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Longing For Freedom

Discover True Freedom: Political Dissident in Concentration Camp

Far too much vitality lies stillborn beneath patterns of addictive behavior, fear and heavy psychological baggage—the kind of stuff we all carry around with us which thwarts our energy and makes life hard work. One of the most moving accounts I have ever read of discovering freedom came from a political dissenter imprisoned in a concentration camp in the early 1940s. He wrote about how he came to experience the true nature of freedom, creativity and wholeness while living in the most inhumane conditions of physical incarceration imaginable. He discovered his freedom in the only way any of us ever will—by coming to live from ever deeper layers of himself. Eventually, he wrote, the very soul of him and his outer personality became like echoes of each other. REBIRTH BEGINS When the distortions we all carry—the false beliefs, destructive parental training, or negative habit patterns formed throughout our lives—begin to fall away, exciting things replace them. Rejuvenation begins to take place—emotionally, physically and spiritually—liberating life-energy and shifting the way we look upon reality, all the while allowing us just to be who we are. Any pretensions or self-limiting assumptions we have been carrying no longer diminish the experience of being fully alive. This is an experience available to everyone and one which I have discovered often takes place in men and women on Cura Romana. I have given a great deal of thought to why and how Cura Romana’s protocol initiates an expanded sense of freedom and possibility in the lives of those participating in out Journey Program, as well as those who work closely with me personally on our Inner Circle Gold protocol. I have no definitive answers. But I suspect that it has a lot to do with a couple of things. The first is the intention with which you enter into and follow your program. A few people are only interested only the fast and effective weight loss as they begin. Others tell is they are at a place in their life where they feel ripe for transformation on many different levels. Meanwhile, many first decided to do the program for weight loss alone report that their Cura Romana experience has spurred in them a desire for expansion and spiritual deepening which they could never have anticipated. BIOCHEMISTRY TRANSFORMS The other factor, which I suspect has a lot to do with the sense of freedom that the program engenders, is most certainly the result of biochemical, physiological and energetic changes that take place in the body and the psyche as greater hormonal, physiological and emotional balance progressively take place in central parts of the brain. It’s important to remember that the diencephalon deep in the brain represents the core of the autonomic nervous system. As it functions better, so do sleep, one’s sense of self, and one’s view of reality on many levels. I always tell people as they begin either of our programs that it is time to consider what you want from your Cura Romana experience. For, like many who have gone before you, you may find you get a lot more from the experience than successful weight loss. Four years ago, when Aaron and I began to work with our Cura Romana programs, we would never have dreamed that the most commonly reported non-physical benefit felt by participants completing the program is an experience of expanded freedom. Many insist that, for the first time in their lives, a burden of “conformity” they long felt themselves saddled with has been lifted away. ‘I am lighter,’ they say, ‘not just in my body but in my being. I feel free just to be me.’ Others say that long-held limiting beliefs have vanished. Others report that their lives and the world look different now—‘like everything is brand new’. Freedom has always fascinated me. I love the smell of the word. I like its sense of possibility. I taste freedom when I listen to the music of Aaron Copland—music that could only have been written in a country that once had vast prairies and seemingly infinite wilderness. I feel freedom in my body when I run along cliffs in the rain. I rejoice in the sense of freedom that comes when, after hours of shifting dead words and sentences, something suddenly comes alive and beauty spills out all over the page. A PASSION FOR FREEDOM I believe that each of us longs for greater freedom. Rightly so. Like air, food and water, freedom is a human birthrights. Yet we often have little idea how to go about finding it. In the search for freedom, some end up sniffing cocaine or drinking too much alcohol. Others dance all night at a rave. A few turn to philosophy. Or maybe they head off to India or California to sit at the foot of some guru, hoping he or she will hand it to them. All these things—from rum and cocaine to raves and yoga —offer a taste of freedom. Some, such as drugs and alcohol, are more transitory than others. When they wear off, so does the sense of liberation they once promised, to be replaced by what I call a false-freedom hangover. Others run deeper. The taste of freedom they offer encourages us to pursue them. The move towards the freedom they offer may be slower, but the liberating gifts they offer lasts longer. What’s important is that every experience of freedom, whether temporary or long-lasting, brings in its wake a sense of our being released from imprisonment—our being able, even for a short time, to respond to life spontaneously with the whole of our being. ENDING THE WEIGHT STRUGGLE When beginning their Cura Romana program, most participants have been struggling with their weight. They dislike—even hate—their bodies, and suffer a sense of shame about themselves. These are heavy burdens to carry. Often, people labor under false beliefs about the impossibility of changing things. They can be plagued by frustration or anger. And—although seldom aware of it until this begins to change—they experience a deep disconnection between mind and body. Some feel imprisoned by cravings and addictions—not only to foods, but to other things too, such as wine or cigarettes. They feel themselves at the mercy of compulsions and unconscious habit patterns which undermine belief in themselves as autonomous human beings. They’ve forgotten that, like all of us, they have been born with free will. The most freedom-restricting belief of all is the notion, which many people have, that what they want and need can only be found outside themselves. This false belief, more than any other, is what prevents us from experiencing the depth and power of our magnificent essential being which enables each one of us to forge the life we want. For many, Cura Romana has begun this process. It is the satisfaction that Aaron and I get from helping people discover and live out their natural birthright to freedom that makes us so passionate about the work we do with our participants. AUTHENTICITY AWAITS US Freedom is a unique state of being. There is a boldness to it. You dare to say what you think and feel, yet you can listen to the words and hearts of others who think differently. It brings with it a sense that you trust yourself, as well as the Universe, even if you comprehend neither. It liberates you from the slavery of conforming to other people’s rules, imprisoning ideologies, life-draining addictions to foods that do not support high-level health, and from the crippling influences of negative emotions that may once have strangled you. The way in which such authentic freedom blossoms in each of us is unique to the individual and full of surprises. However it takes place, the freer we become, the more self-determining our lives become, and the more exciting. When challenges arise, instead of looking upon them in fear as crushing forces, we start to see them as worthy opponents. We discover that wrestling with them helps us break through to an even wider experience of liberation. In an outer way, to be free means to enjoy liberty of action under a government which is not despotic and does not encroach on individual human rights. More important, in an inner way, becoming free means liberation from the relentless forces of doubt, self-criticism and fear that we all inherit from growing up in emotional and educational environments that split our mind from our body and teach us not to trust ourselves. These environments tell us that we are supposed to put our faith in ‘experts’. They teach us not to honor the splendor of the individual human soul. They say that each of us teaches what we most need to learn ourselves and creates what we most love. This is certainly the case with me and freedom. The most important thing I have learned from listening to my own longing for freedom is how essential it is that each of us learns to live our life in authenticity right from our the very core of us. We come to trust ourselves and honor who we are without ego or comparison. The more we live this way, the more beings around us are encouraged to do the same. I’ve also learned that, when we become aware of the sea of powerful cosmic energies in which every one of us is immersed, it supports our individual journeys towards authentic freedom in ways we have never dreamed possible. GIFTS FROM THE UNIVERSE The Universe is filled with compassion on which each of us can draw when we need support. Each of us has the power to create whatever we want. Authentic freedom knows no age-barriers—no limitations. Neither is it the province of an elite few while the rest of us ‘get by’ hoping that a few crumbs of this precious stuff will fall our way—if only we are patient enough, virtuous enough, or spend enough money buying all the right products. Here’s the bottom line: freedom is free. It belongs to all people. The demand for it is encoded in our very genes. This is what makes us long passionately to discover it. Go for it. It may well be the greatest gift of all.

Uncovering The Magnificent Self Part 1

Discover Your Magnificent Core Self: Revealing the Power of Imaging

The response to my recent blog “Your Magnificent Self” was enormous. This week’s is PART ONE of my reply to your having asked for more...PART TWO comes next week... Each one of us is ceaselessly involved in creating the quality of our own life. We do this through image-making—a universal characteristic of the human mind which even precedes thinking in the brain. We see, worry, put together ideas, dream, speak, and wonder, all through images. In fact, we experience a continuous flow of mental pictures, both conscious and unconscious, every moment of our life. This capacity to visualize—to 'image'—is one of the miracles of that comes with being human. Thanks to it, we are able to organize our reality, communicate with each other, and make sense of the limits of time and space around which our lives can be organized. THE MAGIC OF IMAGING Images have tremendous potency. When used wisely, your personal images are easy to direct for your own good. They are too often used against you when you are not conscious of them, or when you remain unaware of the amazing powers of choice you were gifted with from the moment you were born. Despite Freud’s assertions to the contrary, we human beings are most certainly not, as he believed, a collection of repressed destructive urges, only restrained by learned moral constructs from destroying ourselves and others. In truth, each of us is autonomous. And, like all beings in the universe, each of us has freedom of choice. CORE FRUSTRATIONS The destructive tendencies we all carry are most often the result of frustrations in the expression of one’s essential being—your unique and magnificent core self. Moving toward happiness and freedom from frustration, as well as freedom from the negative thought patterns and the destructive behavior they engender, develop as we learn to trust our innate self-actualizing tendency. This comes with finding out what we most desire at the deepest levels of our being—when we begin to discover the unique truths that lie within us and live out our day-to-day lives guided by them. In too many of us, self-actualizing tendencies remain undeveloped. Until we become committed to discovering them within and calling them forth, we tend to regress into fear, frustration, and confusion. When we decide to discover them inside us, we start to become stronger, in every way... physically, emotionally and spiritually. Life becomes a process of deep, often rapid growth. Potentials we did not know we had surface then start to blossom into creative projects. A whole new view of our life and self-worth is issued in. Life becomes simpler and happier even if, as is often the case, the world all around us seems to be rapidly crumbling or completely insane. RADIANT AND UNIQUE A fully functioning human being is radiant—more alive than most. He or she is someone who has access to mental and physical powers and is able to use them wisely. As such, these people carry their own unconventional view of things but they are, at the same time, spontaneously more accepting of themselves and of others. Their sense of satisfaction comes from inside, not from the 'carrots' offered through advertisements and self-proclaimed New Age gurus who are now riddling the world with “systems” purporting to bring step by step enlightenment, if only we follow to the letter what they are teaching. Such sheep-like behavior is becoming endemic because there is so much suffering and fear in the world. It is time for each man and woman to connect with their unique authentic being, and come to live life from there. Perhaps the most important question to ask then, if full functioning or self-actualization is so beneficial both physically and mentally, is: how do you go about strengthening your natural tendencies towards it? There are several ways to begin. Here are some simple tools to start with. FIRST STEPS First, entertain the possibility that your essential being—your core self—exists. You are someone quite individual, quite different from everyone else in the world. To those who have not yet experienced this awareness, it can seem a bit strange at first. Others will find it is something they have known all along without ever putting it into words. Still others will immediately accept the notion as self-evident. WHAT YOU BELIEVE Take a look at the ideas, behavior patterns, or assumptions about yourself and your life—in effect, your belief systems. So often, collections of notions which are largely unconscious can be major blocks to your free expression. They come in many forms. They can be ideas you hold about yourself such as ‘I am physically weak', or 'I can't wear my hair back because my nose is too big', or 'I will never be successful...”a good person”...someone of genuine value', or 'I am too old to change'. Some belief systems are even more deeply embedded things like 'I can never do anything right', or 'I am only a woman'. When you become aware of these notions and the power they hold over you, then write them down, you will discover that many are little more than habitual assumptions with no basis in fact. Then you will gradually find them falling away, so that you are free to be whatever you want to be. LIVE THE MOMENT Whatever you are doing, try letting yourself experience it fully. Get really involved in an event, action, or project in the way a child would—wholeheartedly. Whether you are peeling potatoes, enjoying music, scrubbing floors, planning work, making love, or eating, let yourself be absorbed in the task, forgetting everything else for the moment. While we live in the moment and surrender ourselves to it, we can discover a whole new way of relating to life. There is a real delight in this kind of involvement. It silences the usually worried thoughts and concerns that sap your energy and make every event less interesting than it should be. This ability of complete involvement is also a key to enormous vitality. At such times, little of you is wasted on anxiety about the past or future, or meaningless and unproductive worry about yourself and others. WRITE IT DOWN Another way to develop this awareness is through meditation or deep relaxation. When you are relaxed yet alert, non-productive thought patterns and habits loosen their hold, as do common interfering emotions such as anxiety and fear, so you are better able to hear your inner voice. Listen to it. Let it be your guide in matters of taste and in decisions you have to make. Most of us listen not to ourselves, but to Mummy or Daddy's interjected voice or the voice of the Establishment, of the Elders, of authority or of tradition. Begin to explore how you feel about something or what you really want. Then record it. Keep a simple little journal with you at all times. Leave it on the nightstand when you go to bed with a pen or pencil to record whatever imagery comes to you when you walk, relax, meditate or dream. This is a delightful and easy way to begin the process. I suggest that you keep this simple notebook with you wherever you go as artists and writers do. You never know when desires, visions, questions and insights are going to make an appearance. As they do, record them in words or drawings. My suggestion is that, if at all possible, keep your journal to yourself and don’t let others see it. This provides greater freedom for the powerful imaginal world within you to reveal itself to you in marvelous and unique ways. PATH TO FREEDOM STARTS HERE The more we can become aware of what we think, feel, want and don’t want—in short, of our own quite unique values, the better our health becomes and the greater we experience absence of pain, discomfort, anxiety, tension, insomnia, nightmares, indigestion, constipation; lack of fear, longevity, and pleasure, in coming to live more and more as a fully functioning human being. This experience is not so much a state as a process which leads to the discovery of your own identity, nature, and creativity, as well as your own unique brand of joy and freedom. More to come next week... Every blessing... Leslie

Re-discovering Life

Mummy Learns How to Have Fun Again: Uncovering Joy After Anger and Frustration

I think maybe I know what's wrong with you.' `What?' I asked skeptically. `You're always thinking about such serious things. You're always telling yourself what to do and what not to do. No wonder you're angry. You've forgotten how to have fun, Mummy. One day in summer, everything seemed to go wrong for me. For no apparent reason I awakened in the morning with the awful feeling that nothing was worthwhile. At 10am I received a telegram from a publisher saying that two manuscripts (of which I had no copies) had been lost in the mail. By noon not even the brilliance of California sunshine (where we were on holiday at the time) could shake off the heavy black cloud that surrounded me. I was angry with myself - and trying to avoid being angry with everyone else. My two younger children, Jesse, aged eight, and Susannah, ten, kept asking me to take them to the beach. I didn't want to go anywhere, especially the beach. I did not want to do anything for anyone. Finally, in the worst possible spirit, I consented - making sure, of course, that they realized I was doing them a big favor. The pure white sand and the fresh sea air on the almost deserted beach did nothing to improve my mood. It seemed to me that life was `out there' and I was `in here' locked away in the depths of the gloomy dungeon I'd built and was powerless to break out of. As the sun shone brighter and more beautiful, I grew steadily more gloomy. Finally I could stand it no longer. Despite the fact that the children were playing in the sand nearby and I didn't want to upset them, I broke down and cried. Susannah asked what was wrong. `I don't know, just about everything seems wrong at the moment,' I whined. `I feel like that sometimes,' Jesse said, offering no sympathy whatsoever. `I think you must be angry.' `So what if I am?' I snapped. `Why don't you hit something?' he suggested. `There's nothing to hit,' I replied irritably, `and anyway that's stupid.' `No, it's not,' Susannah chimed in. `It will make you feel ever so much better, Mummy. Or maybe you could growl like a dog.' I was willing to try anything. So, feeling like a complete fool and admonishing myself for behaving so stupidly in front of my own children, I growled and complained. I hated everyone, I said. I hated myself. I was lonely and I felt the whole world was stupid. Then I growled some more while the two of them sat listening silently. Not once did they try to console me, or tell me I was wrong or protest that the world was really a lovely place to love. Not once did they pass judgment on me or make me feel ashamed of myself or foolish. They just sat and waited. Finally I felt a little better. Jesse had been right, I thought, but I still had no idea where to go from here. At last I was quiet. Only then did Susannah say, `I think maybe I know what's wrong with you.' `What?' I asked skeptically. `You're always thinking about such serious things. You're always telling yourself what to do and what not to do. No wonder you're angry. You've forgotten how to have fun, Mummy.' She was certainly right. Having fun seemed as far away as the moon at that moment. I realized then, that for several months I had saddled myself with my work as if work were the only thing that mattered. I'd hated almost every minute of it but had felt proud of being such a `responsible adult.' `Maybe you're right,' I replied. `But how does somebody who's forgotten something so important remember it?' `Come on, let's dig a hole,' was her reply. `Yeah, I like holes,' Jesse chimed in. Feeling like a half-frozen hippopotamus, I lifted myself off the towel and mechanically moved toward the site they'd chosen for the hole. I started to dig. Jesse, who tended to act a bit of a clown, was soon sliding down into it and Susannah was snapping at him for `ruining the shape.' I looked at the two of them fiercely sneering at each other and saw myself as I had been just a few minutes before. I began to laugh. So did they. Before long we had a beautiful hole dug. It was probably the most beautiful hole you've ever seen... or so it seemed to me. We had a contest to see who was best at running up and leaping over it. Then we drew pictures in the sand and ran into the ice-cold water, splashing each other. By the time the first wave struck me, I, like the two of them, had become part of the sea and the sky. There was no more gloom and no more supercilious self-assurances that I was `doing the best thing.' I was alive again. Later that evening I thanked Jesse and Susannah for helping me and teaching me to have fun again. Then in typical adult fashion, I added, `You know I'm likely to forget and be all grumbly again before long.' `That's all right,' replied Susannah, `we'll remind you.' And they have - again and again over the years.

How To Die Young Late In Life

Dream of Agelessness: Unlocking a Lifetime of Possibilities With Natural Health

“All men dream; but not equally. Those who dream by night in the dusty recesses of their minds wake in the day to find it was vanity: but dreamers of the day are dangerous men, for they may act their dream with open eyes, to make it possible.” T.E. Lawrence I love this quotation. It reminds me of the imaginative power each of us has to create our own life. It also tells me there is no need to fear growing older. Each one of us can live a rich and fulfilling life, no matter what our age. Yet too few of us make use of our powerful abilities to envision and create what we long for. If, like me, you would prefer to die young late in life, you need to do two things: First, get savvy about how to care for yourself naturally. Second, start practicing Lawrence of Arabia’s dictate to become a “dreamer of the day”. Then “act with open eyes” to make it happen. AGELESSNESS Our growing understanding of natural medicine, together with research in high-tech biochemistry, has made all things possible. Once little more than a pipe-dream, the notion that we can choose to die young late in life is now a genuine possibility. Savvy gerontologists challenge the maximum lifespans of human beings. Now, men and women in the know make intelligent use of antioxidant nutrients, electromagnetic treatments, and a myriad of other anti-aging tools—including an organic, high-raw diet—to prevent physical degeneration and restore healthy balance to their bodies and their lives. Instead of prescribing dangerous drugs, a new wave of visionary psychiatrists and natural therapists have come to understand that the food we eat we eat exerts a powerful effect on our brain’s control centers. These loci direct the metabolic processes on which our health depends—from hormonal behavior, weight and appetite, to emotional and mental states and even what we perceive to be the nature of reality. What few people as yet know—and what I have been studying and teaching in the past five years—is that these control centers are also the filters through which we receive genuine spiritual revelations. Live on a diet of convenience foods, sugars, and carbohydrates, as more than 90 percent of people now do, and your brain’s control centers become crippled. Unable to do their job properly, we begin to experience not only ill health and rapid aging, but unbalanced emotions, mental fog, and a strong sense that, in ways we cannot even articulate, we have lost trust in ourselves and lost connections with ourselves although we may have no idea how this has happened. Few men and women as yet realize that changing the way they eat and care for their bodies can, often within a few weeks, not only transform their health but expand their consciousness and change their lives on virtually every level. FALSE NOTIONS For generations, society has imprinted us with a lot of negative thoughts and descriptions about what it means to grow older. In the book—for which he won a Pulitzer Prize—Why Survive? Being Old in America, Dr Robert Buffer writes astutely about how damaging false beliefs about aging continue to be. Negative ideas about what it means to get older include the belief that older people are inflexible, senile, and unproductive—in effect, that they are just waiting for the inevitable arrival of the grim reaper. Such nonsense grossly distorts the truth. TRUE PERSPECTIVES Your chronological age is a very limited indication of your biological and functional age. These two measurements are what matter. Old people can be capable of far more than society allows them to express or contribute. At any age, people who discover how to live by the principles of natural wellbeing become remarkable human beings. Highly resistant to the ravages of degeneration and to chronic illness, they know their bodies. They face each day in fresh anticipation about what it will bring. They’ve learned to dismiss the negative brainwashing which continues to bombard us from the mainstream media, the medical profession and government directives. They know that, as George M. Mann MD writes, “The diet-heart hypothesis that suggests that high intake of saturated fat and cholesterol causes heart disease has been repeatedly shown to be wrong. The public is being deceived by the greatest health scam of the century.” Knowledgeable, independent people have every right to boast of their increased longevity and high resistance to degeneration. They’ve earned it. They have sought truths and they continue to uncover them. They’ve chosen to shun unnecessary drugs, to banish convenience foods, and to make from 50 to 75% of the foods they eat raw and organic. Having transcended all those beliefs about growing older, they have become not old people but long-lived people. TIME TO CREATE It is commonly said that we are allotted about a quarter of a century in which to grow to adulthood. The next forty years, we’re told, are to be directed towards accomplishment in the outside world, realizing the goals of adulthood, procreation and raising a family. After that, most of the world expects us to slide headlong downhill until we die. Within the confines of this three-score-years-and-ten paradigm, and under the pressures of contemporary social values, too many of us can become obsessed with accomplishment. Since the time for worldly success is supposed to be limited to the middle period of our life, we push ourselves forward at health-breaking and heart-breaking speed. The concerns with fulfilling ourselves in our career, paying the rent, or buying the baby a new pair of shoes—during what are supposed to be the best years of our lives—force us to postpone the pleasures of a time to rest, a time to think, and a time to dream about what we long to create. I believe it is essential that each of us deliberately make a place for us to explore a time-expanded universe within us. Nobel laureate novelist Hermann Hesse wrote about such a time-expanded world in his Glass Bead Game. There, time's limits become the rules of the game of life. Each human being is freed to order his existential choices. Such a time-expanded world could help us draw together our learning and re-synthesize our knowledge. It might enable the coming together of those who practice with authenticity such disciplines such as mathematics, physics, philosophy, biology, medicine, psychology, anthropology, art, literature, politics, theology and law—in fact, the whole gamut of human concerns—into a kind of connectedness which is urgently needed in the excessively fragmented post-industrial society in which we now live. THE POWER OF AGE Healthy, creative longevity can make available to us the steadily maturing wisdom that is one of the greatest blessings of growing older: People whose experience and awareness has not been distorted by ill-functioning minds and rapidly waning energies have so much to give. I believe that such wisdom is exactly what we need to help guide our species towards further evolution. Moreover, such time expansion takes hold of our personal sense of the present and, in a powerful, real, and positive way, draws it into the future. And when we are able to project ourselves into the future, that future becomes not an abstract consideration, but something of active concern to all of us. The future of the earth is our future. We are responsible for it. If we so choose, we can live to see it as caretakers instead of irresponsible tenants in a rented property. The principles of natural aging help us become its owners, and, like all owners, we are far more likely to look after our property. LIVING A LIMITLESS LIFE In George Bernard Shaw's preface to Back to Methuselah—the play in which his character Dr Conrad Barnabas promotes an extended lifespan of 300 years—he writes: “Men do not live long enough; they are, for the purposes of high civilization, mere children when they die.” He then goes on to consider some of the creative possibilities of our being able to lengthen life: “This possibility came to me when history and experience had convinced me that the social problems raised by millionfold national populations are far beyond the political capacity attainable in three score and ten years of life by slow growing mankind. On all hands as I write the cry is that our statesmen are too old, and that Leagues of Youth must be formed everywhere to save civilization from them. But despairing ancient pioneers tell me that the statesmen are not old enough for their jobs . . . We have no sages old enough and wise enough to make a synthesis of these reactions, and to develop the magnetic awe-inspiring force which must replace the policeman's baton as the instrument of authority.” For me, this magnetic awe-inspiring force of which Shaw speaks is nothing less than man's potential to become the creator of his destiny on earth. The situation in which we now live, with all the global dangers to which we are exposed—from nuclear radiation to the possibility of mass nuclear extinction and economic collapse—are not accidents of nature. They have been created by us. No act of god can suddenly remove their potential destructiveness from our future. Only we ourselves have the potential to do this. And, if we are to succeed, we will need to call forth every resource which we have—intelligence, wisdom, strength, courage, patience, wit, compassion—then work with them. Freedom from mental and physical degeneration which ageless aging brings is no longer an empty dream. It is happening to many. Who cares if, at the age of 85, we are all still capable of running a marathon, or if we look 20 years older or younger than we are chronologically? Such things matter little by themselves. But the high-level health, mental clarity and well-being which are the rewards of natural living—no matter how old one is chronologically—are of urgent concern to all of us as residents of the earth. They build form the foundation on which we human beings can build if we are to make use of our full creative potential. In the full use of such creativity lies the future of humankind, our children and our planet. In the words of Capek's Vitek: “Let's give everyone a three-hundred-year life. It will be the biggest event since the creation of man; it will be the liberating and creating anew of man! God, what man will be able to do in three hundred years! To be a child and pupil for fifty years; fifty years to understand the world and its ways and to see everything there is; and a hundred years to work in; and then a hundred years, when we have understood everything, to live in wisdom, to teach, and to give example. How valuable human life would be if it lasted for three hundred years! There would be no fear, no selfishness. Everything would be wise and dignified. Give people life! Give them full human life!” Is this no more than an idealistic plea in the midst of the profound anxiety, fear and disillusionment of early 21st century life? Maybe. Maybe not. Have I, at 72, become one of Lawrence’s “dreamers of the day”? Perhaps. It’s dreams that create the mythologies by which we live. I believe we urgently need new dreams to give our lives direction—dreams which, tempered by the wisdom of age, are large enough and rich enough to carry us forward. Such dreams not only have power. They have the ability to bring forth exciting new realities.

Break-Fast

Discover the Incredible Benefits of Raw Foods After an Apple Fast!

The way that you choose to eat after an apple fast is vitally important. If you break your fast the wrong way, all the benefits of eating only apples for two days will be lost. Having got rid of the junk, you don’t want to put any more in. The first two or three days after your apple fast you should eat only raw food – particularly fruit. Don’t eat too much, chew your food well and eat slowly. This is good advice for anyone at any time. Putting too much of even the very best food into your system will lower your energy, because so much of your energy goes into digesting and assimilating the excess food and eliminating the wastes which are byproducts of metabolizing it. Don’t eat when you are not hungry, and stop as soon as you feel full. remarkably raw Raw foods have a remarkable ability to rebalance and restore the entire body. At the same time, a high-raw diet provides a full complement of essential vitamins, minerals and amino acids in an easily assimilable form. This means that, unlike a crash diet, which depletes your body of the nutrients it needs and leaves you tired and irritable, an apple fast followed by a few days on raw fruits and vegetables will give you lots of energy. For the first three days you will do best to eat something like this: breakfast Live Muesli or Energy Shake (see Go For It) midmorning A glass of fresh vegetable or fruit juice, or a cup of herb tea. Avoid coffee, tea, alcohol and soft drinks. lunch For an appetizer have slices of fresh fruit such as apple, mango or a slice of melon. Follow with a large raw salad. dinner Begin with a freshly-squeezed raw vegetable juice cocktail, or half a grapefruit. For a main course have another big raw salad with fresh fruit for desert. On the fourth day you can begin to add a little more cooked food, such as homemade lentil soup with a slice of wholemeal bread with a salad for lunch, or a piece of fresh fish or chicken with a salad for dinner. Each of us is different, so it’s important to listen to your body’s needs. Be sure to eat enough at each meal, but don’t stuff yourself. If you get hungry between meals have a piece of fresh fruit or some sunflower seeds. This is not a starvation diet. There is no need to cheat. After your detox and a few days on raw foods you will most likely want to keep that wonderful feeling of clean and fresh vitality. To do this you need to cut out the rubbish that you have been taking in such as convenience foods and highly processed foods, including breakfast cereals, bread made from refined flour, white pasta, white sugar and all the ‘goodies’ made from it. Choose organic tea or coffee to avoid taking in any more chemicals and pesticides than absolutely necessary. Drink no more than a cup or two a day. Don’t drink too much alcohol - have only a glass (or occasionally two at the most) of good wine with a meal once a day. And remember to drink plenty of spring water. Instead, take in foods which support the proper functioning of your body’s natural elimination processes, and remember not to overload your system in the morning when your liver is working hard. Go for eating 50-75 percent of your foods raw. Eat well on natural foods, such as fresh fruits and vegetables, pulses and nuts, with smaller quantities of steamed or wok fried fish, game and poultry. If this sounds boring, think again. sprout magic An excellent way to cram your meals with goodness is to sprout your own seeds (sometimes called bean sprouts). Seeds and grains are latent powerhouses of nutritional goodness and life energy. Add water to germinate them, let them grow for a few days in your kitchen and you will harvest delicious, inexpensive fresh foods of quite phenomenal health-enhancing value. The vitamin content of seeds increases dramatically when they germinate. The vitamin C content in soya beans multiplies five times within three days of germination - a mere tablespoon of soybean sprouts contains half the recommended daily adult requirements of this vitamin. The vitamin B2 in an oat grain rises by 1300 percent almost as soon as the seed sprouts, and by the time tiny leaves have formed it has risen by 2000 percent. Some sprouted seeds and grains are believed to have anticancer properties, which is why they form an important part of the natural methods of treating the disease. Another attractive thing about sprouts is their price. The basic seeds and grains are cheap and readily available in supermarkets and health food stores - chickpeas, brown lentils, mung beans, wheat grains and so forth. And since you sprout them yourself with nothing but clean water, they become an easily accessible source of organically grown fresh vegetables, even for city dwellers. dessert desert? no way Many people think that eating healthily means giving up all the things they like, such as sweet things and desserts. This is not true; I've put a couple of ideas in Go For It to start you off. But before you reach for the biscuits, there are a few things that it’s wise to know about sugar. Most people make the mistake of thinking that sugar gives them energy. True, sugar is high in calories, but these are largely empty. The energy jolt you feel after eating a bar of chocolate comes from the sugar flooding your bloodstream, which triggers the release of insulin. It is the job of insulin to keep things in balance, so it encourages the sugar not to be burned as energy, but rather to be stored as fat, thus reducing the level of your blood sugar. So, quick as a flash, your energy vanishes. Unfortunately, frequent sugar-eaters’ bodies tend to overreact and lower the blood sugar too much. This is why the familiar (and very short-lived) lift in mood and energy which comes from eating something sugary is soon followed by a depressive slump which can send you reaching for more sugar in a vicious cycle of fatigue and the effort to combat it. To avoid this high-low reaction and up-and-down cycle, steer clear of all refined carbohydrates – from sugar to white flour – and anything made from them. Instead choose complex carbohydrates, such as fruit, vegetables and wholemeal breads and cereals which release just the right kind of energy into your bloodstream slowly, bringing you sustained energy and enormous staying power. Eating sugar also robs your body of chromium, an important mineral which helps protect against chronic low blood-sugar and fatigue. Studies show that chromium deficiencies are common in Britain and the United States, in part because we eat so much refined sugar, and in part as a result of agricultural practices which have depleted our soils of the mineral. Eat raw fruits and vegetables that have been grown organically and you will be replacing all sorts of minerals lost through a diet of convenience foods. potassium power Potassium is another important mineral for keeping your body’s elimination processes working properly day to day. One of its jobs is to look after the activity of your nerves and muscles, and when too little of it is available you can become lethargic, weary and weak. It plays an important part in ensuring that your cells receive the oxygen and nutrients they need, and that their wastes are properly eliminated. Potassium is easily lost from your body. This means you need a fresh supply through your foods every day. Two factors contribute to potassium deficiency. First, potassium and sodium are antagonists which should balance each other in your body. Thanks to all the salt added to convenience foods and used at the table to season foods, many people eat a high-sodium diet. Then sodium gets the upper hand, potassium levels drop and you can end up chronically fatigued. Low potassium levels also result from our Western tendency to eat too few fresh fruits and vegetables, which are high in potassium. The best way to take in potassium is to take in lots of fresh fruits and vegetables, their juices and homemade vegetable soups. Also, stop seasoning your food with too much salt. There is plenty of natural sodium in wholesome foods without adding more. Three weeks of eating like this can dramatically heighten your energy levels and increase your over-all feeling of health.

Revolutionize Your Health

Reveal TRUTH: Rewire Your Diet-Eat Grain/Cereals Less to Experience More Energy!

It is not only people sensitive to wheat and other glutinous grains who urgently need to get savvy about the damage cereals, grains and packaged convenience foods do to body, health and life. It is each and every one of us. For the past 70 years—since World War II—doctors, governments and the media have been brainwashing us to believe that we have eat plenty of carbs for energy. They have been wrong. Yet we are paying for it—in overweight bodies, food cravings, fuzzy thinking and degenerative disease. MIND BLOWING TRUTHS Except eaten in small quantities, cereals, and grain products—which make up virtually all of those convenience foods that we eat every day—are not good for you. Cutting-edge research shows that more than 75 per cent of the Western World react badly when they eat them often. This discovery is beginning to stir the biggest food revolution in 100 years. Also, sugars, from glucose and sucrose to high-fructose corn syrup, can be monumentally harmful. A diet high in cereals, grains and sugars (the diet of 90 per cent of the Western World) is the fastest way to speed the aging process and to get fat if, you have inherited a genetic tendency to gain weight. These foods, and the foods containing them, turn quickly into glucose, lower energy levels, create cravings and addictive eating, and foster all sorts of long-term health issues. Even if you are one of the lucky few who don’t gain weight easily, grains and sugars can make you susceptible to degenerative diseases such as diabetes, cancer, arthritis and coronary heart disease. Now, this is revolutionary stuff—as yet known to only a few. GLUCOSE—HIDDEN DESTROYER Glucose is meant to be burned in your cells to produce energy. It is derived from the foods you eat and makes its way into the bloodstream where it is supposed to be taken up by your cells. But glucose can only enter your cells and be used as energy in the presence of the hormone insulin, which is released by the pancreas. The hormone insulin evolved as the body’s prime mechanism for storing excess carbohydrate calories, in the form of fat, in order to protect you from famine. When you eat foods that produce high levels of blood sugar instantaneously—like a muffin, bread, pasta, breakfast cereal, ice cream—your blood sugar soars. In response to this, the pancreas shunts more insulin into the blood stream. But when large doses of insulin are circulating, this sends a message to your body to ‘store fat’. When this occurs frequently, your cells become resistant to this important hormone. This means that glucose can’t find its way into your cells to be used for energy. The result? You can find yourself habitually hungry, and constantly tired. What happens? You reach for more grain-based carbs and sugar, and the cycle starts all over again. CLEAR THE CUPBOARDS All sugars, cereals, grains and packaged convenience foods are addictive. The fewer you eat of these foods, the more energy you will have, and the more easily you will keep off excess weight. The fewer grain-based, cereal-based, sugar-based carbohydrates we consume, the leaner and healthier we can remain forever. Although the human body runs on glucose as its principal fuel, it was never designed to deal with a diet high in convenience foods. Most of the calories we eat in the Western World come from high-density carbohydrates which shunt masses of glucose into the bloodstream. Even the so-called ‘good’ carbohydrates, such as whole grain breads and brown rice, can cause insulin resistance if eaten too often. Remember: the more carbohydrate-dense foods you eat—grains, cereals flours and sugars—the more insulin your body secretes. VEGETABLES RULE By contrast, low-carbohydrate vegetables like broccoli, spinach and Chinese leaves have 4 to 10 times less carbohydrate than grain-based foods and sugars. On learning all of the above, the question most often asked is this: “Is a diet that is mostly or completely lacking in cereal-based, grain-based, sugar-based carbohydrates a healthy way of eating?” Little wonder that most of us don’t know this. For more than 50 years, we have been told that we need lots of carbs for health and energy. We do not. Yet the most dramatic alteration to the human diet in the past two million years was the transition from a carbohydrate-poor to a carbohydrate-rich diet that took place during the agricultural revolution. Eating a diet that is low in grain-based, sugar-based, cereal-based carbohydrates but rich in low-carbohydrate-dense fruits and vegetables, along with good quality protein and good fats—coconut oil, butter and extra-virgin olive oil are the best—ensures that you are never going to have a shortage of fuel for your nervous system or the brain. You will also not have to wrestle with insulin resistance, food cravings, blood-sugar-related health problems or weight gain. There is mounting evidence that such a way of eating supplies the perfect fuel for our brains and our bodies, no matter what our age. FOREVER VITAL One of the greatest improvements you can make to health and wellbeing long-term is to minimize grains, cereals and convenience foods, as well as all forms of sugar, from your diet. Many people who do so find they want to increase the number of fiber-rich fresh raw foods in their diet. And most find when they continue to eat this way they can keep their vitality up and their weight down without having to restrict the quantity of food they eat. To anybody who has conscientiously fought—and frequently lost—the battle of the bulge, this can seem almost a miracle. No miracle. It is just a result of the rebalance which takes place when you cut out convenience foods, grains and sugars. Want to learn more? Buyken, A.E., et al., Carbohydrate nutrition and inflammatory disease mortality in older adults. Am J Clin Nutr, 2010. 92(3): p.634-43. Eades, M.R. and M.D. Eades, Protein Power: The High-Protein/Low-Carbohydrate Way to Lose Weight, Feel Fit, and Boost your Health—in Just Weeks! 1999: Bantam Gardner, C.D. et al., Insulin Resistance – An Effect Moderator of Weight Loss Success on High vs. Low Carbohydrate Diets. Obesity, 2008. 16: p. S82. Gardner, C.D., et al., Comparison of the Atkins, Zone, Ornish and LEARN diets for change in weight and related risk factors among overweight premenopausal women: The A to Z Weight Loss Study: a randomized trial. JAMA, 2007. 297(9): p. 969-77. Phinney, S.D., et al., Obesity and weight loss alter serum polyunsaturated lipids in humans. Am J Clin Nutr, 1991. 53(4): p. 831-8. Reaven, G.M., Banting lecture 1988. Role of insulin resistance in human disease. Diabetes, 1988. 37(12): p. 1595-607.

What The Daily Mail Didn't Publish

Multi-Dadding: Overcoming Shockwaves and Controversy to Provide a Loving Home

London’s Daily Mail approached me a few weeks ago asking me to write a piece on what it’s like to have 4 children by 4 different men. The idea intrigued me so I did. The piece wasn’t published since, they said, “It’s not written in the Mail style.” This week we sent what I wrote to all lesliekenton.com newsletter subscribers. Since we had an overwhelmingly positive response to this piece, I decided to share it with you as well. (This is the first time we have ever done something like this.) I hope you will also enjoy reading it. It comes as a personal gift from me to you. Struggling to hold back the tears, my daughter’s voice on the crackly phone line was barely a whisper. “Mama, Dan died this morning,” she said. Dan Smith, biological father to my third child, Jesse, was much loved by all of my children. He had been seriously ill with a rare form of leukaemia. We knew he could die any moment. Still, the news that reached me at my Primrose Hill home that cold February morning in 2010 sent shock waves through me. “We’re already organising the funeral,” Susannah went on. “We want to play jazz music, tell fun stories about Dan and celebrate his life. Don’t worry about being 12,000 miles away, we’ll video all of it for you to watch later.” I would love to have been there to celebrate Dan’s life. It had been a good life. He was an honorable man—one who kept his promises. Dan had long adored each of my four children although only one of them was a child of his own body. Four years earlier, Dan had chosen to move to New Zealand to be near the children. Together they had searched for and found a house for him so that all of us—me included—could spend precious time with Dan and care for him so long as he lived. NOT THE MARRYING KIND I had met Dan 53 years earlier when I was seventeen years old. We became friends. Later, in my mid-twenties, we were briefly married. I was never much in favor of marriage, however. That’s probably why I chose to give birth to four children by four different men. Now I’m being called a trailblazer for what is becoming an increasingly popular brand of mothering, commonly referred to as ‘multi-dadding.’ I am supposed to be what is fashionably termed a ‘4x4.’ Mothering children by more than one man recently hit the headlines with the news that actress Kate Winslet is expecting her third child by her third husband, the rock star Ned Rocknroll. Kate, 37, has a 12-year-old daughter, Mia, with her first husband, Jim Threapleton, and a nine-year-old son, Joe, with her second husband, Sam Mendes. The former weather girl Ulrika Jonsson is a 4x4, and the late TV presenter Paula Yates was a 4x2. While supposedly gaining popularity, this style of mothering is still hugely controversial. I am told that the news that a woman has children by more than one man is still met with a mixture of horror and fascination. Maybe I’ve been lucky, but I have never had to deal with either of these attitudes. To tell the truth, I have never much cared what people think about me, how I chose to live my life or the way I have raised my children. Perhaps that’s a good thing, or maybe I am just naïve. One thing is for sure: I’ve always been one of those women so fertile that that a man could almost look at me and I’d get pregnant. I would never miscarry. I rode horses, went surfing and danced all night while pregnant and suffered no consequences. I am told that women like me are often looked upon as monstrously selfish, bad mothers. They are accused of being feckless for having multiple lovers and just plain wrong for not providing their children with a ‘traditional family setup.’ I’m sure some traditional families are genuinely wise, stable and happy. The parents love each other and care for their children with great devotion and joy. But, in my experience, such families are few and far between. KIDS MATTER MOST What matters most in child rearing is neither convention nor family labels. It is the children. Children brought up by a devoted single mother (or single father) who lovingly trusts their own parental instincts and forms honest relationships with each child in their care, thrive. I believe this is far better than desperately trying to hold on to a marriage that doesn’t work ‘for the children’s sake.’ What I find sad is the way an ordinary single woman—not a movie star or media giant—who has children by more than one man and has to bring them up by herself, earning a living and juggling the needs not only of her children but also increasingly of their fathers, doesn't get the attention, sympathy, or anywhere near the admiration she deserves. It’s a challenging job for any woman. I know, I’ve done it. I’ve raised four children all on my own, earned the money for our family, stayed up all night caring for them when they had measles, chicken pox or mumps, then got up the next morning to make breakfast and iron that school uniform about which I was told, “Mama...my teacher says it has to be perfect.” Many a time I worried where the money was coming from to pay for food that week. LION-HEARTED MOTHERHOOD I champion any woman making a life for the children she loves in this way. It is the child that matters most and his or her relationship to a mother, father, or a caring friend. Every woman has a powerful lion-hearted passion to care for and protect her children. Women should trust themselves, give thanks for such power and use it for the benefit of their children. Kids are notoriously smart. They know when they are being fed a line about what they are “supposed” to think and say. They easily distinguish between what’s real and what’s contrived. As parents, if we want to gain the respect of our children we must always tell them the truth and treat them with respect as well as demand that they respect us in return. As far as the fathers of our children are concerned, they deserve the same respect and honesty from a woman as the child does, whether or not she is married to them. I believe that each child needs to get to know its father in its own way and make its own judgements. MY OWN STORY I grew up in a wildly unconventional family of highly creative, unstable people. Until I was 5, I was raised by my maternal grandmother. Later I was raped by my father and had my brain fried with ECT in an attempt to make me forget all that had happened to me. I was always a tomboy. I hated dolls. I loved to climb trees and play football. Yet from 5 years old I was sure that I wanted to have children. When I told my grandmother my plan she said I would need to get married to have children. “What’s married?” I asked. “It’s when you wear a white dress and have a big beautiful cake and promise to love and obey a man,” she said. “Ugh, I’ll never do that,” I replied. “I hate cake.” In any case, I knew she was lying to me since none of our Siamese cats were married, but they gave birth to masses of kittens. At the age of 17, while in my Freshman year at Stanford University, I got pregnant by a 22 year old man named Peter Dau. I rang my father. “I’m pregnant,” I told him. “What are you going to do?” “Give birth and keep the baby.” “You can’t keep the baby unless you get married,” he said. Had I been a little more gutsy I would have told him to get stuffed. But at the age of 17, still wrestling with all that had happened to me in my own childhood, he wielded a lot of influence over me. So I agreed. Peter was all for the idea. Single-handedly I put together an all-white wedding for 250 people in the garden of our Beverley Hills home. I made the decision to wear black shoes under my white satin dress. I felt I was giving my life away by marrying Peter, but I was willing to make the sacrifice since I so wanted this child. As soon as Dan learned of the wedding, he sent me a beautiful sterling silver bowl as a present which I still have. My first son, Branton, was born six months later. When I held this tiny baby in my arms he taught me the most important lesson I ever learned: Love exists. It is simple, real and has nothing to do with highfalutin notions or flowery words. At the age of 18, I realized my life had found its purpose—to love and be loved. PREGNANT AGAIN A year later, Peter and I left California for New York where he was to attend medical school while I went to work as a model to help support us. At that time, Dan left his job as a journalist in Massachusetts and moved to New York to be near us. My marriage to Peter ended amicably three years later. It should never have happened in the first place. Three days after leaving Peter back in California, I stopped overnight at my father’s house in Beverley Hills on my way back to New York. Barry Comden, a man much older than I whom I had known since I was 14 but never had a sexual relationship with, discovered I was in town and came to see me. I made love to him once and knew immediately that I was pregnant again. Marry Barry? No way. I was determined not to make the same mistake twice. (Years later Barry would marry the actress Doris Day.) Nine months later my only daughter, Susannah, was born. It was then that a large tumor growing off of my right ovary was discovered. It had been hidden behind the baby during my pregnancy. It was dangerous and had to be surgically removed. HELP WHEN IT MATTERS Once again Dan appeared in my life. He had always insisted that he fell in love with me from the first day we met. He had written me letters every single day my first year at Stanford. I never answered any of them. I didn’t share his love and I didn’t want to lead him on. He had also sent me book after book which he thought I should read. I read them all and loved them. Dan had always been kind and generous to me. He was always keen to protect and care for me when I needed it. So, when I ended up penniless and alone with two children and in need of major surgery, he offered me a home. I accepted. For several months the four of us lived together in New York. Dan adored Branton and Susannah and treated them as if they were his own. I was longing to leave the United States. I wanted to live in Paris—a city I loved more than any other. Dan was able to arrange a job for himself there as a foreign correspondent. In early 1964 we went. Dan had repeatedly told me that he was sure we were meant to be together forever. I hoped that he was right and believed that if I tried hard enough to be a good wife I would learn to love him as he deserved. On July 29, 1964, we were married in Paris. Like every other man I have ever been close to, Dan knew long before we were married that my children would always come first. I had sat him down and told him that he would have to treat Susannah and Branton exactly the same as he would treat any child of his who might come along. He agreed. On June 12, 1965, Dan’s son Jesse was born. He was delighted. True to his word, never once did he favor Jesse over Branton and Susannah. This was great for all three children who came to know him well and to adore him. When presents were passed out, each child was equally favored. Dan belonged to all of them and they knew it. FATHERS, FATHERS Because Branton’s father lived in America and we lived in Europe, Branton did not see him again until he was 11. By that age I figured he was old enough to make the trip on his own and spend a week or two with Peter. Susannah was not really interested in her father—also in the United States—until she was about 17. She then went to Los Angeles to meet him. A good friendship developed between them which remained until Barry died. A non-traditional, unconventional family? Absolutely, but it worked because there was honesty and there was love—the two most important things in any family, anytime, anywhere. For five years I had told myself that, if only I could learn to love Dan more, then everything would be all right. But I couldn’t. And it wasn’t. Confused and disappointed, at the age of 27, I faced the fact that our marriage had failed. We moved to England and we separated. It was Easter. I went to a Buddhist monastery in Scotland to clear my head. Of course Dan grieved over the failure. But that never stopped him from being a welcome person in our family right up to his death. Years later he would marry Gerda Boyeson, a psychotherapist who died a few years before he did. BLESSED MEN The men who made my life rich after Dan and I divorced were, each in their own way, as special as he had been. Each accepted that my children came before all else in the world to me. I never compromised. I chose men, be they friends or lovers, who brought wonderful things to my children. No man ever came before my children. If any man didn’t understand and accept this, he had to go. One man whom I loved, Graham, taught my children to climb and sail and mountaineer. All my children forged deep bonds with Graham which have remained to this day. Another man, Garth, gave Branton, Susannah and Jesse his much cherished toy collection from his own childhood. Garth took us all on wonderful picnics, introduced us to hidden beaches, sang songs with us and blessed us with his unique brand of joy. Then there was David, a man with whom I lived with for 5 years in my late twenties. David constructed beautiful rooms for each of my children in the tiny house I had bought with the little money that my grandfather had left me, when Dan and I separated. David wrote and recorded songs for each of my children. That was 40 years ago. Last year, Susannah and her partner visited David and his wife in Barcelona where he now lives. AN UNCONVENTIONAL MOTHER Ironically, the only complaint I ever got from any of my children about my not being conventional enough was from Dan’s son Jesse. “Why aren’t you like other mothers?” Jesse asked one day when he was 7. “I don’t know, Jesse, what are other mothers like?” “Oh you know,” he said, “They’re fat and bake cookies.” Jesse even grumbled if, while I was waiting to pick him up from school, I sat on the playground swings. He was adamant that such behavior was not “proper” for his mother. Sixteen years after Jesse was born, I became pregnant for the last time by yet another special man—Paul. I announced my condition to 17 year old Susannah as we were all setting off for a six week holiday in Canada with Graham and his son Ruan. “I’m going to have a baby,” I told her. “Don’t worry Mama,” she laughed, “We’ll say it is mine!” FAMILY CELEBRATION In March of 1981, I gave birth to my fourth child, Aaron, at our home in Pembrokeshire. All three of my other children helped deliver him. While I was in labor, they prepared the most delicious lunch I have ever tasted from fruits and vegetables from the garden. I had insisted on giving birth naturally at home, not in some clinical, cold hospital. Jesse had been born via natural childbirth, at a clinique d’accouchement in Paris. After the experience of natural childbirth I swore if ever I had another child it would have to be this way. As for Dan, one way or another he was always close by. He knew David, Graham, Garth and every other man who was to play a role in my own life and my children’s lives. For many years he spent Christmases with us and with our other male friends when they were there. Dan loved to play saxophone at family gatherings. One year he dressed up as Santa Claus. Aaron, then 5 years old, was completely taken in by the costume and terrified when this rotund man belted out, “Ho, Ho, Ho, little boy, what do you want for Christmas?” It took a lot of reassurance from Aaron’s big brothers and sister to convince him that Santa was really ‘good old Dan.’ UNIQUE & INDEPENDENT As for my children, each of them is totally unique and highly independent. I have always fought hard to encourage them to trust themselves and listen to their own heart instead of doing or saying what the rest of the world tells kids they are supposed to do and say. After graduating with a first class degree from Lancaster University, Branton, now 53, developed a series of successful businesses. Susannah, 50, with whom I have written 5 books and done two television series, is a sought-after voice artist. Jesse, 48, is a highly skilled plastic surgeon. Jesse and I have also written a book together. Aaron, now 32, is a designer and filmmaker. He and I have worked together for the past four years developing Cura Romana—a spiritually based program for health, lasting weight loss and spiritual transformation. Branton and Jesse have been happily married for many years. Both have three children each. As for me, I am probably the world’s worst grandmother. I don't babysit, or do any of the things grandmothers are ‘supposed’ to do. (Including baking those cookies Jesse once complained about.) Why? I’m not sure. I guess because for forty-five years of my life I was a mother. I loved this more than all the books I’ve written, all the television programs I’ve devised and presented, all the workshops I’ve taught, and all the other things I’ve done and enjoyed. Right now, my life belongs to me alone. I love the freedom this brings me. I am passionate about being a catalyst in people’s lives, helping them realize their own magnificence and live out their potentials both for their own benefit and for the benefit of all. Who knows what exciting challenges lie before me. Bring them on!

The Mystery Of How I live My Life

Uncovering My Personal Life: How Much Sleep, Exercise + Food Do I Eat?

I continue to be asked about my personal life—not only what I think, but what I eat, how I live, what I do, how I exercise (or not, as the case may be). This week I decided to answer some of the questions I get. HOW MUCH SLEEP DO YOU NEED? I probably need a lot more than I get. I tend to sleep no more than 6 hours a night. I’ve always been someone who wakes up at first light. By now I’m so used to getting up at 4 in the morning that I even wake up at this time in the dark of winter. Occasionally, I feel myself wanting to go to bed and stay there. Whenever this happens, I do it. I’ve been known to go to bed at 7 o’clock in the evening maybe once a month, and sleep through till 7 in the morning. Sheer bliss! I wake up excited about the day—eagerly looking forward to what I have to do. This may sound good, but it’s a characteristic of me which many would like to see vanish. Most people need time to wake up. For some reason, I wake up instantly. And I am disgustingly cheerful in the mornings. I don’t know why. This is one of the most unpleasant things you can do to people who wake up slowly and need to be treated very gently. When my children were growing up, this was their major complaint about me as a mother. HOW MUCH EXERCISE DO YOU GET? A lot. I cycle on a wind trainer for an hour a day while breathing a huge bag of oxygen that takes about two hours to fill up each time I use it. Often used by top athletes, Aaron and I wanted to explore the values of this, so we purchased the system. We found it to be a remarkable experience. When you take in pure oxygen while cycling, provided your heart rate is above 115 bpm, the oxygen goes right into your cells and DNA. It’s wonderful. What other exercise do I do? I love weight training. We have a room in the house that is totally dedicated to gym equipment, weight training, cycling, etc. I do this not out of a sense of duty, but because I have the kind of body that needs exercise, or it just doesn’t function. WHAT FOODS DO YOU EAT? I do not eat grains or cereals. I never eat sugar in any form nor cow’s milk products, including cow’s milk yoghurt, cheese, cream (pity about this because I do adore cream). When you investigate what milk is like now, you will find it is nothing like the milk that our parents and grandparents drank. (I’ll give you some links to explore this in a moment.) I don’t eat processed foods or packaged convenience stuff. I make green drinks by gathering leaves fresh from the garden—kale, celery tops, herbs of all kinds—then put them into a VitaMix, and add a rounded teaspoon of Spoonable Stevia by Stevita. This takes no more than 5 minutes to do, and it is delicious. I don’t eat much fruit. This is because I was raised on junk food as a kid including massive bowls of Rice Krispies for breakfast smothered in sugar. As a result, I’m very sensitive to sugar and carbs, both of which my body hates—so I avoid them completely. We grow our vegetables and fruits organically in the garden. I only eat certified organic meats and poultry and freshly caught sea foods, never farmed fish, all of which are fed on dreadful stuff. I would not touch a GMO food if my life depended on it. DO YOU DRINK OR SMOKE? I had my first drink in a bar in New York at the age of 12. My parents figured I should be allowed to drink whatever and how much alcohol I wanted. This meant that by the time I was 18, I was bored out of my mind with alcohol. I also smoked from the time I was 14, because I thought it made me look older. When I was 21 and pregnant with my daughter Susannah, I looked in the mirror one morning, figured I was old enough, and quit smoking. After 2 days without cigarettes, my vision was clear, and I could smell and taste things. At that point I said to myself “Why on earth was I ever smoking?” Since then, I’ve never had a cigarette. I drink very little—perhaps the odd glass of extremely good wine once every 3 or 4 weeks, or one of Aaron’s delicious homemade sugar-free margaritas. (see recipe below). I figure if you’re going to drink wine, you should drink only the best. If you eat chocolate, you eat only the best and blackest chocolate in the world, and very small quantities of it. Then it is a great aesthetic pleasure. When we don’t drink or eat the best of anything, we tend to drink and eat too much. This advice also goes for the men too. Choose only the best. I confess that I have not always chosen the best men in my life. But most of those I’ve had close relationships with have enriched my life enormously. HAVE YOU BEEN IN HOSPITAL? Yes—3 times. When I was 7 years old, I had my tonsils and adenoids taken out. This was the general practice in the United States for kids at that time. Around the same time, I broke a collarbone, and was taken in to the hospital to have it set. Then when I was 21, I had surgery for the removal of a large tumor that had grown off my right ovary while I was pregnant with my second child. This is the extent of my hospital experience. One of my sons, a successful and gifted plastic surgeon, is constantly saying to me, “You need to get some medical insurance.” I always reply, “Why do I need medical insurance?” Over the years I have learned so much about creating and maintaining health from mentors and friends who were also scientists and doctors. These people helped me change my life and my health. I raised all four of my children with no antibiotics. When they were sick I cared for them in a natural way. I care for myself the same way. The human body has a spectacular capacity to heal itself when given half a chance. DO YOU HAVE A DOCTOR? This question often makes me laugh. I don’t have a doctor. Please don’t faint at this news. I did have a number of very bad injuries to my lower body, starting about 15 years ago and lasting about four years. At that time, I saw some physiotherapists and consulted a doctor who was an expert in natural medicine. But I haven’t seen a doctor since. I do not have smear tests or mammograms and never have. HOW ABOUT STRESS? Ah yes...I know it well. Of course my work contributes to my health since I continually learn about tools and techniques that can enhance my own health and the health of others at the very highest level. So in a way, my work only makes my health better. But I am a very intense person and can easily become stressed. I forget that I need not only to be dynamic, but also to let myself slip into the restorative mode. When I become conscious of this, what I do is curl up in bed for a day or two with a good book—or lots of great movies. I love doing this. Movies help me to shift out of an overwhelmed, stressed mode fast. Often they are even better than meditation. I also need to meditate frequently to maintain centeredness, because without this, nothing in my life works. DO YOU LOOK AFTER YOUR SKIN? Yes. I have used Environ skincare products for 25 years. They are nothing like the luscious, sweet-smelling sensuous products many mainstream cosmetic companies send me. Environ products are workhorses. And they deliver the support that they promise. At 73, I think my skin is pretty good. When it comes to makeup, I use Jane Iredale mineral makeup. I have found it to be the best in the world. I also use her stuff as protection from the sun. I won’t use sunscreens that get absorbed into the skin. Jane’s products are wonderful. I am totally devoted to them. WHAT NUTRITIONAL SUPPLEMENTS DO YOU TAKE? I take omega-3s in the form of Carlson Labs, Very Finest Fish Oil, Lemon Flavor. I chose this product because I’ve investigated the purity of omega-3s and find it to be the most rigorously purified source of omega-3 available. I also take a daily food-state multiple vitamin/mineral called Source Naturals, Life Force, Green Multiple. I used to take Mercola’s multivitamins and minerals, but have recently become a bit disillusioned with them. I think he charges too much for them. I also believe that it is a good idea never to take the same supplement for too long. The body thrives on change—giving it new, good-quality food-state products every now and then. Being a total iHerb fan, I order these from iHerb in the United States and have them sent wherever I am in the world. ARE YOU HAPPY WITH YOUR BODY? What a great question. I think I am happy with my body, considering that it seldom gives me real trouble. I am able to exercise and work with heavy weights without suffering negative consequences. I do continue to strengthen my lower body because of all the severe accidents I had which for a few years created severe pain in my legs. I think I’ve never been as kind to my body as I should have been, given all the kindness that it has shown me. This is something that I continue to work on improving. I think the human body is a magnificent gift. My belief and personal goal—as well as my goal when working with other people—is to help bring the Spirit which is unique to each one of us, yet at the same time universally divine, fully in to my physical body, so that Spirit and physical body become one. It’s a process I call transfiguration. WHAT GOALS DO YOU HAVE The process of bringing one’s unique individual Spirit and into the body is what helps each of us discover who we really are. The more I can come to do this myself, the more can share this life-changing experience with others. This is my greatest goal and my passion. We human beings seldom come to respect and honor ourselves as we should. Another thing that I’m devoted to is finding ways of communicating the magnificence of the human spirit and the splendor of all life, even if we find ourselves in the most horrific of circumstances. I love helping others discover their own truth deep within and come to live life trusting in themselves. RESOURCES Danger of Cow’s Milk Products The Weston Price Foundation - Milk Mercola.com - Milk Aaron’s Sugar-free Margaritas It’s very simple: To a handful of ice in our Vita Mix he adds four jiggers of freshly squeezed lemon or lime juice, 4 jiggers of Silver Patron Tequilla (never a cheaper substitute), 2 jiggers of Grand Marnier, a couple of jiggers of water and—crème de la crème—a dropper or two of English Toffee Sweet Leaf Liquid stevia from iherb,com (so much more delicious than the usual sugar or syrup, which is really rather revolting). He turns on the Vita Mix for 30 seconds while he rubs the rim of each glass with one of the lemon or lime skins, then plunges it into a saucer of sea salt or himalayan salt to coat the rim. This makes Margaritas for 4 people. Favorite Granulated Stevia Spoonable Stevia by Stevita uses only stevia extract with at least 95% pure glycosides (extremely sweet tasting ingredients of the Stevia herb leaves), and a little erythritol, a crystal granulated naturally produced filler found in fruits, vegetables and grains. It is best for baking and sprinkling Order Stevita from iherb Most Delicious Liquid Stevia Wisdom Natural, SweetLeaf, Liquid Stevia, English Toffee Add this delicious stevia to water, tea, coffee, margaritas, sparkling water, protein shakes, plain yogurt or anything else you can imagine. It comes in many different flavors including lemon but English Toffee flavor is the best by far. Order Sweet Leaf Stevia from iherb Favorite Omega 3s Carlson Labs, The Very Finest Fish Oil, Lemon, 16.9 fl oz (500 ml) From Norway: The finest fish oil from deep, cold ocean-water fish. Bottled in Norway to ensure maximum freshness. Refreshing natural lemon taste. Take by the teaspoonful, mix with foods, and try it on salads! This product is regularly tested (using AOAC international protocols) for freshness, potency and purity by an independent, FDA registered laboratory and has been determined to be fresh, fully-potent and free of detrimental levels of mercury, cadmium, lead, PCB's and 28 other contaminants. Order Calson Labs Omega 3s from iherb Favorite Food-State Multiple Source Naturals, Life Force, Green Multiple, 180 Tablets Source Naturals Life Force is an award-winning, scientifically advanced multiple, formulated with natural energizers and antioxidants. It is the only multiple to help bring balance to all 12 deep metabolic systems. Life Force Green Multiple delivers all the high potency nutrients of Life Force, plus 52 green superfoods: sea grasses, high ORAC fruits and vegetables, immune-stimulating mushrooms, flora, enzymes and antioxidant herbal extracts, for your SystemiCare health program. Order Life Force Multiple from iherb

Convenience Foods Can Be Deadly

Free Yourself Now! Fix a Western Diet to Avoid Disease

Widespread overweight is a relatively new phenomenon. So is adult-onset diabetes, kidney stones, hypertension, coronary heart diseases and cancer of the bowel. Together with many other chronic degenerative ailments, these belong to a group of illnesses now known as Diseases of Western Civilization. These conditions are hard to treat—so hard that, despite all the sophisticated drugs and leading-edge techniques of modern medicine, we have been unable to halt their spread. For, unlike the microbe-generated infectious diseases like typhoid and tuberculosis, Western Diseases are lifestyle-caused. Thanks to pioneering works from scientists such as Sir Robert McCarrison—who did the first epidemiological studies on the relationship between diet and health—and Drs Weston Price, Dennis Burkitt and Hugh Trowell, it is now widely accepted that degenerative conditions including obesity have developed as a direct result of the massive changes that have taken place over the last 150 years in how we live—especially in the way we eat convenience foods. Convenience Foods - NO WONDER WE’RE IN TROUBLE A lot has happened to our foods in the last century to produce this state of affairs. First, they are grown differently than the way our ancestors, for thousands of years, grew theirs. We grow food on chemically fertilized soils in which the organic matter has been degraded or destroyed. Eating foods this way leads to a depletion and imbalance in the minerals and trace elements available to our bodies—both of which we need in good quantities, to support complex metabolic processes on which health and leanness depend. Second, our foods are now highly processed. Raw foodstuffs, instead of being made into meals in home kitchens as they were in our grandparents' time, are sent to food manufacturers where they are fragmented—literally broken apart physically and chemically—then put through complex manufacturing processes to alter them out of all recognition. Third, our foods are shipped over long distances and stored for long periods of time, both of which lower their nutritional value. These modern practices destroy food's wholesomeness—a property very hard to measure, except in terms of the degenerative effects that eating such foods has on our bodies. Destroy a food's wholesomeness and you destroy a food's ability to support the highest levels of health. And once the health-giving integrity of any food has gone, it has gone for good. It can never be compensated for by vitamin and mineral supplements, or by eating cereals to which extra fiber and vitamins have been added. FOOD’S NATURAL STATE Our great-grandparents—whether they were Africans, Indians, Orientals or Europeans—had two important things in common. Their meals were mostly prepared from foods of animal and vegetable origin, and the foods they ate were little processed. They were eaten whole, as closely as possible to their natural state. Such foods form the basis of a way of eating that rejuvenates the body and restores healthy functioning. This kind of eating helps prevent the development of obesity and other degenerative conditions—even if you happen to have inherited a tendency towards them. This way of eating can free people of all ages from much suffering caused by degenerative conditions such as high blood pressure, arteriosclerosis, diabetes, diverticulitis and other Western diseases. FORGIVE YOURSELF NOW There is one more major change that has taken place: today we also swallow a kaleidoscope of chemical colorants, flavorings additives and `enhancers', not to mention pesticides, herbicides and fungicides, which our ancestors never imagined in their wildest dreams. We slurp down chemical pollutants with each sip of our diet cola and every bite of our pre-cooked meals. Such is the Western diet. So next time you upbraid yourself for what you perceive to be your lack of willpower as you reach for yet another biscuit and feel guilty about it, let the guilt go. It does not belong to you. The denatured, degraded, food we eat bears the lion's share of blame for the fat state we find ourselves in, as well as for how hard it is in our culture to stay lean and to remain healthy.

Leslie Kenton’s Cura Romana®

Fast, Healthy Weight Loss

Leslie Kenton’s Cura Romana® has proudly supported 20,000+ weight loss journeys over the past 18 years. With an overall average daily weight loss of 0.5 - 0.6 lb for women and 0.8 - 1.0 lb for men.

Yesterday’s Average Daily Weight Loss:

on the 24th of April 2026 (updated every 12 hours)

-0.88 lb
for women
-1.02 lb
for men
-0.88 lb
for women
-1.02 lb
for men

Yesterday’s Average Daily Weight Loss:

on the 24th of April 2026 (updated every 12 hours)

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