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Below you will find an interview I did for Bias Magazine. Speaking about Human freedom, creativity and natural menopause. Unfortunately the recording is quite bad in the beginning but get better about 5 minutes in. Hope you Enjoy... [audio id=http://d1vg7rm5xhtxe9.cloudfront.net/audio/cheryl-el-interview.mp3] Award-winning writer, television broadcaster, and teacher, Leslie Kenton is well known in the English-speaking world for her no-nonsense, in-depth reporting. According to London’s Time Out, “If there is one health expert who can genuinely be described as pioneering and visionary, it is Leslie Kenton.” Leslie has written more than three dozen best selling books for Random House UK. She conceived and created the worldwide Origins range for Estee Lauder. A former consultant to European Parliament for the Green Party and course developer for Britain’s Open University, Leslie is trained in Chinese medicine, nutrition, homeopathy, and bioenergetics. She was first Chairperson of the Natural Medicine Society in the UK and her contribution to natural health was honored by her being asked to deliver the McCarrison Lecture at the Royal Society of Medicine in London. Leslie now divides her time between her homes in Britain and South Island New Zealand. To find out more about her work: lesliekenton.com, curaromana.com.

The way that you choose to eat after an apple fast is vitally important. If you break your fast the wrong way, all the benefits of eating only apples for two days will be lost. Having got rid of the junk, you don’t want to put any more in. The first two or three days after your apple fast you should eat only raw food – particularly fruit. Don’t eat too much, chew your food well and eat slowly. This is good advice for anyone at any time. Putting too much of even the very best food into your system will lower your energy, because so much of your energy goes into digesting and assimilating the excess food and eliminating the wastes which are byproducts of metabolizing it. Don’t eat when you are not hungry, and stop as soon as you feel full. remarkably raw Raw foods have a remarkable ability to rebalance and restore the entire body. At the same time, a high-raw diet provides a full complement of essential vitamins, minerals and amino acids in an easily assimilable form. This means that, unlike a crash diet, which depletes your body of the nutrients it needs and leaves you tired and irritable, an apple fast followed by a few days on raw fruits and vegetables will give you lots of energy. For the first three days you will do best to eat something like this: breakfast Live Muesli or Energy Shake (see Go For It) midmorning A glass of fresh vegetable or fruit juice, or a cup of herb tea. Avoid coffee, tea, alcohol and soft drinks. lunch For an appetizer have slices of fresh fruit such as apple, mango or a slice of melon. Follow with a large raw salad. dinner Begin with a freshly-squeezed raw vegetable juice cocktail, or half a grapefruit. For a main course have another big raw salad with fresh fruit for desert. On the fourth day you can begin to add a little more cooked food, such as homemade lentil soup with a slice of wholemeal bread with a salad for lunch, or a piece of fresh fish or chicken with a salad for dinner. Each of us is different, so it’s important to listen to your body’s needs. Be sure to eat enough at each meal, but don’t stuff yourself. If you get hungry between meals have a piece of fresh fruit or some sunflower seeds. This is not a starvation diet. There is no need to cheat. After your detox and a few days on raw foods you will most likely want to keep that wonderful feeling of clean and fresh vitality. To do this you need to cut out the rubbish that you have been taking in such as convenience foods and highly processed foods, including breakfast cereals, bread made from refined flour, white pasta, white sugar and all the ‘goodies’ made from it. Choose organic tea or coffee to avoid taking in any more chemicals and pesticides than absolutely necessary. Drink no more than a cup or two a day. Don’t drink too much alcohol - have only a glass (or occasionally two at the most) of good wine with a meal once a day. And remember to drink plenty of spring water. Instead, take in foods which support the proper functioning of your body’s natural elimination processes, and remember not to overload your system in the morning when your liver is working hard. Go for eating 50-75 percent of your foods raw. Eat well on natural foods, such as fresh fruits and vegetables, pulses and nuts, with smaller quantities of steamed or wok fried fish, game and poultry. If this sounds boring, think again. sprout magic An excellent way to cram your meals with goodness is to sprout your own seeds (sometimes called bean sprouts). Seeds and grains are latent powerhouses of nutritional goodness and life energy. Add water to germinate them, let them grow for a few days in your kitchen and you will harvest delicious, inexpensive fresh foods of quite phenomenal health-enhancing value. The vitamin content of seeds increases dramatically when they germinate. The vitamin C content in soya beans multiplies five times within three days of germination - a mere tablespoon of soybean sprouts contains half the recommended daily adult requirements of this vitamin. The vitamin B2 in an oat grain rises by 1300 percent almost as soon as the seed sprouts, and by the time tiny leaves have formed it has risen by 2000 percent. Some sprouted seeds and grains are believed to have anticancer properties, which is why they form an important part of the natural methods of treating the disease. Another attractive thing about sprouts is their price. The basic seeds and grains are cheap and readily available in supermarkets and health food stores - chickpeas, brown lentils, mung beans, wheat grains and so forth. And since you sprout them yourself with nothing but clean water, they become an easily accessible source of organically grown fresh vegetables, even for city dwellers. dessert desert? no way Many people think that eating healthily means giving up all the things they like, such as sweet things and desserts. This is not true; I've put a couple of ideas in Go For It to start you off. But before you reach for the biscuits, there are a few things that it’s wise to know about sugar. Most people make the mistake of thinking that sugar gives them energy. True, sugar is high in calories, but these are largely empty. The energy jolt you feel after eating a bar of chocolate comes from the sugar flooding your bloodstream, which triggers the release of insulin. It is the job of insulin to keep things in balance, so it encourages the sugar not to be burned as energy, but rather to be stored as fat, thus reducing the level of your blood sugar. So, quick as a flash, your energy vanishes. Unfortunately, frequent sugar-eaters’ bodies tend to overreact and lower the blood sugar too much. This is why the familiar (and very short-lived) lift in mood and energy which comes from eating something sugary is soon followed by a depressive slump which can send you reaching for more sugar in a vicious cycle of fatigue and the effort to combat it. To avoid this high-low reaction and up-and-down cycle, steer clear of all refined carbohydrates – from sugar to white flour – and anything made from them. Instead choose complex carbohydrates, such as fruit, vegetables and wholemeal breads and cereals which release just the right kind of energy into your bloodstream slowly, bringing you sustained energy and enormous staying power. Eating sugar also robs your body of chromium, an important mineral which helps protect against chronic low blood-sugar and fatigue. Studies show that chromium deficiencies are common in Britain and the United States, in part because we eat so much refined sugar, and in part as a result of agricultural practices which have depleted our soils of the mineral. Eat raw fruits and vegetables that have been grown organically and you will be replacing all sorts of minerals lost through a diet of convenience foods. potassium power Potassium is another important mineral for keeping your body’s elimination processes working properly day to day. One of its jobs is to look after the activity of your nerves and muscles, and when too little of it is available you can become lethargic, weary and weak. It plays an important part in ensuring that your cells receive the oxygen and nutrients they need, and that their wastes are properly eliminated. Potassium is easily lost from your body. This means you need a fresh supply through your foods every day. Two factors contribute to potassium deficiency. First, potassium and sodium are antagonists which should balance each other in your body. Thanks to all the salt added to convenience foods and used at the table to season foods, many people eat a high-sodium diet. Then sodium gets the upper hand, potassium levels drop and you can end up chronically fatigued. Low potassium levels also result from our Western tendency to eat too few fresh fruits and vegetables, which are high in potassium. The best way to take in potassium is to take in lots of fresh fruits and vegetables, their juices and homemade vegetable soups. Also, stop seasoning your food with too much salt. There is plenty of natural sodium in wholesome foods without adding more. Three weeks of eating like this can dramatically heighten your energy levels and increase your over-all feeling of health.

Since its publication 25 years ago, my bestselling 10 Day Clean-Up Plan has appeared in many editions and many languages. The original book still continues to generate 5 star reviews at Amazon.co.uk and elsewhere such as, “This is the BEST, most effective detox/cleanse plan I have ever tried. I have been using this little book for the last ten years.” Spring Clean Your Body I created the original 10 Day Clean-Up Plan as a step-by-step guide for regenerating energy, transforming the way you look and feel and enhancing wellbeing all round—in a mere 10 days. The book was, and is, a complete home-spa program, spring cleaning your body, firming skin and muscles, trimming a few excess pounds, clearing your mind and brightening your spirits.In the past few years I have received scores of requests for new 10 Day Clean-Up Plan. Right now, I’m excited to be able to share with you some great news. We’ve just published a brand new 10 Day Clean-Up Plan book. It brings this dynamic detox well into the 21st Century embracing, as yet little known, cutting-edge research, tools, techniques and valid scientific breakthroughs. Discover Your Vitality If anything, The New 10 Day Clean-Up Plan is even more energizing and easy to follow than the original program was. It includes brand new recipes plus advanced information based on new discoveries about the relationship between the food you eat and your health, protecting yourself from degenerative conditions, clearing brain fog, calming food cravings and regenerating your your life. It brings you the inside story on what fats to eat and what to shun forever, what’s the best whey in the world to use for smoothies, why cereals and grains can seriously undermine your health, and how to sweeten your drinks and foods safely and deliciously. Do check out my new book on Amazon.co.uk, Amazon.com, ibookstore and the Kobo store. I hope you will enjoy reading and, even more important, that you will derive lasting benefits from introducing the new program into your own life. Hope you Enjoy

Motherwort—Leonurus cardiaca—is also called Lion's Tail or Yi Mu Cao in the Chinese Pharmacopoeia. It grows in waste places. Motherwort is the most comforting herb I have ever come across. It brings a sense of inner security and calm strength that is unequalled by anything, except perhaps for a love affair of the deepest order—maybe not even that. This wonderful herb has gained its name from the ancient practice of using it to reduce anxiety during pregnancy. The plant has good sedative properties which have been well validated by scientific experiments. It is able to calm the nervous system while at the same time acting as a tonic to the body as a whole. Culpepper, who believed that motherwort belonged to the goddess Venus and to the astrological sign of Leo, wrote "There is no better herb to drive melancholy vapors from the heart, to strengthen it and make the mind cheerful, blithe and merry." I think this sums up the virtues of motherwort superbly. SUCH BLESSINGS Its leaves are full of mind-altering natural chemicals, which studies in China have shown to decrease the levels of blood lipids and exert a regulating action on muscles such as the womb and the heart, bringing calm in its wake. This is one of the reasons why, in addition to being used by women to ease hot flushes, banish insomnia, and even restore elasticity to the walls of the vagina, it is an excellent herb for the treatment of many heart conditions in men. It is the most physically and psychologically comforting plant I know. Motherwort is rich in alkaloids and bitter as an infusion. It is easier to take as a tincture or made into a herbal vinegar. Take 10 to 25 drops of the tincture made from the fresh plant every 2 to 6 hours, or 1 to 2 teaspoons of the herb vinegar as desired. WHAT IT CAN DO Calm The Nerves There is something so calming and balancing about motherwort that it is hard to describe to someone who has never used it; used frequently it can relieve anxiety, nourish the nervous system, and relax tensions, while at the same time act as a tonic for energy; it is wonderful used just before confronting stressors of any kind. Minimize Hot Flushes This herb can reduce the intensity, length and frequency of hot flushes, even helping to calm the dizziness or faintness that can accompany them, thanks to its ability to oxygenate the blood in men and women, tonify thyroid, liver, heart and womb, and invigorate circulation all round. For best results use it regularly for 12 weeks or longer. Sometimes 10 to 15 drops or so of the tincture in a little spring water can ease a hot flush while it’s happening. Promote Undisturbed Sleep It’s a great help when you awaken in the night with sweats and have trouble dropping off again. Take 10 to 20 drops of the tincture (kept at the side of your bed with a glass of spring water) and swallow some each time you wake up. It even helps banish anxiety and bad dreams. Eliminate Water Retention Taking a little motherwort every few hours and it acts as a natural diuretic, reducing water retention; this is useful after a flight when legs and feet can become swollen. Tone and elasticize womb and vagina Improving circulation and thickening tissues which have lost their elasticity and tone, the herb can rejuvenate the tissues of the bladder, womb and vagina when you take it a couple of times a day for 2 to 4 weeks. Relieve cramps Simply the best for clearing up menstrual and uterine cramps, when the menstrual flow is absent or light to moderate. Use 5 to 10 drops of the tincture in a little water every few minutes until they have gone and repeat as necessary. Prolonged use strengthens the muscles of the womb, and makes it resistant to cramping in the future. Strengthen Self Esteem My favorite plant for calming emotional ups and downs is motherwort. 10 to 20 drops of tincture of motherwort works wonders when you are feeling unsettled. Alternatively you can take 5 to 15 drops of the tincture every day for a month or two to stabilize emotions long-term. It is also strengthening to the heart and tends to enhance courage and self-esteem. IMPORTANT CAUTION: Motherwort is not a herb to use when a woman is experiencing menstrual flooding since it can aggravate this tendency.

Lymphatic drainage is vitally important to making sure metabolic processes run cleanly and efficiently. Your body's lymph system is, amongst other things, a kind of metabolic rubbish dump. It helps the body rid itself of dead cells, toxins, metabolic wastes, pathogenic bacteria, foreign substances and other assorted junk the cells cast off. Lymphatic drainage Unlike the circulatory system, in which the circulation of blood is controlled by the pumping of the heart, the lymphatic system has no such pump. The plasma which has seeped through capillary walls gathers in the tissues and then slowly enters the lymphatic channels. These are tiny vessels with one-way valves in them for carrying lymph, along with whatever small bits of foreign matter, wastes and bacteria it has gathered, through the lymph nodes and eventually back into the bloodstream. The normal contractions and relaxation of your muscles and the force of gravity on the body keep the lymph flowing. They act to pump the lymph back through its channels and eliminate these wastes. Regular vigorous exercise encourages this elimination. It brings about a general flushing of the wastes from interstitial fluid and then helps them be carried away through the lymphatic tree of vessels until eventually they empty into the subclavian veins and are eliminated from the body through the actions of all the excretory organs - the skin, lungs, kidneys and colon. In Europe some of the finest natural treatments for healing involve a kind of massage dubbed `lymphatic drainage' which helps the body do this. It is not only used to treat serious chronic illness and fatigue but even as a beauty treatment for women on the face. Skin-brushing stimulates the tissues beneath the skin, encouraging efficient lymphatic drainage. It is an extraordinarily efficient technique for cleansing the lymphatic system and for clearing away waste materials from the cells all over the body as well as those which, as in the case of cellulite in women, have become trapped in interstitial spaces where they are held by hardened connective tissue and where they build up to create pockets of water, toxins and fat that make the skin look like peau d'orange. Skin-brushing is something any woman with cellulite should do twice a day.

Cellulite makes everybody uneasy - from the woman who worries about her orange peel thighs to the British or American 'obesity expert' intent on proving that fat is fat, cellulite is nothing more than a figment of foolish women's imagination, and what any woman with lumpy thighs should do is get down to a good old calorie-controlled diet to shed it. Even staunch feminists who write hard-hitting polemics about the coercion of women by the beauty industry get het up about cellulite. It is, they insist, something invented by fashion magazines to make women feel bad about themselves. Meanwhile hundreds of thousands of women with the problem bemoan their fate at having contracted a "nonexistent" condition and hope that if only they spend a little more money or endure a little more discomfort from one of the high-tech treatments - being pricked with multi-injector syringes or subjected to brutal pummeling for instance - it will make her legs smooth, sleek and svelte. banishing disbelief I've seen medical papers from all over Europe and America on cellulite, its cause and its development as well as proposed solutions to this lumpy bumpy flesh which can mar the thighs of even the leanest women. As of this moment literally hundreds of medical references to cellulite exist, some of them going back a hundred and fifty years. Next time someone tries to tell you you are imagining pea d'orange thighs smile knowingly and ignore them. None of the theories, analyses and descriptions of elaborate chemical treatments for cellulite have the full answer. In part this is because cellulite is a difficult condition to study in vivo - within the body of a woman who has it - since this means performing a biopsy of the tissue which is a painful medical process. In part it is because cellulite is a many-facetted syndrome with no single cause and no single effective treatment. what is cellulite? A misnomer catchall word used to describe the orange peel syndrome, cellulite is a cosmetic defect which results in jodhpur thighs and what is known as the 'mattress phenomenon' - that is pitting, bulging, and deformation of the skin on the thighs, hips, and abdomen (sometimes even arms and shoulders too) when subjected to a 'pinch test'. In the medical literature, cellulite has been called a variety of things from mesenchymal disease to cellulitic dermo-hypodermosis, edemato-fibrosclerotic panniculopathy and, most recently, panniculosis and liposclerosis. A condition which by any name smells as odious, cellulite is a syndrome with well defined clinical, histological and histochemical characteristics. What this means in ordinary language is that cellulite not only looks a certain way when you examine it objectively with your eyes and fingers. Where it is present in a body, you will also find that certain measurable biochemical and physical changes have taken place in skin, connective tissues and at the deeper layers of the body. By the way, one thing the disbelievers say is true: Cellulite does often occur in an overweight body. If you are overweight, shedding excess ordinary fat will be essential to shedding your cellulite. But cellulite occurs on the thighs and bottoms of very slim women as well. For it is quite different in many ways than ordinary fat. a checkered history Cellulite has a shady past full of contradiction and confusion. Far from being some newfangled notion created by glossy women's magazines, cellulite was first described in depth by European physicians at the beginning of the 19th Century. It is now believed to affect 80 out of every 100 women in Europe and America. In 1816, Balfour first commented on the cutaneous nodule formations which were later named cellulite. In 1929, P. Lageze, a French physician, discovered that cellulite comes in stages: First tissues in thighs, buttocks, knees, abdomen and upper arms become traps for free serum outside the capillaries. Then fibrous formations develop, which in time turn into the retracted sclerotic connective fibers which create a dimpled orange peel effect. After Lageze, many researchers proposed numerous theories about the causes of cellulite but none of them could fully agree. Then in 1966, two Spanish dermatologists named Bassas-Grau confirmed that, while no inflammation of the tissues is present in cellulite, watery fluid does indeed accumulate in the tissue. They also reported that the molecules of subcutaneous connective tissue in cellulite seem to be larger than molecules in the normal connective tissue, for they undergo what is called a hyperpolymerization. In the 1970s, a few researchers such as Braun-Falco and Ribuffo came out in favor of the view that cellulite is simple fat. In later years they were to modify their beliefs considerably. Most European researchers grew increasingly convinced that cellulite is a well-defined clinical condition and a physiological entity. 'A defect of the mesenchyme' said Pisani. 'No, a disturbance in the vasomotor reflex and an irritation of the sympathetic nerve fibers leading to a disturbance of normal fat deposits and water logged tissues' argued Merlin. Binazzi insisted that 'cellulite' should rightly be renamed dermatpanniculopathy oedmato-fibro-sclerosis. In 1972, Muller and Nurnberger showed that where cellulite occurs, there is also a decrease in the quantity of elastin fibers in the dermis and a rearrangement of the collagen bundles. Then in 1977, Braun-Falco and Scherwitz demonstrated that a dilation of the lymph vessels takes place in cellulite, as well as an enlargement of the adipocytes or fat cells. But it was not until the well-respected Italian anatomo-pathologist and molecular biologist, Professor Sergio Curri, took up the study of cellulite tissue that the whole of the European medical world began to stand up and take notice. Now considered the leading scientific authority on cellulite in the world, Curri carried out in-depth studies comparing cellulite to normal fat, and established quite conclusively that cellulite is indeed a specific syndrome.

Handled positively, crisis frequently portends the unleashing of powerful creative energies. Instead of taking tranquilizers and battening down the hatches when your life seems to be falling apart, it can be useful to begin looking at crisis as a pivot for change - a door to the kind of transformation the caterpillar undergoes. Deeply woven into the silk threads of his cocoon, the creature's body dissolves into white jelly, only to be reformed again in a completely different shape and set free as a butterfly. A growing number of biologists, psychologists and philosophers believe that our attitude to crisis needs reexamining. They insist (as I, in my own struggle for individual freedom, continually discover) that crisis need not be a negative event. Of course old attitudes die hard. Most psychologists and physicians still see things as Freud did. They still believe that the unconscious mind is full of dangerous repressed impulses and material that, if you are to remain balanced and healthy, you need to keep the lid on. Freud's assertions, brilliant though they were, were a product of the nineteenth century mechanistic thinking on which he was raised. Freud completely ignored the spiritual dimension of consciousness, believing that such phenomena as visions of angels and devils were always an indication of pathology. For half a century, other psychiatrists and psychologists - from Carl Jung, who formulated the concept of the Self (the archetypal unchanging center which has both universal and individual characteristics) to Abraham Maslow, who first coined the phrase "peak experience", and Roberto Assigioli, who is responsible for the concept of the higher self, have all insisted that Freud's model of the mind, like the worldview out of which it developed, is too limited. These men have been instrumental in the formation of new paradigms of consciousness which take in the spiritual dimension of human life. They no longer view the human mind as a static entity, the balance of which must be maintained at all costs. They see each of us involved in a constant process of spiritual growth, and a movement towards wholeness. The twists and turns through which we pass in life, they say, are part of this movement, and each crisis - each molting - is an attempt to bring us closer and closer to being able to live from our own center and experience our own wholeness. Metamorphosis should not be viewed as something to be avoided, they say. It is as common and as natural as birth, growth and death - an essential part of human existence. transpersonal perspectives Such a notion has long existed in religious spheres, and is echoed in Biblical phrases such as the process of "becoming what thou art", but was completely new to psychology. This new view of consciousness not only recognizes the conscious mind, of which we are aware in our day to day life, and the unconscious mind, which directs the basic psychological activities and instinctual urges and which encompasses archetypal energies, but also what is often referred to as the super-conscious or transpersonal mind. The transpersonal realm is described as the domain of higher feelings and capacities, including intuition and inspiration. It is called transpersonal because it is more than personal in its nature. It also taps universal consciousness, crossing over barriers of culture to connect us with the universal energies. The acknowledgment of the transpersonal realm by psychologists closely parallels findings in the new physics, which emphasize both the interconnectedness of all life and the all pervasive universal stuff of consciousness. Frequently a woman undergoing a major crisis finds she has tapped into this universal consciousness and is experiencing other dimensions of being or even other times and places. When this happens, it can bring about quantum leaps in personal growth and creativity. It is then that crisis becomes transformational.

Our body and flesh falls victim to the very molecule which brings us life: oxygen. Of course we could not live without oxygen. In the special energy factories of each muscle cell, called the mitochondria, we use it to burn fuel to give energy. But oxygen in the wrong place, or used in the wrong way, can age you fast. For instance, in the presence of certain chemicals in the body, or ultraviolet light, collagen fibers in the skin can oxidize and become cross-linked, rather than remaining in orderly rows. In this way they lose their pliancy and you form wrinkles. When your skin wrinkles, when rubber windscreen wipers harden and crack, and when the hide of an animal is turned into leather by a chemical process, what has taken place is cross-linking as a result of free radical damage which is a phenomenon that occurs in the presence of oxygen and appears to be central to the aging process in the whole body. In effect cross-linking is simply a process in which undesirable bonds are formed in the presence of oxygen. These chemical bonds can be between proteins (as in the case of cross-linked collagen), lipids or nucleic acids which make up the cells' genetic material - the DNA and RNA. Some cross-linking is necessary in order to give your tissues strength and make them sturdy. But inappropriate cross-links which occur in the aging process only increase the risk of cancer, arteriosclerosis and a number of other degenerative diseases such as arthritis. As Johan Bjorksten, one of the world's most famous age-researchers who formulated the cross-linking theory of aging says, `many of these cross-linked molecules lead to agglomerates which cannot be broken down by any body enzyme, but will increase in the cell and gradually crowd out other constituents, thereby causing continued decline in the cell's activity and the ability to cope with stresses'. From an aesthetic point of view - how your skin looks - such a decline in cellular activity implies a slowing down of the reproductive process in the skin as well as the hardening and bunching together of the skin's supportive collagen which makes it prone to wrinkling and to sagging contours. what causes cross-linking? There are a number of powerful cross-linkers which have been implicated in the aging process in humans - chemicals or energy sources which increase the level of cross-linking and therefore the rate at which your body ages. They include ultraviolet light, acetaldehydes, ozone, ketones (which are found in the blood of diabetics and people on a high-protein carbohydrate-free slimming regime), heavy metal ions such as aluminum, lead and cadmium, X-rays and free radicals (highly reactive atoms or molecules which can form toxic peroxides that damage and destroy cells). Many common environmental influences contain chemicals which belong to this list. Acetaldehyde occurs both in cigarette smoke and as a common urban air pollutant. It is a potent cross-linker. So is the aluminum which may be absorbed through regular use of some antiperspirants, and cadmium, a build up of which can occur in your body when you drink coffee regularly. Drinking alcohol spurs the production of acetaldehyde in your liver which can trigger further cross-linking, as can eating any kind of rancid oil or fat, since these react with radiation or form free radicals as a simple part of their metabolic breakdown in your body. Lying in the sun or on a tanning bed (no matter what kind of ultraviolet rays manufacturers tell you have been filtered out) may well be the single most dangerous practice of all to your skin. It damages the genetic materials of the skin cells, the collagen, and the lipids in the cell walls by causing them to undergo several types of free radical reactions including peroxidation and cross-linking. aging and oxygen question Oxygen plays an important positive part in protecting the body from age-related damage too. `Maximum oxygen consumption' is the way scientists measure your body's ability to transport and make use of oxygen for cell metabolism. As you get older this ability decreases at the rate of about 1 percent a year. The lower your oxygen consumption the less vitality you have and the more susceptible you are to many illnesses. An aerobic exercise program followed regularly over a few weeks can recapture 40 years worth of oxygen capacity which has been lost through a sedentary way of life before. Vitamin E supplements of 600-800 IU a day can increase the utilization of available oxygen by as much as 40 percent. avoiding the cross-linkers Before you even consider what kind of nutritional defense you might make use of to protect your body from the cross-linking process, start by eliminating as many of its known causes as you can from your life - like exposure to the sun when your body is unprotected by a sunscreen, cigarettes, drugs and alcohol. Then you are ready to consider how you can make use of what is known about the `cures for the random damage free radicals and cross-linkers cause'. protection - the second line of defense It is almost impossible to live in a twentieth century urban environment and avoid all these cross-linkers. So the second move in combating cellular aging is to consider incorporating into your diet fairly large quantities of substances which have antioxidant properties - substances which have an ability to protect the body's genetic materials, proteins, from age-related damage. A great deal of research done in the past 30 years indicates that there are some very effective substances for doing this. According to many of the most respected age-researchers such as Bjorksten, Denham Harman, Al Tappel and others, eating properly and adding these substances to your diet can minimize the amount of free radical damage to your body. These `age retarders' are often called antioxidants because they have ways of combating damaging oxidative reactions caused by radiation, chemicals and free radicals. Some are substances which occur naturally in our foods, although you would need to take them in much larger quantities to make use of their anti-aging properties. They include catechols which are found in bananas and potatoes, the phenolics - found in grapes - vitamins such as A, E, C and members of the B Complex - especially B12, pantothenic acid, B6, and the bioflavonoids which occur in the white soft inner skin or pith of the peel of citrus fruits - as well as beta carotene and some amino-acids such as cysteine (available in eggs), tyrosine and L-dopamine, plus the trace minerals zinc and selenium. Many age researchers now recommend taking fairly high quantities of the vitamins, minerals, food substances and amino-acid `age retarders' as protection against free radical damage and cross-linking. stay away from the cross-linkers Don't smoke. Stay away from people who do, particularly if you are in an enclosed area or small room. Not only does the acetaldehyde cross-link with collagen, the benzopropyrene (another chemical in cigarette smoke) depletes your system of vitamin C, making it unavailable for the production of new healthy collagen and encouraging skin to wrinkle faster. Stay out of the sun unless your body is protected by a high potency sunscreen which filters out both UVA and UVB rays. Never allow your face to tan at all. Protect it with a total block when you are in the sun. (There are some excellent after-shave tinted moisturizers for men and gel make ups for women which give you the look of a healthy tan if you like without causing damage to skin - or harmless `instant tan' lotions). Beware of unsaturated fats. Not that your body doesn't need them, it does. But in small quantities only. Because polyunsaturates are so very unstable chemically, they easily become rancid (as do shell-less nuts which contain them incidentally). And rancid or highly processed lipids are dangerous. The best oil to use for cooking is cold pressed virgin olive oil, a monounsaturate which is remarkably stable. You can get other essential fatty acids from eating fish, shellfish, game, whole grains, avocados, nuts and seeds. Go easy on the alcohol. Better yet, give it up altogether. Not only does it trigger acetaldehyde production in your liver, it depletes your body's supplies of some of the most important nutritional 'protectors' against free radical damage and cross-linking vitamins C and B1. A glass of wine a day can aid digestion - but if you find you can't stop after a glass (and many people can't), then temperance is probably the best choice. Check on heavy metals. Consider having the presence of heavy metals in your body investigated. This can be done in a laboratory from a small sample of hair. An increasing number of doctors concerned with preventive care are using hair mineral analysis as a part of their diagnostic equipment. If high levels of heavy metals such as lead, aluminum, chromium, arsenic and so forth are found they can be gradually removed from the system by careful use of specific nutritional substances such as vitamin C, pectin - a form of fiber which occurs in good quantity in apples - and garlic oil. Banish deodorants. Avoid the use of antiperspirants containing aluminum salts which are absorbed through the skin. Give up drinking Coffee. Besides causing a build up of cadmium, the caffeine in coffee can cause other age-related changes.

Pain is what many of us fear most. We all know the misery that can come from a sore back, a throbbing headache or toothache, not to mention children’s earaches. All too many also know the immobilizing pain of migraine. Herbs and essential oils can reach out and help when pain strikes, and without the upset stomach and muzzy heads that over-the-counter treatments can bring in their wake. We’ve all done it—picked up something too heavy or twisted awkwardly—and suffered the pain of an indignant back. Essential oils really come into their own with back pain; use them to relieve muscle spasm and ease your mind. Essential oils of sage, thyme and rosemary all contain thymol and carvacrol, which are excellent muscle relaxants. Rosemary has the added advantage of being anti-spasmodic. Clary sage is also used traditionally to ease the pain of a pulled back. You can mix a few drops of one of these essential oils with a couple of tablespoons of almond oil, coconut oil, or walnut oil. Either massage it into the sore spot yourself, or allow someone you trust to do this gently for you. A warm bath will also help ease the tightness out of strained back muscles. Put a few drops of essential oil of rosemary or clary sage in the bath, plus 2 cups of industrial grade Epsom salts—simple magnesium sulfate—which you can find at a pharmacy in kilo packages or order much more cheaply over the net in big 25kg bags. Allow the essential oils to vaporize on the steam to help you relax all over. Stay in the bath for half an hour, topping up with warm water, to let the Epsom salts do their muscle-relaxing work. Then get out of the bath, dry yourself gently, and crawl into bed or lie down for 30 minutes with a good book. For my family, Epsom salts in huge bags are always in good supply. Aaron and I take an Epsom salts bath daily. It’s a practice which is not only health enhancing but deliciously pleasant.