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"Your children are not your children," wrote the Lebanese poet Kahil Gibran, "They are the sons and daughters of Life's longing for itself...You are the bows from which your children as living arrows are sent forth." It is a quote I like, not only because—having raised four children by four different men on my own—I believe it to be just about the most accurate description of parenthood I have ever come across, but also because it emphasizes the 'lightness' which develops when you give up trying to be perfect and come to trust the processes of Nature—in feeding, in healing, in guiding you and your child towards what is best for his or her development at any moment in time. SEEDPOWER HAS WISDOM Like the seed of a plant that has encoded within its genetic material the characteristics that will in time produce the full-grown flower, every baby comes into this world carrying a package of as yet unrealized, but incredibly rich, potential. Within each child is nestled his or her very own brand of unique seedpower, encompassing far greater physical, creative and spiritual potential than he or she could realize in ten lifetimes. Your child is like the brush stroke the zen painter uses to represent one leaf on a shaft of bamboo. The leaf he paints is totally singular—like no leaf that has ever existed. Yet within this uniqueness is encompassed universal beauty and life energy of the highest order. Just as I tried to do with my first son, most conscientious parents try their best to mould their children from the outside by imposing upon them their own ideas about what they should act like, think like, look like and all the rest. Not only does it work a lot better the other way round—listening to the individual echoes of a child's own seedpower coming from within, and responding to it by offering whatever at any moment is most appropriate, in the form of food, health, guidance, education, toys and so forth—it is also infinitely easier. CONTRACTS HOLD A KEY Taking on the job of guardian for a child from birth to adulthood also involves making 'contractual agreements'—agreements which need to be re-negotiated from time to time. Like every contract, the parent/child relationship is always a two-way deal. It has to be fair on both sides and nurture both people involved. How well your own contracts develop and how much joy there is for both of you in living them will depend to a great extent on how clearly the agreements between you are understood. Let me show you what I mean. In establishing 'contracts' with my own children, I decided I wanted to supply them with wholesome food and clean surroundings, as well as physical warmth, safety, and the right to their own needs and opinions even if they differed from mine. In return I expected them to accept the home and food and care I provided even though it would never be perfect, and to be as honest, respectful of my decisions and as reasonable with me as their age would allow. What I would never ask of a child—and where so many parents, in my opinion, go wrong—is to ask that the child love me. Get into that contract and you automatically create trouble. For whether or not your child loves you is ultimately beside the point. Your responsibility is simply to use the best of your wisdom and physical resources to help that child grow. I decided long ago that I would do my best for my children always, but that they were stuck with me as a parent for better or for worse—complete with all my warts. I also decided that, while I didn't expect them to love me, I did expect them to know that whatever I did, I did because I believed it to be right. When some decision I made or action I took turned out to be wrong, I owned up and, where appropriate, asked for their forgiveness, just as I forgave them their mistakes. MAGIC HAPPENS I discovered quite by accident that there is a certain magic to all this. For when you genuinely give up all claim to being a 'good parent' or to having your child love you, you create a remarkable expanse of freedom for you both. In the end, not only do your children end up loving you of their own accord, they also respect you (even when they don't agree with you). Most important of all, they feel safe because they know that although at times you may seem unreasonable and unbending, your strength—on which they rely for security—remains uncorrupted by flattery or emotional blackmail (which even very young children can be very good at). They learn that your strength is there to serve them.

Nothing gives a woman power so much as energy. It brings a light to your eye, a glow to your skin, an edge to your personality. When you are riding a wave of energy, it seems to carry you wherever you want to go. When it crashes, it can leave you feeling lost and lumpy. Energy is elusive stuff. High energy means, more than anything else, an ability to live fully, to give of your very best and to be open to all the good things life has to offer. In many ways it is a little like being a child again, where the colors are so vivid and the world is so full of wonder. Now is the time to take a look at your own energy habits and see if maybe some of them need changing. Then, gradually, you will be able to create for yourself a high-energy lifestyle which in time will become second nature. Once you learn how to tap into the energy within yourself, once you experience how good a high-energy life style can make you feel, energy will never again be something you have to worry about. All of us have a lot more potential energy than we ever access. For most of us our natural energy lies buried deep in a sluggish body burdened with excessive toxicity, or a psyche wrestling with frustration or disappointment. Break through the barriers by making changes in how you think, eat and live to help you turn potential energy into lasting vitality. Certain underlying conditions such as food allergies, yeast overgrowths and environmental pollutants can undermine our natural energy rights. Identify the presence of any of the big energy drainers in your life, and take steps to clear them. There are tricks and treatments to help you build steady energy week after week and year after year, and to get that extra energy temporarily when you most need it. Discover for yourself the greatest energy secret of all, that living a high energy life is ultimately about learning to listen to the whispers of our own souls and to live out the truth of who we really are and what we really value. power when you need it Everyone has experienced the ability to summon up energy almost magically,  when we need it most, to cope with particularly demanding situations - the appearance of a ‘second wind'. It happens when you have been up all night nursing a sick child and thought you couldn't possibly drag up another ounce of strength. It happens when all-encompassing fatigue somehow disappears into thin air with the unexpected arrival of a much-loved friend you haven't seen for years; and when an athlete discovers he can call forth extra strength on the last lap of a long race. All of these things summon energy because, in our psyche, we ask for it right then to do what we want passionately to do. Feeling passionate about anything releases potential energy, both in immediate circumstances such as these where it is needed, and also long-term where we need energy to carry out some task we are deeply committed to, or do something we love. And living with energy has a lot to do with living with passion. The more passionately you live your life, the more energy you will generate. Do what you love, love what you do and be honest about it. Much of our energy comes from within. lifestyle energy factors But this is only half of the energy picture. The amount of vitality available to you day by day to live your life also comes from external forces - from the way you eat, exercise, deal with stress, look after your body, as well as how skillful you can become at listening to its needs and its promptings. For most of us, this doesn't happen automatically, nor does a high energy way of life. We have to learn what creates more energy in our lives and also learn to be wary of all the things which can impede it. Take toxicity in your body for instance. The build up of waste products in the cells restricts metabolic processes and depletes us of energy both biochemically - so we become more prone to illness and premature aging - and in terms of over-all stamina and vitality, or how energetic we feel subjectively. Internal pollution can also result in a great variety of unwanted conditions, from cellulite to poor skin, anxiety and degenerative conditions such as arthritis, obesity and cancer. In the highly polluted environment in which most of us live these days, our bodies tend to build up more waste than they are able to eliminate efficiently. Such a build-up suppresses our energy. It needs to be eliminated and prevented in the future. We will look closely at how to do this in chapters to come. To maximize vitality you also need to learn to manage your energies when they need managing - how to get down when you become strung up, how to stimulate vitality when it is low, and how to create stamina and sustained power that acts as a foundation of energy which you can always call on when you need it. We will take a good look at how to do this too. living high It may surprise you, but the first step towards a high energy life is not a physical one, but is a change in how you think: Begin to visualize what living with sustained energy feels like. This can be hard to do when you feel chronically fatigued, depressed and discouraged. "Will my life ever get better?" We ask ourselves. I know. I lived for many years with chronic fatigue and depression - for which doctors could find no apparent cause. I have experienced the struggle and sense of hopelessness one can feel. In fact,in a very real way, those years helped shape the values of my life and set me on the road to learning, writing, and broadcasting on health - because nobody seemed able to help me, I began to look for my own answers. What I learned did help me and I went on to share it with others through books, television, videos and workshops. shift your perspective Our culture teaches us that all phenomena in the Universe, even life itself, are no more than a complex, yet explicable, series of chemical and physical reactions devoid of any unseen organizing principle. Such a worldview has its limitations. We tend to favor the notion that man's task is to ‘harness nature' for his own ends - and then are appalled at the results. Such a materialistic worldview has contributed to a sense of human alienation expressed in our art, literature, and in destructive social behavior. It is also responsible in no small part for our flagging energy. For we often tend to dissipate ourselves trying to fulfill all sorts of roles and follow all sorts of rules imposed on ourselves from outside. We are told that we need to go to the gym to give us more energy, and also that we need to eat the latest ‘healthy' margarine promoted by the food industry. We are urged to do our jobs well, no matter what distractions or restrictions we may have, and we feel we need to keep going to meet all our deadlines however much our bodies may be telling us we need to stop and rest. We have also been conditioned by a culture that affirms the value of altruism and insists that one should forget oneself in constant service and self-sacrifice to others. If you are serious about wanting more energy, you need to make a shift in how you think about yourself and your life. Gaining more energy is not simply a case of changing a few seemingly unrelated things in your life, it is a change in attitude and lifestyle that follows a simple yet powerful personal choice: The choice to support your body and mind in the best possible ways. Once you make such a choice, then you can begin to make positive changes towards creating more energy. As you do you will also find other positive changes taking place, and still more, as the greater access to energy in one area of your life allows you to deal more clearly with fatigue in another.

Kids are meant to hate salads. In my experience what most, very young, children hate is not salads but the textures to some salads, because they are not cut or shredded finely enough. I don't blame them. I don't like salads either unless there is real aesthetic variety to the vegetables in their color, the way they are cut and arranged or mixed on a plate. I started my children on what my youngest calls `Spiderman Salad'. He came up with that name one day when I was explaining to him that if you wanted to be strong like Spiderman you needed to eat lots of raw vegetables. These first salads are more like vegetable pates. You can chop or puree them (depending on the age of the child) in a food processor or with a handheld blender. The secret is in the `binding' such as avocado or ground cashews or pureed hard boiled eggs which makes them stick together. The great thing about these `Spidermans' is that they are highly concentrated once they have been chopped or pureed. A dessertspoonful at a meal can give more nourishment than an adult side-salad. Experiment, but always taste your experiments yourself. If they are yummy to you, they are likely to appeal to a child. If not - re-season until you have created a real prize. spiderman salad When you make any salad for yourself, including dressing, put a little of it into a food-blender, the sort that has a blade, add a spoonful of cashews or avocado or the yolk of a hard boiled egg, or even a little thick yogurt - something that will bind. Mix it all together and season with vegetable bouillon powder and herbs plus a little salt and maybe a drop or two of olive oil. What you have left is a "Spiderman", a pate which can even be spread on crackers for older children. sprout magic salad Make a base with alfalfa or other sprouts and around the dish arrange: Grated carrot Finely shredded cabbage Chopped apples Grated beetroot Add: Sliced mushrooms, black olives, spring onions Sprinkle raisins over the grated vegetables and add a spoonful of seed or nut cheese. dressings basic french dressing 3/4 cup oil 1/4 cup lemon juice or cider vinegar 1 tsp whole-grain mustard or mustard powder 2 tsp honey A little vegetable bouillon powder and pepper to season A small clove of crushed garlic (optional) Combine all the ingredients in a blender, or simply place in a screw-top jar and shake well to mix. Some people like to thin the dressing and make it a little lighter by adding a couple of tablespoonfuls of water. avocado dip or dressing This is my favorite of all salad dressings. Kids adore it; you can make it thick for them to spread on crackers, leave out the curry powder and feed it pureed to babies, or make it thin to pour over salad. 1-2 avocados 1 cup fresh orange juice (use more or less to give the desired consistency) 1 tsp curry powder 2 tsp vegetable bouillon powder Fresh herbs (e.g. lovage and French parsley) 1 small clove garlic (optional) Peel and stone the avocados. Blend all the ingredients together in a food processor until smooth.

Examining what works in your life and what doesn't takes courage. It is never easy. It demands that you disassemble structures that you take for granted but which may no longer serve you at the deepest level. These structures can include anything from a habit of munching your way through two pounds of chocolates every time you feel depressed, to holding on to a job that is meaningless, or to a relationship which does not help you grow - all because you are afraid you can't cope otherwise or do any better for yourself. Every transformation, every profound and life-enhancing change in some way involves dismemberment. It dissolves every structure that has become inadequate to support an organism. Like the crab which sheds his cramped shell in order to create a larger one, each of us again and again is faced with the prospect of taking apart structures in our own lives which have become too small to contain us. If we don't consciously rise to the occasion, then life takes them apart for us, and we find ourselves precipitated into crises: It seems as though you have entered a dark tunnel leading to an unknown land. You feel that you don't know yourself any more, or what you value, or even what is going on. So fundamental is this uncomfortable but necessary process of molting to human physical, emotional and spiritual health - in fact to life itself - that it takes place again and again in our lives whether we like it or not. Sometimes change comes spontaneously as a result of something that happens to us - the death of a loved one perhaps, or the loss of a job. Sometimes it is consciously chosen out of an awareness that our current life structures no longer serve our values and our goals. Whether the transition required is a big one - choosing to enter or leave a long-term relationship - or a relatively small one - putting yourself through a short spring cleaning diet to detoxify your body - it frequently brings an experience of deep uncertainty and anxiety - the sense that you are in crisis. The transition facing you seems terrifying. You want most to run away as fast as you can. You feel overwhelmed and unable to cope. The irony in all this is that it is only in facing a crisis and making the transitions it demands that we learn we can cope, and that life can be trusted. We also discover that, given half a chance, the body has an amazing capacity to heal itself, and that there exists deep within us a wisdom and a clarity more profound and powerful than the conscious mind. The Lebanese poet Kahil Gibran wisely wrote, "Your pain is but the breaking of the shell than encloses your understanding." For most of us, learning to live through our crises and to make something positive out of them means revising a lot of what we have been taught about ourselves, our minds, even life itself. Most of all, it means looking at the concept of crisis and the experience of change from a whole new point of view. It means learning to transform what may feel like a life-threatening situation into a true passage to power.

The word charisma literally means "talent, grace, a favor specially vouchsafed by God". The charisma approach to good looks focuses not so much on specifics as on the over-all impression you create - an expression of your personal and idiosyncratic feeling for who you are and what looks best on you. The charisma approach to good looks is bold, assertive and often witty. And, contrary to popular opinion, it is not the exclusive province of the special elect - women with perfect size 10 bodies and not a wrinkle on their faces. Far from it. Charisma is ageless. It exists in every culture. It is the icing on the cake - the external expression of your unique authenticity which gives you panache, boldness and humor, and transforms physical limitations like wide hips or giraffe necks into assets. It can make a wonderful statement out of a nose that by conventional standards is too big. Charisma makes you stand out in a crowd. Developing charisma of your own can not only be a lot of fun and have a dazzling effect on your outside world, it can even empower you to live more and more from your core. Charisma is something of far greater value than a docile conformity to conventional notions about fashion and beauty. affirming what's authentic What gives you charisma? The Chanel suit you wear? The car you drive? The way you have been taught to use your body or speak your words? Not really. For, stylish or charming as these things may be, they are more often than not chosen without any consideration of whether or not they have a connection with the individuality of the woman who wears them. It is rather like hanging Christmas baubles on a willow tree. As such, they offer little more than the appearance of charisma. And like pastiche, appearances never deceive a discerning eye. Developing your own charisma is first a question of acknowledging that how you look matters. Second, you need to make time to care for yourself and to explore who you are. Finally you have to rediscover the art of play. Your unique nature can be expressed in a myriad of ways, from the most simple and playful to the most profound: In the colors you like best, in the way you choose to wear your hair, the kind of make-up you wear, as well as how you think and talk, and in the deep values you embody; even in the dreams you dream and in the things you do and make - whether they be creations of art, intellectual or physical feats, or your simple day-to-day ways of being. That is why at its essence, charisma is both disarmingly simple and immeasurably complex - neither more nor less than living day by day from a full and honest outpouring of your individuality - that spirit which is unique to you.

I want to share with you some exciting news about a still largely unrecognized fatty acid that confers significant health and longevity benefits. It’s great, thanks to its health enhancing properties. Fatty acids are vital to human life. They are our cells’ primary energy source. They also serve as a structural component for every one of our cells. Even an informed person, aware of the vital necessity for using good quality Omega-3 fatty acids from fish as well as monounsaturated fats in olive oil, knows little about the power that Omega-7 has to offer when it comes to enhancing health and fighting against metabolic disorders such as diabetes, cardiovascular disease, obesity, and cancer. This is all very exciting. Let me tell you a bit about Omega-7, the new kid on the block. Scientists at Harvard Medical School and the Cleveland Clinic have been investigating this unique fatty acid for some time, both in animal and in human studies. They have discovered that it can help break the cycle of high blood sugar, inflammation and elevated lipid levels. It can even enhance our insulin sensitivity. They’ve found that Omega-7 brings about an increase in the breakdown of fat as well as an increase in the enzymes involved in fat burning for energy. It can even help reduce the laying down of unwanted fat in the body. One of the most exciting things about these findings is that they create a new chapter in the battle against metabolic disorders that underlie cardiovascular disease, obesity, cancer, and diabetes. The new Omega-7 happens to be an effective complement to the cardiovascular and lipid benefits of taking Omega-3s. This may well turn out to be a terrific opportunity for overcoming metabolic disturbances responsible, in no small part, for the diseases of aging. When Omega-7 was first tested on animal models, investigators were surprised at how remarkable the findings were. They discovered that it functions at fundamental cellular levels by turning on metabolic regulators that create energy for utilization instead of storing sugar and fat. This alone enhances insulin sensitivity, reduces blood lipid levels, and helps protect against insulin resistance. Research carried out in the Cleveland clinic study affirmed that these basic mechanisms contribute to a reduction in inflammatory responses in human participants equally well. When combined with Omega-3s, Omega-7 is now well on its way to becoming a celebrated nutrient for many purposes in helping to initiate some remarkable systemic improvements. These include: an increase in insulin sensitivity support for healthy triglycerides and cholesterol levels already in normal range an increase in hormones that counter hunger support for a healthy stable weight regulation of fat production within fat cells helping to smooth arterial walls support for cardiovascular health support for shutting down cellular glucose. For too long dietary fats have been considered our arch-enemies in terms of health. We've been told we must not eat saturated fats because they are dangerous. This false belief has been foisted upon us for almost 70 years. For so many years we have been warned against using extra-virgin olive oil, organic coconut oil, ghee, and even butter from cows that have been fed on green grass. A growing number of savvy people dedicated to real health are beginning to catch on to the way we have been lied to by the powers that be. These wonderful oils, far from being dangerous to us, are necessary if we are to experience high-level health. Use them every day in quantity and enjoy.  The do a lot to support your health now and always Happily, at last, many people now are coming to realize that the oils that we need to avoid, or at the very least use only in very small amounts, are the golden oils that line the shelves of our supermarkets—from canola oil and peanut oil to safflower oil and sunflower, all of which are very high in Omega-6. These can be dangerous to health in so many ways that it would be hard to list them all. Meanwhile, what are some of the other potential benefits of using Omega-7 oils? Omega-7 turns on your body’s energy regulating systems to help create a more metabolically youthful atmosphere. This results in greater sugar and fat burning, and a decrease in fat storage. Even a small dose of Omega-7 behaves like a signaling molecule, which is capable of shutting down inflammation and promoting better lipid profiles. Omega-7 is on its way to becoming an important part of any top quality nutritional supplement aimed at minimizing the risk of early death and degenerative conditions. What's great amongst other things is that the amount of Omega-7 needed to bring these protective changes about is very little —less than 250 mg per day. The best Omega-7 supplement I’ve found is Life Extension Provinal Purified Omega-7. It's based on purified Palmitoleic acid and Omega-7 monounsaturated fatty acid. It’s best used together with a top quality Omega-6 supplement since they complement each other so well. Do make sure you get permission from your health professional if you happen to be receiving treatment for a medical condition, or are pregnant or breastfeeding of course. Life Extension, Provinal Purified Omega-7 Foundation for Longer Life From Highly Purified Fish Oil Healthy Heart and Inflammatory Response Support Dietary Supplement Order Life Extension, Provinal Purified Omega-7 from iherb Order Life Extension, Provinal Purified Omega-7 from Amazon

Inflammation is the most dangerous condition your body has to handle to make you well and keep you that way. It diminishes your immune system. It can trigger a wide variety of serious degenerative illnesses, from early aging and heart disease to diabetes, arthritis, food intolerance and mental disorders. Inflammation is your body’s natural response to infection, injury and tissue damage. It comes in two forms: Acute and chronic inflammation—systemic inflammation, which spreads throughout your body. Acute inflammation is temporary, the purpose of which is to restore good tissue function as soon as possible. Your body creates inflammation as its defense against disturbing homeostasis in an attempt to prevent harm to surrounding tissues. Chronic inflammation is different. It turns into a festering fire causing pain, illness and disability all round. The reactions it brings about in the body are highly complex, involving many cellular and molecular distortions. It acts upon pro-inflammatory immune cells that circulate throughout your body, damaging healthy areas like the linings of your blood vessels in arteriosclerosis, joint tissue in arthritis, gut mucosa in lactose and gluten intolerance, and pancreatic tissue in diabetes. It can even act as a precursor to cancer. SURPRISING DISCOVERY Recently, highly respected cardiologists have pointed out that when it comes to the treatment of many conditions—such as heart disease—the medical profession has been doing it all wrong. Prescribing drugs to lower cholesterol, and telling people to restrict quality fats, do not protect from heart disease as we have been taught. The statins which cardiologists continue to prescribe are not only useless, they say, these pharmaceuticals can be seriously detrimental to your health. It is, they have discovered, inflammation in the arteries that is the real cause of arteriosclerosis and heart problems. Cholesterol can never line artery walls causing heart attacks and strokes unless systemic inflammation is widespread in your body. Dwight Lundell, former Chief of Staff and Surgery at Banner Heart Hospital in Arizona, is one of many outspoken physicians in regard to this mistake. “We physicians with all our training, knowledge and authority often acquire a rather large ego that tends to make it difficult to admit we are wrong,” he says. “I freely admit to being wrong. As a heart surgeon with 25 years’ experience, having performed over 5,000 open-heart surgeries, today is my day to right the wrong with medical and scientific fact.” THE TRIGGERS What causes inflammation in the body? Many things, from genetic inheritance to environmental influences—especially the wrong diet; being exposed to bacteria, inhalants, pollutants; even electromagnetic influences from cell phones, smart meters and towers; not to mention taking long-term courses of powerful drugs—from antibiotics to hormones, anti-depressants, analgesics and sedatives, to drugs like statins, commonly used to treat heart conditions; and other prescriptive drugs, the remains of which literally poison the body, badly polluting its terrain. If you wish to protect yourself from inflammation, you need to become aware of where it’s likely to be coming from. This means examining how you live your life, and making changes to protect yourself from possible causes. The second step is to learn about which foods cause inflammation and which foods can help protect you from it. Then it’s time to throw out every one of the inflammatory foods that line your cupboard and your refrigerator, and forever change how you may have been eating. ANTI-INFLAMMATORY EATING Certain foods, herbs, spices, and supplements help reduce inflammation and protect your body from it in the future. Organic dark green vegetables are high on the list: Spinach, kale, dandelion greens, collard greens, broccoli, bok choy, beet greens, and asparagus are high on the list of protective vegetables. So are organic berries of all kinds, organic chicken, grass-fed lamb, beef, venison, wild salmon, and green-lipped muscles from New Zealand. Foods that cause inflammation which you want to avoid at any cost are all kinds of sugars, regardless of how much they may be promoted as “good for you”; all artificial sweeteners, which are chemically dangerous to your body; and all GMO foods, which can literally be deadly. A large percentage of the population also reacts badly to cow’s milk products—from the milk itself to cow’s yogurt and cheese. Another category of foods that can be highly inflammatory to the body are high-carbohydrate foods, from the common grains and cereals to packaged convenience foods which line your supermarket shelves. They are chock-full of colorants, flavor enhancers and other chemicals which poison your body. It goes without saying that you want to avoid all junk foods, from sugared drinks to pastries, completely. Explore instead using the faux grains, which do not pollute your body and are great for meals and baking. (See: faux grain) SPICE IT UP Certain spices are wonderful for helping to quell inflammatory issues. Always buy organic. Most herbs in supermarkets have been irradiated—sprayed with herbicides and pesticides, which you do not want to allow into your body. Turmeric has been used for centuries as a medicine for treating colds, flu, and liver disease. It contains curcumin which has been used for centuries to reduce inflammation. Cinnamon, in addition to its beautiful smell and flavor, has been shown in many studies to exert anti-inflammatory properties and to ease swelling. Garlic in fresh form eases the inflammation of arthritis, as well as helping to protect you from colds, flu and other ailments. Ginger, in the form of a fresh root which you can grate into your foods and drinks, is fabulous for calming inflammation of upset stomachs, getting rid of headaches and infections. Cayenne, like other chili peppers, contains capsaicinoids which gives it its anti-inflammatory properties and can ease the pain of arthritis and headaches. MAGNESIUM THE ULTIMATE For those in the know, it is magnesium that forms the foundation of both treatment and prevention of heart disease, arteriosclerosis and diabetes by calming the fires of chronic inflammation. Virtually everybody in the western world is seriously deficient in this wonderful mineral. All packaged convenience foods are very low in it. Magnesium deficiency is common in obesity, type 2 diabetes, and the insulin resistance that can trigger cardiac issues as well as the widespread incidence of cancer. Magnesium reduces hypertension, reduces your rate of aging, helps protect from bone fractures, and calms troubled minds. It is as basic as clean air and water for becoming healthy and staying healthy. There are many ways you can take magnesium, from swallowing supplements (not the best way) to bathing in magnesium chloride baths. One of the most effective ways to get more magnesium into your body—something all of us need to help clear inflammation and treat pain—is transdermal magnesium therapy. Get yourself a spray bottle of high quality magnesium chloride and spray it on your body, massaging it in all over. Magnesium chloride is taken right through your skin into the cells. Slowly but surely, doing this three times a day counters inflammation and pain superbly well. Spray it on or have a friend massage it into your body. When it dries, it may leave traces of white powder on the skin surface. This is nothing to worry about. It is some of the magnesium itself, that’s all; you can brush it off. Life Flo Health make a pure Magnesium Chloride Oil, which is inexpensive. It provides 66mg of magnesium chloride for every 4 sprays or 560mg per teaspoon. It is taken from the Ancient Zechstein Seabed, which lies 1600 to 2000 meters beneath the surface of the earth in the Netherlands, and is 100% pure. Magnesium chloride has no equal when it comes to the effectiveness of using magnesium to counter inflammation and athletic pain. It must be 100% pure magnesium chloride, not any other form of the mineral. I use it every day. Clearing inflammation from your body in whatever form it occurs may well be the very best action you can take to help you live a long and healthy life, during which you look and feel your very best at every age. 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I have long been sure in every fiber of my being that the joys of menopause are the world's best kept secret. Like venturing through the gateway to enter an ancient temple, in order to claim that joy, a woman must be willing to pass beyond the monsters who guard its gate. As you stand at the brink of it, it can appear that only darkness, danger and decay lie beyond. And in a way this is true - although most certainly not in the way most women believe. For having myself passed through the doorway of menopause into the realms beyond—almost twenty years ago now—I am certain, as thousands of women from all cultures throughout history have whispered to each other, that menopause is the most exciting passage a woman ever makes. Of course nobody told me this beforehand. It was a secret I had to discover for myself. Like most modern women my head had been filled with the horrors of hot flushes, fainting spells and dry vaginas; with memories of my mother's tears shed over a wrinkle that appeared one day to mar her perfect face; with the prospect of enforced celibacy—after all, no man can feel lust for an old woman, or can he? It was partly by accident, I think, and partly because—despite good health and secure family circumstances—my own journey through menopause was not an easy one, that I discovered this secret, which throughout history women living in patriarchal cultures have guarded close to their hearts: The doorway of menopause which each of us is invited to pass through is a call to adventure. It connects the ordinary world in which we have been living to a numinous zone of magnified power. Within that zone are hidden treasures to match our wildest dreams. But, like every prize worth having, these riches can only be claimed and brought back if a woman is bold enough and persistent enough to answer the call. What is calling? Nothing less than her own soul. This call to adventure which a woman hears at menopause can arrive in as many different forms as there are women to hear it. But, whatever shape it takes, its purpose is the same. It is asking her—imploring her—to leave behind the comfortable world of her ordinary existence and for a time to venture into a challenging unfamiliar place. It is asking her to set out on her own hero's journey—a journey which is completely unique to her. Sometimes this entails making an outer journey to a real place, moving to a new job, or leaving behind a marriage which has outlived its usefulness. For many the journey takes place only in the mind, the heart and the spirit. Either way it is primarily an inner journey which takes a woman out of her ordinary world with all its ordinary assumptions to transform the way she thinks and lives—from weakness to strength, from grief to purpose, from despair to hope—and then brings her home again. So important do I feel the mysterious transformation that begins in a woman’s life as menopause approaches, that I would like to share with you some of the magic I and so many others have discovered in this extraordinary life-changing passage in future blogs. I hope you will join me.

In our world where grains of every kind—gluten-free or not—turn to sugar when you eat them, quinoa is a fabulous superfood you should make part of your diet. With its high fiber content and good quality protein, plus a wide variety of powerful health-giving compounds—from polyphenols, saponins and phytosterols to free radical scavengers—it’s not only yummy, but a great meat-free food to grace your table. It has very little carb content compared to all those stodgy grains and is far lower on the dangerous glycemic index. SUPER NUTRIENTS Although it’s spelled “kwin-OH-a” you pronounce quinoa’s name as “KEEN-wa”. It has been a staple of South American diets for an amazing 4000 years. But not until 50 years ago did curious scientists start to investigate the nature of this food and discover that it comes as close as any other in the plant kingdom to supplying a vast array of the essential nutrients we humans need to thrive. This seed is high in magnesium to calm the body and reduce blood pressure. It brings you an abundance of good quality fiber when you eat it. Quinoa also contains a lot of anti-inflammatory compounds. It is safe to eat even if you have delicate digestion, inflammatory bowel trouble, celiac disease or gluten intolerance. And it’s brimming with important minerals and vitamins from magnesium, zinc and phosphorous to vitamin E, thiamin, riboflavin, vitamin B6 and folate. This makes quinoa an excellent choice for people savvy enough to go for foods that are low on the glycemic index, low-carb dieters, vegans, and all of us who need to increase our fiber intake. THE NEW FUNCTIONAL FOOD Studies continue to report that eating quinoa brings us all sorts of health-promoting effects. It can help reduce high blood pressure, alleviate cardiovascular troubles, promote cellular energy production and act as a pre-biotic. Thanks to its high level of bio-active compounds, many also believe this unique natural food has the potential to help lower the risk of cancer, diabetes, and heart conditions. At the University of Milan, researchers discovered it also satisfies your appetite far better than, say, wheat or rice. It promotes a sense of fullness, helping to alleviate your desire for more food and helping to halt weight gain. The seeds of quinoa can also help reduce most of the negative effects that come from fructose on your lipid profile and glucose level. To discover what this wonderful non-grain can do for you, you need to know how to prepare and use it in your life. After all, the proof of any pudding is in the eating. And there is an art to preparing it. HERE’S HOW Make sure the quinoa you buy is fresh and organic. Most of the stuff in supermarkets is neither, so shop in good, reliable organic food stores. Read labels carefully to check for both before you buy. Stale quinoa is dusty and can taste “dead” since it has lost so much of its goodness through food processing or just sitting on shelves for too long. Rinse it well Do not be tempted to skip this direction. You must wash away the thin coating on these tiny seeds, otherwise they will taste bitter. You will need a very fine-meshed strainer so that the little seeds don’t slip through it in the process. Hold it under streaming water for two minutes while swirling around its contents. Time to Cook To 1 cup of your rinsed seeds add two cups of water, a pinch or two of sea salt or Himalayan salt, then bring to a boil. Reduce the heat as much as possible and let it simmer until it becomes tender. This usually takes about 15 minutes. You’ll be able to tell when it is cooked because the tiny grains will have become translucent and the germ of each seed will show up as a little spiral on its surface. You do not want to overcook it as this will make it mushy. Drain it Remove from heat and drain it using the same fine-mesh strainer. Then put the drained quinoa back in the pot, cover it and let it sit without any heat for another 15 minutes. This helps dry it a bit so it does not become clumpy. Time to serve Aerate it with a fork. It should look light and feel fluffy, and you should begin to see the way the germ is separating from the seed itself. Its texture is very much like that of rice or couscous. Serve immediately You can eat it as a porridge with a handsome glob of butter on top, add it to a casserole, a curry, or the way you might serve rice on a plate with other vegetables. MORE FABULOUS FAUX GRAINS Quinoa is but one of the amazing “false” grains which have none of the negative effects of grains and cereals. You can make all sorts of wonderful things using them, from muffins and pancakes to loaves and pilaf. Learn more about all of these by clicking here, and enjoy! Do let me know how you get on, and if you discover any of your own wonderful recipes using this gem of a faux grain, so we can share them with other people in the future.