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The word charisma literally means "talent, grace, a favor specially vouchsafed by God". The charisma approach to good looks focuses not so much on specifics as on the over-all impression you create - an expression of your personal and idiosyncratic feeling for who you are and what looks best on you. The charisma approach to good looks is bold, assertive and often witty. And, contrary to popular opinion, it is not the exclusive province of the special elect - women with perfect size 10 bodies and not a wrinkle on their faces. Far from it. Charisma is ageless. It exists in every culture. It is the icing on the cake - the external expression of your unique authenticity which gives you panache, boldness and humor, and transforms physical limitations like wide hips or giraffe necks into assets. It can make a wonderful statement out of a nose that by conventional standards is too big. Charisma makes you stand out in a crowd. Developing charisma of your own can not only be a lot of fun and have a dazzling effect on your outside world, it can even empower you to live more and more from your core. Charisma is something of far greater value than a docile conformity to conventional notions about fashion and beauty. affirming what's authentic What gives you charisma? The Chanel suit you wear? The car you drive? The way you have been taught to use your body or speak your words? Not really. For, stylish or charming as these things may be, they are more often than not chosen without any consideration of whether or not they have a connection with the individuality of the woman who wears them. It is rather like hanging Christmas baubles on a willow tree. As such, they offer little more than the appearance of charisma. And like pastiche, appearances never deceive a discerning eye. Developing your own charisma is first a question of acknowledging that how you look matters. Second, you need to make time to care for yourself and to explore who you are. Finally you have to rediscover the art of play. Your unique nature can be expressed in a myriad of ways, from the most simple and playful to the most profound: In the colors you like best, in the way you choose to wear your hair, the kind of make-up you wear, as well as how you think and talk, and in the deep values you embody; even in the dreams you dream and in the things you do and make - whether they be creations of art, intellectual or physical feats, or your simple day-to-day ways of being. That is why at its essence, charisma is both disarmingly simple and immeasurably complex - neither more nor less than living day by day from a full and honest outpouring of your individuality - that spirit which is unique to you.

It is not only people sensitive to wheat and other glutinous grains who urgently need to get savvy about the damage cereals, grains and packaged convenience foods do to body, health and life. It is each and every one of us. For the past 70 years—since World War II—doctors, governments and the media have been brainwashing us to believe that we have eat plenty of carbs for energy. They have been wrong. Yet we are paying for it—in overweight bodies, food cravings, fuzzy thinking and degenerative disease. MIND BLOWING TRUTHS Except eaten in small quantities, cereals, and grain products—which make up virtually all of those convenience foods that we eat every day—are not good for you. Cutting-edge research shows that more than 75 per cent of the Western World react badly when they eat them often. This discovery is beginning to stir the biggest food revolution in 100 years. Also, sugars, from glucose and sucrose to high-fructose corn syrup, can be monumentally harmful. A diet high in cereals, grains and sugars (the diet of 90 per cent of the Western World) is the fastest way to speed the aging process and to get fat if, you have inherited a genetic tendency to gain weight. These foods, and the foods containing them, turn quickly into glucose, lower energy levels, create cravings and addictive eating, and foster all sorts of long-term health issues. Even if you are one of the lucky few who don’t gain weight easily, grains and sugars can make you susceptible to degenerative diseases such as diabetes, cancer, arthritis and coronary heart disease. Now, this is revolutionary stuff—as yet known to only a few. GLUCOSE—HIDDEN DESTROYER Glucose is meant to be burned in your cells to produce energy. It is derived from the foods you eat and makes its way into the bloodstream where it is supposed to be taken up by your cells. But glucose can only enter your cells and be used as energy in the presence of the hormone insulin, which is released by the pancreas. The hormone insulin evolved as the body’s prime mechanism for storing excess carbohydrate calories, in the form of fat, in order to protect you from famine. When you eat foods that produce high levels of blood sugar instantaneously—like a muffin, bread, pasta, breakfast cereal, ice cream—your blood sugar soars. In response to this, the pancreas shunts more insulin into the blood stream. But when large doses of insulin are circulating, this sends a message to your body to ‘store fat’. When this occurs frequently, your cells become resistant to this important hormone. This means that glucose can’t find its way into your cells to be used for energy. The result? You can find yourself habitually hungry, and constantly tired. What happens? You reach for more grain-based carbs and sugar, and the cycle starts all over again. CLEAR THE CUPBOARDS All sugars, cereals, grains and packaged convenience foods are addictive. The fewer you eat of these foods, the more energy you will have, and the more easily you will keep off excess weight. The fewer grain-based, cereal-based, sugar-based carbohydrates we consume, the leaner and healthier we can remain forever. Although the human body runs on glucose as its principal fuel, it was never designed to deal with a diet high in convenience foods. Most of the calories we eat in the Western World come from high-density carbohydrates which shunt masses of glucose into the bloodstream. Even the so-called ‘good’ carbohydrates, such as whole grain breads and brown rice, can cause insulin resistance if eaten too often. Remember: the more carbohydrate-dense foods you eat—grains, cereals flours and sugars—the more insulin your body secretes. VEGETABLES RULE By contrast, low-carbohydrate vegetables like broccoli, spinach and Chinese leaves have 4 to 10 times less carbohydrate than grain-based foods and sugars. On learning all of the above, the question most often asked is this: “Is a diet that is mostly or completely lacking in cereal-based, grain-based, sugar-based carbohydrates a healthy way of eating?” Little wonder that most of us don’t know this. For more than 50 years, we have been told that we need lots of carbs for health and energy. We do not. Yet the most dramatic alteration to the human diet in the past two million years was the transition from a carbohydrate-poor to a carbohydrate-rich diet that took place during the agricultural revolution. Eating a diet that is low in grain-based, sugar-based, cereal-based carbohydrates but rich in low-carbohydrate-dense fruits and vegetables, along with good quality protein and good fats—coconut oil, butter and extra-virgin olive oil are the best—ensures that you are never going to have a shortage of fuel for your nervous system or the brain. You will also not have to wrestle with insulin resistance, food cravings, blood-sugar-related health problems or weight gain. There is mounting evidence that such a way of eating supplies the perfect fuel for our brains and our bodies, no matter what our age. FOREVER VITAL One of the greatest improvements you can make to health and wellbeing long-term is to minimize grains, cereals and convenience foods, as well as all forms of sugar, from your diet. Many people who do so find they want to increase the number of fiber-rich fresh raw foods in their diet. And most find when they continue to eat this way they can keep their vitality up and their weight down without having to restrict the quantity of food they eat. To anybody who has conscientiously fought—and frequently lost—the battle of the bulge, this can seem almost a miracle. No miracle. It is just a result of the rebalance which takes place when you cut out convenience foods, grains and sugars. Want to learn more? Buyken, A.E., et al., Carbohydrate nutrition and inflammatory disease mortality in older adults. Am J Clin Nutr, 2010. 92(3): p.634-43. Eades, M.R. and M.D. Eades, Protein Power: The High-Protein/Low-Carbohydrate Way to Lose Weight, Feel Fit, and Boost your Health—in Just Weeks! 1999: Bantam Gardner, C.D. et al., Insulin Resistance – An Effect Moderator of Weight Loss Success on High vs. Low Carbohydrate Diets. Obesity, 2008. 16: p. S82. Gardner, C.D., et al., Comparison of the Atkins, Zone, Ornish and LEARN diets for change in weight and related risk factors among overweight premenopausal women: The A to Z Weight Loss Study: a randomized trial. JAMA, 2007. 297(9): p. 969-77. Phinney, S.D., et al., Obesity and weight loss alter serum polyunsaturated lipids in humans. Am J Clin Nutr, 1991. 53(4): p. 831-8. Reaven, G.M., Banting lecture 1988. Role of insulin resistance in human disease. Diabetes, 1988. 37(12): p. 1595-607.

Since its publication 25 years ago, my bestselling 10 Day Clean-Up Plan has appeared in many editions and many languages. The original book still continues to generate 5 star reviews at Amazon.co.uk and elsewhere such as, “This is the BEST, most effective detox/cleanse plan I have ever tried. I have been using this little book for the last ten years.” Spring Clean Your Body I created the original 10 Day Clean-Up Plan as a step-by-step guide for regenerating energy, transforming the way you look and feel and enhancing wellbeing all round—in a mere 10 days. The book was, and is, a complete home-spa program, spring cleaning your body, firming skin and muscles, trimming a few excess pounds, clearing your mind and brightening your spirits.In the past few years I have received scores of requests for new 10 Day Clean-Up Plan. Right now, I’m excited to be able to share with you some great news. We’ve just published a brand new 10 Day Clean-Up Plan book. It brings this dynamic detox well into the 21st Century embracing, as yet little known, cutting-edge research, tools, techniques and valid scientific breakthroughs. Discover Your Vitality If anything, The New 10 Day Clean-Up Plan is even more energizing and easy to follow than the original program was. It includes brand new recipes plus advanced information based on new discoveries about the relationship between the food you eat and your health, protecting yourself from degenerative conditions, clearing brain fog, calming food cravings and regenerating your your life. It brings you the inside story on what fats to eat and what to shun forever, what’s the best whey in the world to use for smoothies, why cereals and grains can seriously undermine your health, and how to sweeten your drinks and foods safely and deliciously. Do check out my new book on Amazon.co.uk, Amazon.com, ibookstore and the Kobo store. I hope you will enjoy reading and, even more important, that you will derive lasting benefits from introducing the new program into your own life. Hope you Enjoy

There is too much nonsense talked about obesity, not only in the media, but even in published findings of scientists and doctors who, by rights, should know better. If you decide to take time out to plough through the voluminous research and declarations about degenerative diseases and obesity, their causes and their cure—as I have done ad nauseam in the course of my developing Leslie Kenton’s Cura Romana—you discover that several important conclusions demand to be drawn. Let’s look at the obesity problem first. Then we’ll go on to examine what few people yet know: the same factors that make some of us fat can foster the development of degenerative diseases in all of us. WHAT YOU NEED TO KNOW Cereals, grains, and sugar-based carbohydrates are the culprits that make you gain weight, if you have inherited a genetic tendency to do so. These foods distort hormonal regulation and interfere with your body’s ability to maintain its functions within a normal range. This is a consequence of the way grain and sugar-based carbs screw up blood sugar and destroy insulin sensitivity. What most people—even those who believe they are eating a ‘healthy diet’—are amazed to learn is that sugars and starches don’t just cause weight problems. They are major factors in the development of diabetes, coronary heart disease and a myriad of other degenerative conditions, even in those who never seem to gain weight, no matter what they eat. Nonetheless all of us, fat or thin, become prone to rapid aging when we consume carbs and sugars in quantity. HERE’S WHY The most signification change to human diets in two million years began with the Agricultural Revolution, where man went from a carbohydrate-poor to a carbohydrate-rich diet as cereals and starchy vegetables began to enter our food chain. The more that these carbohydrates have been refined and processed, the more problems they have caused us. Meanwhile, during the 20th century, an overwhelming increase in cereals, grains, sugars and high-fructose corn syrup used in convenience foods has become a major trigger of burgeoning obesity and chronic illness. In the nineteenth century, we ate between 10 and 20 pounds of sugar per person per year. Today per capita we consume between 150 pounds and 200 pounds a year. So this is little wonder. Health Care - IGNORANCE IS PROFITABLE In the so-called civilized world, people are getting fatter and sicker by the year. Yet food manufacturers, government bodies and well-meaning but ignorant doctors are still telling us that we need to eat more low-fat-high-carb foods, as you can see from the three images of the Food Pyramid and Choose Your Plate. This includes masses of bread and cereals, rice and pasta. And the majority of the population still buys into the notion that fats, not carbs, are the villains of the piece. Much of the public’s inability to recognize what low-fat-high-carb eating is doing to ruin our health comes from the fact that the more ignorant we remain, the more profitable it becomes for some. In the past sixty years, multinational food manufacturers have been quick to take up the notion that carbs are good for us and fats are bad. Commercial interests waste no time in translating unsubstantiated scientific research promoting a fat-free, low-fat, and reduced-fat way of eating into huge profits. Consequently our supermarkets remain overloaded with convenience foods which health elitists, in the know, refuse even to touch. As for those who remain unaware that it is possible to transform health and weight naturally, the majority of the world continues to suffer. As the Irish humorist P.J. O’Rourke pointed out, the world is full of “masses waddling into airports, business offices and churches dressed in drooping sweats or fuchsia warm-up suits or mainsail-size Bermuda shorts, each with a mobile phone in one ear…sucking Diet Pepsi through a straw”. A True Healthy Eating Plan - Things to know As a result of the negative influence they exert on insulin and blood sugar, refined carbohydrates, sugars and starches foster the development of diabetes, coronary heart disease and obesity. These foods are also significant contributors to the Diseases of Western Civilization. These include cancer, arthritis, depression and rapid aging. Cereals, grains, and sugar-based carbohydrates distort hormonal regulation of homeostasis. They raise blood sugar, which encourages excessive insulin secretion leading to insulin resistance, Syndrome X and metabolic syndrome. Eating carb foods increases hunger, causes food cravings and addictions, also creating an on-going experience of fatigue. This forces people to rely heavily on coffee and other stimulants to get through each day. Weight gain is a disorder of excess fat accumulation as a result of disequilibrium in the body’s hormonal regulation of fat metabolism. Obesity is not caused by gluttony, too little exercise or a lack of will power. Taking in excess calories is not the cause of weight gain, nor can expending a lot of energy on exercise prevent it. Good quality fats and oils such as olive oil, coconut oil and butter neither cause obesity nor the development of degenerative conditions. FIND OUT MORE If you want to educate yourself further about this revolutionary stuff, you need to read my brand new ebook: Leslie Kenton’s Secret Guide to Lean Health for Life. Within it, you will find the latest ground-breaking—and often shocking—information about carbs, fats both good and bad; oils; sugar in all its insidious forms; the false directives based on bad science we have been following for far too long, and why these are so dangerous; as well as practical advice on how to begin eating in a way that can literally transform your body and life. Learn More: Download My New Book Free - Healthy And Lean For Life In my new book Healthy And Lean For Life which is available to everyone at no cost, readers will be surprised to learn some of the real causes of degenerative conditions and weight gain as well as natural methods to become free of them. Download Health And Lean For Life Now Allred, J B, Too Much of a Good Thing? An Overemphasis on Eating Low-Fat Foods May Be Contributing to the Alarming Increase in Overweight Among US Adults., J Amer Dietetic Assoc, 1995, April; 95 (4): 417-18. Banting, W, Letter on Corpulence, Addressed to the Public., Obesity Research, 1993; March, 1 (2): 153-63. (Reprinted from the December 1863 third edition.) Farquhar, J W, et al, Glucose, Insulin, and Trigylceride Responses to High and Low Carbohydrates Diets in Man., J Clinc Invest, 1966; 45 (10): 1648-56. O’Dea, Glucose and Insulin Responses to Carbohydrate Ingestion: Acute and Long-term Consequences., in Obesity: Dietary Factors and Control, Romsos, Himms-Hagan, and Suzuki, eds., Japan Scientific Societies Press, Tokyo, 1991; pp147-57. Lee, B M, Wolever, T M S, Effect of Glucose, Sucrose and Fructose on Plasma Glucose and Insulin Responses in Normal Humans; Comparison with White Bread., European Journal of Clinical Nutrition, 1998; 52: 924-928. Taubes, Gary, Good Calories, Bad Calories – Challenging the Conventional Wisdom Knopf Doubleday Publishing Group, 2007

Last week we looked at intermittent fasting for clearing cellulite deposits and keeping them away. It’s an enormously valuable tool. But the important first step for creating a cellulite-free body is to clear as much of the tissue sludge that creates it as quickly as possible. How? By using the most powerful natural detox protocol I have ever found, for 2 or 3 days. Then, in CELLULITE PART 3 next week, I’m keen to share with you how to go about creating in your own life an on-going intermittent fasting food style which helps make peau d’orange a thing of the past while rejuvenating you—mentally, emotionally and spiritually. IMPORTANT TO REMEMBER Cellulite is always a manifestation of the wrong kind of lifestyle for health and beauty: eating wrongly (or too much), living under prolonged stress, hormonal imbalances, being exposed to too many pollutants, and all the other things that we often assume we can get away with, but never really do. Also, cellulite exists—whether or not one wishes to call it cellulite or something else—despite the fact that the majority of adamant medical voices loudly deny its existence. It is real enough for the woman who, in spite of being lean and well, reaches down and pinches her thigh only to find it puckers, ripples, and looks like the skin of an orange. Cellulite differs from normal fat in three ways: It doesn't disappear just because you slim down and exercise regularly as ordinary fat does. Cellulite areas hold different kinds of fat than ordinary fat tissue. Radioisotopic examinations show that, while the components of ordinary fatty tissue change every eight days, gel-like cellulite remains almost stagnant. CLEAR THE SLUDGE Quite simply, cellulite is a pollution problem. It is the result of a build-up of wastes settle in specific areas of a woman’s body. Where distortions in female hormones are present, we tend to collect cellulite deposits as part of our secondary sex characteristics—on our thighs, hips, buttocks and so forth. Cellulite areas not only contain fat. When you examine a layer of cellulite under a microscope, you find that the fat imbued with water and wastes is held there by a fine network of hard fibrous adhesions. Settling in the subcutaneous (subsurface) layer just beneath the skin, cellulite areas have been surrounded by a cushion-like network of connective tissue known as septa. When the septa tighten down on fat cells present in the area or when fat cells push upwards this forms adhesions—a kind of sclerosis of the connective tissues, which get worse with the passage of time. You can liken it to an overstuffed cushion which, with wear and tear, bursts out above the structural support, tightening down even more on the support. All of this leads back to an impaired lymphatic system. When blood and lymph flow in the body becomes restricted as a result of sludge stored in the body, septa fibers continue to thicken while cellulite deposits in the subcutaneous layers of the skin get worse. It’s time to begin the process of clearing this sludge. It’s time to activate the body’s ability to deliver fresh nutrient-rich blood to skin, and restore good lymph flow so it carries away wastes and toxins from the tissues. THE AMAZING ROHSÄFTE-KUR In my opinion, the best contribution German nature-cure experts ever devised for this is called Rohsäfte-Kur. It’s a protocol you can also use when you find yourself feeling "dead" because of too much stress, too little sleep, or fatigue. It is also the best way to begin clearing cellulite. What is it? It’s a raw juice fast, in many ways superior to a water fast. On it you drink plenty of freshly made raw fruit and vegetable juices. These raw juice meals have remarkable properties, in no small part thanks to the living enzymes they contain in high concentration. The program can make you feel super-alive—mentally clear and sparklingly aware of the world around you. A Rohsäfte-Kur as short as two or three days can make a woman look years younger. It is the best way I have ever found to begin eliminating tissue sludge quickly. Of course you must consult a professional practitioner before beginning—especially if you are on any pharmaceutical drugs. You should not stay on it for more than two or three days unless you are under proper supervision. All that being said, we’re ready to get the ball rolling. In addition to their enzyme content, raw juices made from organic fruits and vegetables are rich in vitamins, minerals, and trace elements to help bring biochemical balance to the cells of skin and muscles, since on your Rohsäfte-Kur the assimilation of these nutrients becomes almost total. To do a Rohsäfte-Kur properly, you need a juice extractor—an excellent investment for long-lasting health and beauty. Some juicers have attachments so they can be used as a blender and shredder for vegetables, although I prefer dedicated juice extractors—either centrifugal or masticating juicers—which are slower speed but reduce oxidation. HERE’S HOW The day before you begin, eat lightly. Have some low glycemic fruit such as berries for breakfast and a salad for lunch and dinner, perhaps with a little cottage cheese or some yoghurt. This helps prepare your body for the juice fast. You can also take a mild laxative the night before if you wish. FIRST THING IN THE MORNING: A tisane: take a cup of herb or flower tea such as Maté, peppermint, camomile, nettle, rose-hip or solidago— goldenrod—which is particularly good, but often hard to come by, for eliminating excess water from the tissues if you tend to retain it. BREAKFAST Prepare a 250ml glass of organic fresh fruit juice chosen from berries such as strawberries, raspberries, blueberries, apples or pears. Dilute this with enough clean filtered water to make two glasses. Sip slowly until you've drunk both glasses. MID-MORNING Drink a glass of herb tea or homemade vegetable broth if desired. Here is my favorite recipe: Leslie’s Home-made organic vegetable bouillon or vegetable broth. You can use green vegetables to make your own, such as broccoli, cabbage, cauliflower, bean sprouts, asparagus, mustard greens, spinach, watercress, ginger, garlic. Bring to the boil and simmer for 15 minutes. Season with herbs and sea salt as desired then store in the fridge, reheating as needed. This is a good drink if you're feeling weak or headachy when your body begins the natural process of cleansing itself after years of following the inaccurate advice we have all been given. LUNCH A 250ml of fresh vegetable juice made from organic vegetables such as carrot, celery, spinach, kale or cucumber, or a mixture of these. Again dilute with half clean water to make two glasses and drunk slowly. MID-AFTERNOON Another herb tea or homemade organic vegetable bouillon as desired. DINNER Same as lunch. BEFORE BED If you are hungry, take a few raisins (not more than a dozen) chew each one slowly, and another tisane, or glass of spring water if you prefer. OVERVIEW In other words, throughout the day you will be drinking between one and a half and three pints of juice, teas or homemade vegetable broth, depending on how much you feel you want. The reason that half of the juices are vegetable and half of them fruit is that fruits are the natural cleansers of the system and the vegetables are the revitalizers. As with any true fast, if you experience feelings of discomfort such as headache (a sign that you are quickly eliminating wastes), take whatever pain killers you feel you need and tuck yourself away in a dark room to rest until it passes. If you take a lukewarm bath (not hot) in the evening; this will help you to sleep well. It is important that all the juices you drink be freshly made and drunk right away. If they are allowed to stand in a room for a few minutes they oxidize and lose much of their therapeutic and nutritional value. When you choose your vegetables and fruit, make sure they are fresh and carefully washed in running water. You can mix juices in delightful ways, and as a final addition, try a teaspoonful of fresh lemon juice or fresh cream added to each glass. Fresh finely minced herbs such as basil or chives sprinkled in also add something special. GREAT HERB TEAS Here are a few herb teas that are particularly good for helping to clear cellulite, either because of their blood purifying capabilities or because they are natural diuretics and encourage the elimination of excess water from the tissues. Maté Tea is a tonic for the kidneys, a tension soother, and is so satisfying to drink that you feel less inclined to eat. It is nice taken plain or with a squeeze of lemon in it. Solidago Tea (wild goldenrod) is an excellent natural diuretic and a mild stimulant. It is a favorite for spring-cleaning the system at the Bircher-Benner Clinic in Zurich but it can be hard to find these days. Nettle Tea is another diuretic and tonic, excellent for the lymphatic system. It doesn't taste as nice as solidago, so needs to be sweetened with a little stevia. COMING NEXT WEEK Next week, we will not only look specifically at how, after carrying out a Rohsäfte-Kur, you can create for yourself a simple, doable way of spacing meals that can help clearing cellulite long-term and keep it away. We will also expose as yet little-known nutritional mistakes most everybody makes which need to be corrected—not only for keeping cellulite at bay, but for protecting you from early aging and all those degenerative diseases which now plague the Western world. See you then... I have also included some great tea's to try below: The Tao of Tea, 100% Organic Famous South American Herb, Roasted Maté Maté (Ilex Paraguariensis) is an evergreen plant of the holly family (Aquifoliaceae). Although the plant does produce small flowers and fruit, only the distinctive oval shaped leaves and stems are plucked for processing. Toasty, smooth and full-bodied with light cacao taste. Will provide at least 3-4 infusions. Maté contains vitamins (A, B1, B2, C and E), mineral salts, 15 amino acids and high levels of antioxidants. Its chemical constituents also include alkaloids (such as caffeine). Maté is known to help cope with stress and is beneficial for the nervous and immune systems. Order The Tao of Tea: Roasted Maté from iherb Traditional Medicinals, Organic Nettle Leaf Herbal Tea, Caffeine Free Nettle plants grow in the wild throughout much of Europe and North America and are now also grown on farms. Fresh pressed juice of the herb, and tinctures or tea infusions of the dried leaves are commonly used in Europe. Organic Nettle Leaf has a pleasantly refreshing and slightly bitter taste. For maximum benefit, herbal tea must be properly prepared. Pour 8 oz. freshly boiled water over 1-2 tea bags in a cup. Cover cup and steep 10 minutes. These steps directly influence the amount of beneficial components that will end up in your teacup! Gently squeeze the tea bag to release the remaining extract. Drink 3-4 cups daily. Order Organic Nettle Leaf Herbal Tea from iherb BEST LIQUID STEVIA Wisdom Natural, SweetLeaf, Liquid Stevia, English Toffee Sweet Leaf liquid stevia with all natural flavors is convenient and easy to use. As a supplement, add this nutritious stevia to water, tea, coffee, milk, sparkling water, protein shakes, plain yogurt or anything else you can imagine. It comes in many different flavors including lemon but English Toffee flavor is the best by far. Order SweetLeaf Liquid Stevia from iherb ORDERING FROM IHERB.COM: If you decide to order any products from Iherb.com, you will automatically receive $5 or $10 off your first order. Their products are the cheapest and best in the world…I use them for everything no matter where I am. Get it sent to you via DHL. It will be with you in three to four working days… iHerb.com ship all over the world very cheaply. IMPORTANT - Do not be fooled by the artificially made Stevia products such as Truvia and Purevia. These products are not the natural Stevia plant. To learn more read my post here called beware of Truvia. Click here To View Part 3 – Cellulite: How To Live Cellulite Free

After a long day's work, don't just put your feet up - pick them up, put them in your lap and massage them! Strange as it may seem, a ten minute foot massage can not only relieve aching feet, but can give your whole body a boost - thanks to the art of reflexology. The soles of our feet are thought to contain around 72,000 nerve endings, which connect with all the other parts of the body. When these nerve endings are massaged, an impulse is conveyed via the nerves to a corresponding part of the body - gland, organ etc. If a person is sick, or suffering from fatigue, circulation in the feet slows down, and deposits of uric acid crystals and excess calcium accumulate around the nerve endings in the feet. When you massage these crystals you break them down so that they can be reabsorbed into the blood and eliminated. It is also possible to pinpoint a specific ailment in the body by pressing the soles of the feet. Usually if an organ is not functioning properly, then its corresponding region on the foot will be tender to the touch. By massaging the particular region involved the organ's function can be improved. That's the principle of reflexology. general foot massage Begin your foot treat by removing your shoes and socks and lifting one foot into your lap. This may be easiest if you sit cross-legged on the floor. Take your foot between both hands and rub your hands together across the top and bottom of your foot all over to warm it. Make a bracelet with your fingers around your ankle and rotate your hands pressing firmly around your ankle. Spread the ball of your foot by separating the toes out with your hands widthwise. Rotate each toe a few times bending them forward and back, and then gently pull them out, lengthening away from the foot. With your thumb one side and your fingers on the other side of your heel, massage your Achilles tendon with gentle pinching movements. Make a fist with your right hand and, supporting your foot with your left, use your fist to "scoop out" the underside of your foot several times. Now that your foot is warm, try massaging different points with the tip of your thumb. It is best to bend the first thumb joint at a right angle to the thumb. Then use a rocking motion back and forth of the thumb tip to stimulate different areas. It is important to apply a steady pressure. If you find a sore spot, work gently but firmly into it until the soreness eases a little. When you have finished, give the foot a good shake out and then repeat the treatment on the other foot.

Watch an animal move. The rhythmic lope of a wolf and the way its body becomes the motion. A horse in a field—tossing its mane, pounding its hooves, running for sheer pleasure. The dolphin as it leaps high in the air above the water, twisting its powerful body then disappears beneath the waves to emerge a minute later in another joyous leap. For many years, I wondered why most of us after childhood no longer experience this kind of rhythmical freedom, joy and vitality. Why, so often do we often feel only half alive? Why have we been tutored to think of our body as separate from ourselves—something to be criticised, judged, or pushed and shoved into shape, rather than celebrating its power and feeling the enthusiasm that comes with the natural movement that is our birthright? For many the primary experience of life is one of deadness. And since nobody can live long in deadness.We start to seek out artificial stimulants—drugs, alcohol, compulsive work or sex—in the hope that these things might, at least, bring back our sense of aliveness. The trouble is, none of the artificial practices work. Where do you find the real guide to joy and freedom? Listen to our animal friends be they domesticated or wild. Your whole life will change for the better. It stunned me when I became aware of this I then decided to see what I could learn from animals in my personal life. The experience of becoming fully awake and alive lies in the body of an animal itself. The same applies to us humans. It has to do with muscle. It's not our mind but our muscle that creates life-energy for us to think, move and feel. The power of the horse, the rhythmical gait of the wolf, the wild playfulness of the dolphin come from strong, fluid muscles. The more fluid the muscles in any living body, the more does it feel fully alive. Animal bodies have two fundamental components. So do we. They consist of lean body mass and fat. Like our own body organs like the heart, liver, spleen and pancreas, as well as their bones and skin must have a good supply of oxygen. They also need top quality nutrients from pesticide-free foods—proteins, fruits and vegetables. Both animals and humans thrive on foods grown in healthy soils. This is essential for us to think, feel, move, and grow so we can stay healthy naturally. The bodies of wild animals, as well as domestic ones—whose owners know enough not to feed their pets on the kibbled pet food junk sold everywhere—remain lean, sleek and beautiful lifelong. This brings power, ease of movement, stamina and beauty. Then they quite naturally express the exuberance essential to their nature that so inspires us when we are in their presence. Too often, we humans treat our bodies as if they were machines. Your body is nothing like a machine. Use a machine, and it wears out. Move your body, which is designed to be active, and you can delight in watching yourself becoming stronger, more fluid and more alive— no matter what your age or condition right now. Here are some more truths animals can share with us: Animals trust their instincts. If something smells bad, they don't question they just get away from it. Animals are in touch with their innate rhythms and the rhythms of the earth. This creates a life-sustaining harmony. Animals are powerful killers when they need to be. They are infinitely soulful as well and open to forming deep bonds both with us humans and with other animals. An animal eats when it's hungry if food is available. When it is not, it fasts. Animals love to play. Animals respect their elders and embrace the social order. Animals are unabashedly honest and loyal. An animal's patience and discipline when stalking or hunting is phenomenal. Animals form deep bonds with other animals even if they don't belong to the same species. A cat with an owl, a cheetah with a dog, a wild polar bear with a husky, a dolphin with a child, a duck with a rabbit. In Buddhist cosmology, there are beings known as "Bodhisattvas." These are believed to be perfected souls who, out of compassion for the struggles of all of us, choose to forsake enlightenment in order to dedicate themselves to helping liberate all beings. It is said that a Bodhisattva can appear in many forms—as a teacher, a helper, a lover—even an animal. According to Mahayana Buddhist teachings, the Buddha himself spent many lifetimes before experiencing his own liberation beneath the Bodhi tree. In many of these lives, he came to earth as an animal with the intention of bringing wisdom, healing and comfort to all beings. The eighth-century Indian saint Shantideva describes every Bodhisattva's intention: For as long as space endures And for as long as living beings remain. Until then may I too abide To dispel the misery of the world. I believe the gifts of a Bodhisattva are beautifully given us through the generosity of our animal friends. I have intimately known three animals that I sense carried the wisdom, healing power and compassion of a Bodhisattva. There was a cat named Carciofo (Artichoke in Italian), Alba, a hundred and forty pounds of pure white Arctic Wolf, whom Aaron and I shared a room with for five nights in Canada, and Tuffy, a gigantic Collie, who went everywhere with me from the time I was six years old. I have learned so very much from them. They showed me how important it is to watch and listen to animals I meet everywhere. I have always been so grateful for their wisdom. Try spending more and more time with animals, be they wild or domestic. Ask them to teach you how to make your own life richer, healthier and more wonderful. Listen in silence to what they show you. You can be quite sure that they won't let you down.

In the grip of insane materialism, and controlled by the intense power of pharmaceutical companies, doctors who once practiced from a genuine passion to help heal are being forced to surrender their autonomy to a brutal overuse of dangerous chemical agents. Nowhere is this more apparent than in the “treatment” of menstrual and menopausal symptoms through the prescribing of HRT. In many ways, conventional medicine has disintegrated into a high-tech nightmare since the turn of the century. It has become controlled by the unbridled greed of corporations and government bodies who have only one goal in mind: Profit. The selling of drugs capable of producing massive side effects fails to deliver genuine healing. They do not address fundamental causes of illness. They only mask symptoms and in the process can poison your body long-term. Meanwhile, conventional health care has become so expensive that none but the top 0.1% of the population can afford it. Hundreds of thousands of people die each year as a result of using patented medicine. It is time for a radical overhaul in how we choose to treat health and healing. Nowhere is this more urgently needed than in addressing the way women’s issues are treated before, during and after menopause. Drug-based synthetic estrogens, progestins and progestogens prescribed in the form of HRT are dangerous and, used long-term, may even be life-threatening. RADICAL REVISION IS DUE Once dazzled by high-tech medical intervention at birth, we women willingly surrendered our bodies to epidurals, episiotomies and fetal monitoring equipment, which promised pain-free, trouble-free childbirth, but too often delivered problems for mother and baby. Then, inspired by the work of visionary doctors such as Michele Odent, Pierre Vellay and Frederic Leboyer, more and more women began to insist on natural childbirth, breastfeeding and good mother-child bonding. We demanded the right to drug-free childbirth and control over our own bodies. Gradually—not without resistance—doctors, hospitals and government agencies became more willing to provide this in response to the demands of us ordinary women, who kept insisting there is a better way. It’s we women ourselves who brought to fruition the natural childbirth revolution. Now it’s time for another revolution—that women’s reproductive and post-reproductive health be naturalized. It’s time we refused to swallow the nonsensical propaganda about the glories of drug-based HRT that continues to be forced upon us by the powers-that-be, and the media. LET TRUTH BE TOLD It’s time for us to begin challenging the “wisdom” of established medical practices. Time for us to dismiss the widespread propaganda which accompanies the sale of HRT. The indiscriminate doling out of potent drug-based hormones can undermine a woman’s fertility as well as trigger the development of her menstrual agonies from PMS and endometriosis to cancer of the breast and womb. The current attempt to make every woman a “patient” for most of her life by subjecting her to drug treatment through HRT is a way of diminishing her personal power and taking away control over one’s own body. I believe these practices to be biologically, politically and morally reprehensible. As Dr Jonathan Wright, Medical Director of Tahoma Clinic in Washington—and long-time advocate of bio-identical, natural hormones—says, “Replacing estrogen that your body is no longer producing with the versions found in conventional HRT is like replacing parts designed for a Chevy with those made for a Mercedes. They may be roughly the same, but with both engine parts and biology, very precise measurements matter.” NEW FACTS In 2002, researchers called a halt to a huge government- run study of HRT therapy used by millions of women under the Women’s Health Initiative (WHI) when researchers discovered that long-term use of synthetic estrogen and progestin significantly increased women’s danger of stroke, blood clots, heart disease and invasive breast cancer in these women. Soon after, the Journal of the American Medical Association (JAMA) published another study, showing that women who take a combination of synthetic estrogen and progestin are at high risk of getting a highly aggressive form of breast cancer. Meanwhile, other studies showed that HRT increases the risk of Alzheimer’s dementia and asthma. Then in 2010 more new research discovered that combined estrogen-progestin HRT increases the risk for more severe forms of breast cancer as well as increasing women’s chances of dying, from the disease and from other causes. This is but a tiny sampling of the research that continues to appear since the turn of the millennium, strongly exposing serious consequences from believing the hype for HRT and choosing to allow such synthetic chemicals into your body. CALL TO ACTION There is mounting dissatisfaction among women themselves. Many women write to me about this. They continue to be told that HRT is the only answer to mid-life depression, hot flushes, loss of sexual appetite and early aging. Women are by no means stupid, provided they have not been brainwashed by a media who these days toe the corporate party line in our chaotic world on the verge of unnecessary wars waged by insane governments. Women are smart. We know in our gut that such advice goes against our deepest intuition. Now is the time for us to stand up, band together, and make sure our voices are heard. For a long time, menstruation was talked about as a disease. Now it’s menopause which is treated as the biggest “crisis” demanding extreme medical treatment. Why? And because HRT is a billion dollar business, magazines and the internet are full of “reassuring” information about how “beneficial” and “necessary” are the synthetic hormones in the form of HRT given to women. You’ll find all sorts of soft-sounding names of organisations eager to give you such advice. They too are not to be trusted. Why? Because many conveniently toe the party line, like much of the media—choosing to minimize the dangers of HRT, under the guidance of strong control and direction from profit-seeking corporations. In the USA now, half of menopausal women are still using synthetic hormones, having been told that HRT is the only possible answer for alleviating their suffering during a time of profound change in their lives. Pharmaceutical companies forecast that, within the next decade, 75% of menopausal and post-menopausal women will be on HRT for the rest of their lives. A few loud voices still insist that HRT is “the most important advance in this half of the century”, proselytizing that taking hormone drugs can safeguard a woman’s bones and heart as well as keep her eternally young. None of these claims have been adequately proven, while many—including the notion that HRT can be used as a youth treatment—are blatantly false. SOME GOOD NEWS Despite our being asked to believe that HRT is both a miracle of modern science and an essential treatment for menopausal women, there is much evidence that, once the immediate flush of excitement of a new treatment is over, most women’s experience of using HRT does not back up these assertions. Many who start HRT initially experience a kind of euphoria, primarily because the one thing that estrogen replacement gets rid of almost immediately is the hot flushes that can disturb your sleep and contribute to exhaustion. But the hot flushes return as soon as they come off it. And significant numbers of women report that, a few months later, their experience of HRT has worsened dramatically, because of side-effects it can engender including mood swings, decreased control over the bladder, fatigue, headaches, and many other miserie that have developed since they began taking it. Some of the most common complaints I hear from women who have used prolonged HRT include migraines, bleeding, depression, water retention, increased blood pressure, weight gain, thrush, breast problems, varicose veins and chest pains. A Swedish survey in the university town of Linkoping showed that 48% of women who go on HRT stop taking the drug within a year. A British study examined the reasons most commonly given by women who give up HRT after starting the treatment: Half of these women stopped taking it because of side-effects, about one-fifth because they were advised to do so by their doctors, and about one-third either because they are afraid of long-term consequences such as cancer, or because HRT has shown itself to be ineffective in significantly helping them. THE ROAD AHEAD So where do we go from here? A woman’s hormonal system, with all its ebbs and flows, which parallel those of the earth’s tides and the moon itself, acts as an interface between her emotional life and her body. Mess with her hormones and you may even undermine her ability to grow spiritually. There are better, natural ways of handling them. In the next six weeks I will be sharing them with you. I will be writing another three articles—every other week—at www.lesliekenton.com. They will address the most important issues in relation to handling menopause naturally. Here are some of the issues I’ll be writing about: What is natural Bio-Identical Hormone Replacement Therapy (BHRT) all about? How does it work? How is it different from pharmaceutical HRT? What causes hot flushes and how can you clear them naturally? Can BHRT be useful in managing stress? How is your hormone balance related to diet, lifestyle and attaining optimal health? Are there specific herbal remedies that work to counter premenopausal, menopausal and post menopausal issues ? Be sure to join me—every other week—at www.lesliekenton.com. I look forward to connecting with you and hearing back from you about your own experiences, as well as receiving your comments and questions while you are reading this important series, which I am passionate about sharing with you.

YOU NEED MINERALS Your body cannot make minerals. It has to take them in, in a good balance, from the foods you eat. In addition to nitrogen, potassium and phosphorus, it requires magnesium, manganese and calcium, selenium, zinc, copper, iodine, boron, molybdenum, vanadium and other elements—many as yet undiscovered—to stay healthy. These elements need to come from the foods you eat. Generally they do, when foods are grown organically in healthy, traditionally fertilized soils. But they are increasingly missing and unbalanced in the foods we buy today thanks to our legacy of chemical farming. High-tech farming methods have destroyed so much of the organic matter in our soils that fruits and vegetables no longer contain a good quantity of minerals and trace elements. Commercial food processing wipes out most of what’s left. Buy organically grown fruits and vegetables whenever you can. Herbs can help redress the balance. Take dandelion, for instance. Dandelion is rich in iron, silicon, magnesium, sodium, potassium, zinc, manganese, copper and phosphorus in an unbeatable synergistic balance. Put dandelion leaves in your salads. Drink dandelion tea often. It will help restore your body’s lost minerals, and you will also be getting an extra dose of vitamins A, B, C and D in the bargain. DRINK THE DANDELIONS Dried dandelion root is easy to come by—you can even find it in tea bags and is one of the great mineral supplements. Or you can dry your own and grind it in a coffee grinder or pestle and mortar. DANDELION TEA HERE’S HOW Use 2-3 teaspoons of dried dandelion root to one cup of water. Simmer it in a pan for fifteen minutes. Strain. Drink as much as three cups a day. GIFTS FROM A HORSE’S TAIL Silica is another essential trace element. Our daily requirement for it is high, at 20-30 mg. Unless we eat organically grown food, we simply don’t get enough—often not even when we do. Silica binds to minerals needed for strong nails, hair, and bones, making them available to our bodies. It is also essential to the production of our skin’s connective tissues—collagen and elastin. The delicate horsetail plant is one of the world’s earliest forms of plant life, and one of the richest sources of bioavailable silica you will find anywhere. Horsetail also boasts an amazing 15 other minerals and is a good source of bioflavonoids too. Drink horsetail tea as often as three times a day. HORSETAIL TEA—HERE’S HOW Put 2 teaspoons of the dried plant in a tea pot. Pour a cup of boiling water over it and allow it to infuse for 15-20 minutes. Strain, and drink. Be patient when learning to use the plant powers. Remember, it may have taken years for your body to become depleted in essential minerals and trace elements. A few weeks of herbal help is not so long to wait to restore your nails, hair, skin and body as a whole to a healthy balance. Besides, it is so much fun to learn to use plant power. The gifts these humble plants offer us are worth their weight in gold, and the plants are everywhere—just asking us to get to know them and use them.