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Seek The Essence - Part 2

Discover Flower Essence Magic: How Compassionate Plants Heal Our Souls

The more I get to know flowers—living with them, healing with them, photographing them, practicing and teaching flower meditation with them—the more I sense the deep compassion and affinity they have for human beings. This affinity is carried in the energetic architecture of their form. Woven into it also is a great desire to help human kind. SOUL BEAUTY Flowers love to give of their beauty. They love to share their soul energies with our own. And the healing they bring us takes place in a highly personal way. Imagine being at a concert of expertly played classical music. Although we all hear the same music, each of us in the audience will be affected in a different way. Some will be deeply moved, others uplifted, still others calmed and quieted—depending on our individual response, and on whatever need the music fulfils for us. If the same symphony is played by another orchestra with a different conductor, the same collection of people will experience further shades of meaning. So can it be with flower essences created by different makers. There are now more than three thousand flower essences made worldwide. You need only a handful to benefit from their gifts. The most famous of all is Rescue Remedy. Not a single essence, but a mixture of five flower essences, it was created by Dr Edward Bach. Hundreds of thousands of bottles of it are sold each year. Many who use it regularly are not aware of how it is made from flowers, and have little idea how it works. They only experience its benefits. Bach’s Rescue Remedy is one of the most useful things you can give to anyone who has suffered a shock—from a skinned knee to the death of a family member. It helps restore mental, physical and emotional balance in the face of any trauma. Taking any flower essence is a gentle, yet profound, experience. Before deciding on which essence or essences are right for you at a particular moment in your life, take time to become aware both of what is going on inside you as well as whatever physical symptoms you may be experiencing. A practitioner trained in flower medicine can be a great help here—especially if you are wrestling with deep depression or chronic physical illness. He or she will take into account your history, your work, your relationships, your strengths and weaknesses, and your future goals. If you are choosing an essence for yourself, think about all of these things. Look at photographs of flowers, or better still, seek out the flowers themselves in a garden or the woods. Get to know a little of the character and the healing properties of each flower and notice any that seem relevant to you, or which attract you. WHERE ARE YOU Then take a gentle, compassionate look at what is going on with you now. There are two ways to do this. You can begin by looking through a flower essence materia medica to find out what conditions different flower essences are designed to alleviate. You may discover that some essences leap out at you as you recognize descriptions of behavioral or emotional patterns that fit. Write all this down. Then work from the list you have when making your choices. When you get to know the flower essences you are drawn to, explore each flower essence company’s lists. This is easy to do by looking them up on the internet. You really don’t need to know a lot of different essences to find the help you need. For many different essences can often help the same conditions. The other method for ‘self diagnosis’ takes a bit longer, but works even better. For a week, observe your reactions to what is going on around you day after day. Make a note of any emotional reactions that repeat in your life again and again—if you feel anxious, nervous, angry, tense, or upset, for instance. Write all this down in a notebook. Also record what seems to trigger these feelings. See if there are one or more emotional patterns or tendencies that appear more often than others. Record any keywords or phrases that come to mind. For instance, “I am often irritable. This makes me impatient. Sometimes my body gets tense, and I feel anxious. I suppose people think I’m intolerant.” You might talk to your partner or to a close friend about what you have observed and recorded. See if they agree. Ask if they have other observations about you that might be helpful. Then, armed with your description of your emotional states and traits, go through the descriptions in a flower essence material medica and match your key words and phrases with theirs. Make a list of all the essences that you think might apply to you. TRUST YOUR INSTINCT Narrow your list down to no more than 3 to 6 essences— those which best match the way you feel, or want to feel. Using your intuition, see if you can identify one or two essences which you think, more than any of the others, seem to ‘fit’ with your needs. If you have a healthfood store or pharmacy nearby that sells flower essences, it can useful to handle the bottles of essences themselves. Hold each one you think might be helpful in your hand for a moment or two, close your eyes, and see how you feel. Always trust your instincts to discover which ones most call to you. Flower essence therapy is the safest form of natural treatment in the world. It is impossible to over-dose on it. Should you happen to choose the wrong remedy, your body’s energy will simply not resonate with it and you will get no effect from it. LESS IS MORE Sometimes the best way to use flower essences is to work with one remedy at a time. But if you feel you want to use more than one, then choose a ‘theme’—remedies that deal with a single emotional state: A combination of peppermint and nasturtium, for instance, helps clear mental fatigue. Crab apple and buttercup can help build self-esteem. You can mix them together. If two quite different emotional ‘traits’ emerge from your self-examination—for example, anger and a need to release more creativity, you can deal with both issues at the same time, if you wish. In this case, take one essence or a mixture of essences for the one condition in the morning, and those for the other in the evening. With any flower essence the adage ‘less is more’ applies. Although you cannot overdose on a remedy, you are more likely to see benefits from taking smaller amounts than larger ones. Also remember that there is tremendous power even in the ritual of taking a flower essence. As you take it, focus your mind gently on the positive healing you seek. Be sure to allow plenty of time for an essence to do its work. Give it at least a month before you consider replacing it with another. You will sense its effects and know if you should continue to use it. HOW TO USE FLOWER ESSENCES Flower essences that you buy come in glass bottles containing stock concentrates. The stock concentrate or ‘stock’ has been made from the mother essence, which in turn has been made from the vibration water plus a little alcohol to preserve it. It can be a lot of fun and very rewarding to make your own flower essences. Here’s how it works. The sun impregnates water into which a flower is introduced, creating vibrational water. ½ vibrational water + ½ brandy makes the mother essence (sometimes also called mother tincture.) 7 drops of mother essence in a bottle of 20% alcohol and 60-80% pure water creates a stock concentrate of the flower. (This is what you buy in stores and make your own dosage bottles from.) 2-4 drops of one or more stock concentrates is added to a 30ml bottle filled ¾ of the way up with pure water and then topped up with brandy to make your dosage bottle. Put four drops under your tongue at intervals throughout the day or add them to a small glass of water and sip it. Carry your dosage bottle around with you. Take your essence from it four times a day. Making your own decanted bottle also enables you to use more than one essence at a time. You simply add 4 to 6 drops of each mother tincture to the dosage bottle when preparing it, thereby creating a special mixture just for you. You can also mix your stock concentrate directly into a bottle of spring or distilled water and drink this mixture throughout the day. I like to do this when using the Bach Flower Remedy Crab Apple, which is helpful for detoxifying the body. I take a liter or a liter and a half bottle of pure water, add 6 drops of stock concentrate to it and mix it up, then put it on my desk while I am working, and sip it throughout the day. (Be sure to label each blend you create.) Flower essences work best when taken regularly—say four times a day—as much as possible at around the same times (but don’t get neurotic about this if you can’t.) Whenever you can, take them as you would a homeopathic remedy, in a ‘clean mouth’—at least 20 minutes before eating, or at least a couple of hours after. Take a moment or two each time you take an essence to remember its healing qualities and to give thanks to the flowers from which it comes. This makes you more receptive to what is given. GREAT USES OF ESSENCE DROPPER BOTTLE: Fill a 30ml dropper bottle with ¾ spring water and ¼ brandy. Add 4 drops of flower essence from a stock concentrate bottle. Shake or tap the bottle against your hand several times vigorously before taking to potentize it. Place 4-6 drops of your mixture directly under your tongue. Alternatively, place these drops into a glass of spring water and drink. STOCK DIRECT: Put 4 drops of the concentrated stock essence directly under your tongue. ESSENCE WATER: Place 6 drops of one or more essences from their stock bottles directly into a large container of mineral water or distilled water and drink throughout the day. Swirl the bottle round clockwise before using each time to potentize the water. ESSENCE BATH: Add 25 drops of stock concentrate of essence directly into a warm (not hot) bath. Swish it all around for a minute or so and then soak for at least twenty minutes, topping up the bath with warm water if you start to feel chilly and topping up with cold water if you get too warm. Use this time to expand your consciousness through meditation. It’s a great way to prepare for a blissful night’s sleep. ESSENCE MASSAGE: Add 10 to 12 drops of stock flower essence to your massage oil or face or body creams and then use them as you normally would, directing your intention towards bringing healing and wholeness. You can mix an essence this way with aromatherapy treatments, combining both the vibrational aspects of a flower with the physiological benefits of an essential oil. ESSENCE MISTERS: To a clean 100ml spray bottle of pure water, add 20 drops of stock concentrate flower essence. Shake well before spraying. Spray your face, your body, the air around you while opening your awareness to the flower healing that is being offered. However you choose to use the flower essences, remember that your intention and the compassion that you have for yourself or for another while using them play an important part in receiving their vibrational healing power. Let each time you use an essence be a moment of pleasurable receptivity, where you open yourself to the grace of flower blessings and give thanks for the generosity of spirit they bring to enhance your life.

Sprout Magic

Amazing Benefits of Sprouting: Grow Organic Salad for Year-Round Energy Boost!

I cannot recommend sprouts highly enough. Not only can they be grown in your kitchen to provide delicious and inexpensive organic salads all year round, but they boast some extraordinary energy-giving properties. When a seed, pulse or grain begins to germinate, it becomes a wondrous energy factory, producing vast amounts of essential nutrients. For instance, the vitamin E content of wheat grains - already one of the best sources in nature - increases up to three times upon sprouting. The B2 content of oats rises by at least 1300 per cent. Apart from the vitamins, sprouts also contain considerable quantities of minerals and even protein, all in readily-assimilable form. The process of germination, like the process of digestion, converts complex energy reserves into the simple energy compounds needed for metabolism. Sprouts are in effect a 'predigested' food, so that when you eat them your body is able to absorb their nourishment. They are also rich in chlorophyll, which supports your body's production of hemoglobin (the oxygen carrying molecule in the blood), vital for cell energy metabolism. In just a few minutes a day, you can cultivate a continual sprout supply so that you never run out of fresh salad ingredients. One of the simplest ways to grow a variety of sprouts is as a mix. I particularly like a combination of alfalfa with lentil and mung. To this I occasionally add a few fenugreek or radish seeds for extra zest. Another of my favorites is wheatsprouts, which have a delicious chewy texture and nutty flavor. These I sprout on their own because they are ready so quickly - usually in 2-3 days. Incidentally, even someone with a food sensitivity to wheat can usually enjoy wheat sprouts problem-free, thanks to the changes that occur in the grain during germination. Leslie's sprout magic mix In a large glass jar place 6 tablespoons of alfalfa seeds and 2 tablespoons each of lentils and mung beans. Fill the jar with water and leave to soak for about 12 hours (or overnight). Drain the excess water away by placing a sieve over the neck of the jar, and then rinse and drain twice more. Divide the mixture between two (or more) jars so that there are no more than two inches of sprouts in each. This way your sprouts will have room to breathe and grow. Rinse and drain the sprouts twice a day. Alternatively, take a seed tray and line it with paper kitchen towels, then spread the sprout mix over the bottom of it. Simply spritz the sprouts with water from a plant spray twice a day and stir them around gently for aeration. After 4-6 days, when the alfalfa seeds have developed little green leaves, the mix is ready to harvest. Rinse the sprouts well and drain. Store them in the fridge in an airtight container or in sealed polythene bags, to be used abundantly in salads and other vegetable dishes.

Hangover Cure - Forget The Hangover

Beat Hangovers: My Brother's Tequila Margarita Recipe

Over the years I’ve amassed so many useful tools for dealing naturally with unnatural states of mind and body—even, god forbid, hangovers. The most obvious way to avoid a hangover is don’t drink. If you do drink then choose only the best—be it wine, whiskey, or whatever, and never overdo it. The best always has fewer unpleasant chemicals—known as congeners— to upset the system. King of all the alcohols when it comes to purity and low levels of congeners is tequila. However, if you make yourself a margarita, make it from real tequila. So much of the stuff they sell as tequila is filled with a lot of insidious junk you don’t want to put into your body. SUCCULENT LILY Agave, which is called cactus, is actually a succulent that belongs to the lily family. The finest blue agave comes from the highlands of Jalisco, Mexico. It must be harvested at the peak of its sweetness. My brother, whom I adoringly call Toto, is a connoisseur of Tequilas. He insists—I have checked out his recommendations and come to trust them implicitly—that the finest tequila is made by Patron. Anejo Patron is his favorite. Silver Patron is mine. My son Aaron has developed a fabulous recipe for Margaritas. It’s very simple: To a handful of ice in our Vita Mix he adds four jiggers of freshly squeezed lemon or lime juice, 4 jiggers of Silver Patron, 2 jiggers of Cointreau or Grand Marnier, a couple of jiggers of water and the crème de la crème, a dropper or two of the most delicious stevia in the world: English Toffee Sweet Leaf Liquid stevia from iherb,com (so much more delicious than the usual sugar or syrup, which is really rather revolting). He turns on the Vita Mix for 30 seconds while he rubs the rim of each glass with one of the lemon or lime skins, then plunges it into a saucer of Maldon salt to coat the rim. This makes Margaritas for 4 people. A perfect hangover-free treat to share with friends. Hangover Cure - WORST CASE SCENARIOS Now let’s get back to hangovers, should they happen from drinking stuff that’s not so pure or far too much of even a good thing. Drinking lots of fluids along with alcohol helps to prevent the dehydration that comes with an over-indulgent evening. There are also a couple of things you can do the morning after to help feel better. First thing, make yourself a cup of peppermint tea. Put 2 teaspoons of the dried leaves (or 4 teaspoons of fresh) into a tea pot and pour a cup of boiling water over it. Steep for 5-10 minutes and sip it gently. The peppermint will settle your stomach. Breathing in the steam from your tea will also help to ease your headache. When your stomach is settled enough to handle more, take a couple of grams of vitamin C and 2-3 grams of evening primrose oil, or star flower or borage oil. The vitamin C’s antioxidant properties help the liver clear the toxic wastes from too much alcohol. The GLA in these oils is turned into prostaglandin E1—an important regulator of mood which alcohol depletes. When it is low you can feel depressed and very tired. Hangover Cure - SAINT MARY’S THISTLE Also known as milk thistle is a wonderful liver cleanser and supporter. Take 2 capsules or 1 teaspoon of tincture in a little water every 3-4 hours until you are feeling better. If you can remember where you last saw it in your current state, reach for some dried borage as well. Open the jar, or put it in a paper bag, hold your nose over the bag and take a deep breath. No one has ever explained to me how it does it, but this clears your head wonderfully. I have heard that taking ginkgo before you go out for the evening can also help to prevent hangovers by enhancing your body’s ability to metabolize alcohol swiftly. However, I’ve never heard anyone say how much you should take, or how long before drinking alcohol you should take it. If you are taking ginkgo for other reasons, pay attention to how you feel after a glass or two of wine and see if this makes a difference.

Natural Mood Helpers For Stress, anxiety And Depression. Alternatives to Antidepressants

Over 230M Prescriptions For Antidepressants? Here Are Natural Alternatives!

In our vastly overmedicated society, a mind-boggling 230 million prescriptions for antidepressants are filled every year. Over the course of one decade, their use has doubled—they are now the most popular class of drugs in the US. Yet they are far from the miracle drugs many believe them to be. Not only do they carry the risk of seriously dangerous side effects. Many trials have suggested they are no more, and perhaps even less, effective than placebos—mere sugar pills. In light of all this, it would be a mistake to ignore the safe, effective help for anxiety and depression provided by nature, which comes in the form of some wonderful herbs and supplements. It’s vital that you become aware of these natural alternatives in case you, or one of your loved ones, are in need of the remarkable healing they can bring. Natural Remedies For Depression - Banish The Blues There are many causes of depression—some are of the body and some of the psyche. I don’t think you can separate the two. Just as body and mind feed each other in producing the dark, seemingly endless blues which can set in at any period of your life, the herbs you call on for help will improve both body and spirit. When you feel depressed, you can feel anxious as well. Many of the plants which are effective in lifting the blues also help to clear fear and anxiety. Here are a couple of the best. St John’s Wort Known botanically as Hypericum perforatum, St John’s Wort is possibly the best herbal antidepressant nature has to offer. Its Latin name means ‘over an apparition’—a reference to the belief that a mere whiff of St Johns Wort will banish any evil spirit. Used since the time of the Greeks and Romans to treat nerve-related disorders, it is now the most commonly prescribed antidepressant in Germany. This makes good sense when you look at the research: At least 23 randomized clinical trials have shown that this plant is just as effective as standard antidepressant drugs, if not moreso. It’s earned its name as “nature’s answer to Prozac”, but can be used without fear of the dangerous side effects that pharmaceuticals bring. How to use The bright yellow flowers of St John’s Wort contain a red oil called hypericin which is antiviral and probably mood enhancing. Many studies show that it is whole plant extracts, however, rather than hypericin alone, that have the best anti-depressant effects. You can pick the flowers, leaves and stems of St John’s Wort while the plant is in flower. Dry them quickly, as you want to preserve the red oil in the flowers. To make tea, use 1-2 teaspoons of the dried herb in a cup of boiling water. Steep for 10-15 minutes, strain, and drink 3 times a day. One of the most effective ways to use St John’s Wort for depression is as a tincture. Take 1 teaspoon of St John’s Wort tincture in a little water 3 times a day. It should be taken for at least a month before results can be expected. A lucky few people, however, respond right away. Nature's Tranquilizer The drug valium takes its name from a plant. Valerian (Valeriana officinalis) was the primary herbal sedative used on both sides of the Atlantic before the advent of barbiturate sleeping pills. It is a safe and well-tested herbal remedy with a smell like dirty old socks. But don’t let that put you off since valerian is a powerful herb for inducing safe sleep – more potent than hops or camomile. You can take valerian in a couple of ways. I like the tincture best – 10 to 20 drops in a little water before bedtime or in the middle of the night when you awaken. Alternatively you can take a couple of capsules of the dried root. Valerian in lower doses is equally useful when your nerves feel ‘shot’, even during the day. It has the remarkable ability to enhance your ability to deal with stress and bring you stamina while it calms. Very occasionally, and only to a very few people, valerian will cause a hangover in the morning, if this happens to you lower the dose or try a different herb. Sam-E Short for S-adenosyl methionine, Sam-E was discovered in Italy in 1952. It is not actually a herb, but an amino acid, which occurs naturally in our bodies when we are in good health. However it easily becomes depleted by stress, illness and deficiencies. Though it has been popular for treating depression in Europe since 1975, it has largely remained unknown elsewhere in the world—that is, until recently, when it became available in the US. It’s still unknown exactly how it works to lift depression. One hypothesis suggests that it can increase the availability of two neurotransmitters that regulate our mood: serotonin and dopamine. Studies repeatedly find in its favor compared with pharmaceuticals and placebo. (You may be interested to read this 2002 analysis of depression trials by the Agency for Health Care Research and Quality) Sam-E is especially recommended for those who have tried and not responded to traditional prescription antidepressants. Help From Omegas Last but not least, there is ever growing evidence to demonstrate the importance of fatty acids in the diet to guard against depression. In particular, the levels of omega-3 in the blood of depressed individuals was found to be significantly lower than those of non-depressed people. This is in addition to the wealth of other well-documented benefits that omega-3s bestow. Yet in the United States alone, it is estimated that over 90% of adults are deficient in this essential fatty acid. Therefore, adding a good quality omega-3 supplement to your diet (see recommendations below) is one simple and effective measure you can take to bolster your mental and overall wellbeing. LESLIE RECOMMENDS I have tested all of the products that follow, both personally and with others who wanted to leave behind antidepressant drugs in favor of natural alternatives. I have also listed below what I believe to be the best brand you can buy in the case of each product. Valerian Root Liquid Phyto-Caps - Gaia Herbs' patented technology delivers a concentrated full spectrum alcohol-free liquid extract in a 100% vegetarian capsule. Extra Strength Liquid Phyto-Caps For Ultimate Support of Restful Sleep 100% Vegetarian A Dietary Supplement Not to be used during pregnancy or lactation. If you have a medical condition or take pharmaceutical drugs, please consult with your doctor Order Gaia Herbs-Valerian Root from iherb Omega 3-6-9 Essential Fatty Acids in Hexane Free Nutritional Oils A balanced blend of two essential polyunsaturated fatty acids (and their derivatives) necessary for many body functions: Omega-3 oil from Flax Seed and Canola, and Omega-6 oil (GLA) from Primrose and Black Currant. Oleic Acid, an Omega-9 oil from Canola and Flax Seed, is a monounsaturated fat not considered "essential" but does play beneficial roles in human health. Order Now Foods - Omega 3-6-9, 1000 mg from iherb Flora, St. John's Wort Extract A Wild-grown Full-Spectrum Extract. Flora's premium St. John's Wort is prepared in the traditional manner using freshly gathered wild-grown St. John's Wort flowers. They are sun-infused in extra-virgin olive oil for 1,000 hours to maximize extraction of the full-spectrum active principles into the oil. Flora's St. John's Wort can help reduce the effects of mild depression, anxiety, and nervous tension caused by daily stress. Order Flora, St. John's Wort Extract from iherb Nature's Bounty, SAM-e The body makes SAM-e from the amino acid methionine. However, you may not be able to obtain sufficient methionine levels simply by ingesting food. In addition, because of age or other factors, levels of SAM-e can fluctuate or decline. Supplementation with SAM-e is the easiest way to increase intake. The enteric coating helps the breakdown of SAM-e occur in the small intestine. In addition, the enteric coating is designed to protect SAM-e from moisture and serve as a protective barrier so that SAM-e can be absorbed where it can provide you with the greatest benefits. Order Nature's Bounty, SAM-e from iherb ORDERING FROM IHERB.COM: Get $5 OFF your first order. They ship all over the world very cheaply, and their products are the cheapest and best in the world. Get your order sent to you via DHL. I use them for almost everything no matter where I am.

Raw Power Made Easy

UNLOCK THE SECRETS: Discover How to Use Raw Foods to Enhance Health & Increase Vitality!

People at the higher reaches of human health don’t face the future with fears of getting old and falling prey to degenerative disease. They live with a sense that the best is yet to come. They know they’re capable of moving toward an even higher state of health and fulfilment as the years pass. They’re not ruled by run of the mill notions about aging which teach that getting older includes illness as a “natural” part of life. They know different. Their view of aging is closer to that of the world famous age researcher Johan Bjorksten, who insists that aging is a question of bringing “as many people as possible as many more healthy vigorous years of life as possible.” LEARN THE SECRETS Thirty years ago my daughter Susannah and I wrote a ground-breaking bestseller about the wonders of high-raw eating called Raw Energy. Ever since then, I have been flooded with letters from around the world. People write to tell me about their experiments with high-raw eating and all the payoffs it has brought them. Together, with new information from many areas of natural medicine, they have added missing pieces to the original Raw Power puzzle. All this has expanded exponentially the understanding of how to use diet to encourage healing and enhance health. MY SEARCH FOR HEALTH I had been chronically ill as a child—one “infection” after another, nightmares, anxiety. But no-one seemed able to help me. Then a wonderful break came my way. I met some remarkable doctors. These were men and women highly trained in orthodox medicine where drugs are the primary means of treating symptoms. Yet these were doctors with a difference. Disillusioned with the conventional, symptomatic approach to medicine, they chose to look deeper and ask questions: “What can be done to help a living body heal itself from inside without the negative side effects of toxic chemicals in drugs?” These physicians in Britain, the United States and Europe, were enormously generous with their time and their knowledge. They shared with me research findings and information which they had spent decades learning: How to detoxify my body using a high-raw or all-raw diet. How to enhance my energy. And—most important of all—how to trust my body’s ability to heal itself. CHECKING IT OUT I practiced what they taught and experimented with countless natural techniques. Their knowledge and generosity turned my life around. I learned that my tendency to “infection” was in fact food allergies. I learned that, after years of eating convenience foods, my body had become toxic. I watched and marveled as high-raw eating cleared the toxicity, the illness, and the depression. I lost fat from my body spontaneously. I felt great. I had so much energy that my children used to tease me by suggesting I start smoking to put a damper on my vitality. (There is nothing worse than waking up to an ultra-dynamic, hyper-cheerful mother.) I never looked back. It was these changes that threw me into a career in health: TV programs, articles, books, seminars, workshops, creating teaching modules for universities—the lot. I saw clearly that few of us ever live out our potentials for dynamism, creativity, good looks and radiant health. I felt passionate about sharing what I had been taught and had experienced for myself with others. My children also became intrigued by the changes they saw happening to me on a high-raw diet. They loved the delicious foods and natural sweet treats which we learned to prepare together. WHAT WE FOUND OUT Here’s what we found out happens when you eat high-raw, low-grain foods: You have more energy and vitality and look better. You lose weight more easily and keep it off without counting calories. You benefit from the “information” that organic live foods carry to your cells in the form of electro-chemical light energy and complex nutritional information which improves health and radiance. You get the best possible complements of vitamins, minerals and trace elements as well as essential enzymes that are destroyed when foods are cooked. Eating raw foods strengthens immunity, making you more resistant to disease, degeneration and allergies. Many chronic conditions disappear when people switch to a high-raw low-grain diet and—best news yet—they often don’t return. Long ago, I’d learned that the Germans, the Austrians, the Swedes and the Swiss had for generations catalogued the health promoting effects of eating foods high in raw fresh vegetables and fruits. Such a diet had long been credited with the healing of long term crippling diseases like arthritis and cancer, gastric ulcers, diabetes and heart disease. I unearthed reports of how athletes, taken off their usual diet high in cooked foods and put onto a way of eating in which between 50-75% of their foods were raw, not only lost none of their physical prowess, they even improved their performances. MEET RAW POWER An optimal experience of human health and vitality is possible when what we eat and the way we live is in line with what we have been genetically predisposed to thrive on. Such a simple idea. Yet what dazzling payoffs it can bring. New information from many areas of natural medicine can add missing pieces to the original Raw Power puzzle, expanding exponentially the understanding of how to use this way of eating to encourage healing and improve health. Raw foods carry light energy—photons—gathered by plants and animals from the sun’s own energy. These biophotons interact with our body’s own light-based, energy-based cellular control and communication systems—the living matrix—to heal, to energize, to bring mental and emotional clarity and to help keep our bodies strong and resistant to the buildup of toxic waste which invites disease and degeneration. And, Raw Power eating has three beneficial characteristics to it: A high-raw diet is the way our ancestors ate to which we are genetically adapted an on which we therefore thrive. It has to include adequate adequate but not excessive top quality proteins. It’s a way of eating which is low-or-no-grain and low-or-no-sugar that does not include manufactured convenience foods. RAW POWER TRUTHS An all-raw diet is useful temporarily for deep detoxification and encouraging the body to heal both acute and chronic diseases. It is not advisable for most people to eat nothing but raw foods for long periods. People who carry on with eating all-raw for years may continue to feel well, yet they often lose power and stamina both physically and mentally. Sometimes they even find it hard to live in the “real” world. This is often because they do not get enough top quality protein foods which establish firm architecture for body and psyche. Adequate protein is far healthier for bones than a low-protein diet. Organic and free range meat, fish, game and eggs can contribute enormously to your power and vitality and help protect from premature aging and degenerative disease (this is something I, like many others, for years did not know to be true). Too much sugar and too many sweeteners like honey, raw sugar, rice syrup and malt extract which all-raw foodies often get, are not good. They disturb insulin balance, predisposing us to insulin resistance and all the degeneration that brings with it. The majority of people living on a conventional Western diet show signs of insulin resistance syndrome. This epidemic of abnormalities includes high blood pressure, distorted blood fats or triglycerides, high cholesterol and blood sugar disorders. It carries with it an increased risk of just about every age-related disorder you can name: from eye problems, heart disease, nervous system disorders, obesity, diabetes and Alzheimer’s to chronic fatigue, exhaustion, anxiety, depression and poor sense of self worth. Why? Because the way they are eating and living is so far removed from what their bodies are genetically programmed to thrive on. Eating a no-grain—or a low-grain—diet, together with moderate quantities of quality protein foods and plenty of non-starchy vegetables and fruits reduces fatigue for virtually everyone while it eliminates weight problems, banishes inflammation and further enhances health, energy and good looks. Today’s fruits and vegetables lack yesterday’s nutrition, so a few well-chosen natural nutritional supplements can further enhance well-being. We need if at all possible to go for organic foods and so help avoid the toxic build-ups that can occur from foods grown using conventional farming methods. Finally—and most important of all—high-raw low-grain eating helps rebalance metabolism, allowing the body’s own remarkable inner power for healing to regenerate and rejuvenate the whole person. YOU DESERVE TO THRIVE Few of us reach our potentials for radiant health, energy, clarity, emotional balance and creative power. This is what I call life at the peaks—quantum health. By this I mean a real leap into a totally different way of life—which most people don’t think is possible. I mean a way of living where you awaken in the morning feeling fresh and good about yourself and your life—a state of being in which your physical and mental potential have the best chance of being used to full effect—that realm of consciousness in which your capacity for fun, passion and excitement over just being alive can soar like a joyous child. For real health is not just the absence of disease. It is a dynamic state of mind, body and spirit which makes it possible for us to participate fully and spontaneously in life, whatever it throws at us. I suggest you get into Raw Power and thrive.

Helen Lost 20 Kilos On Cura Romana

Hear Helen Musset’s 20K Weight Loss Story on Cura Romana

Helen Musset, who was on Leslie Kenton's Cura Romana lost 20 kilos while on the program. I was lucky enough to interview her about her experience in this short audio conversation. Many people find it hard to understand the transformation that occurs through out the Cura Romana program as it almost always seems to good to be true. I hope this sheds some light into this process from someone who has been through the program and experienced it's powerful weight loss properties as well as it's ability to provide tremendous personal transformation. I hope you enjoy. Leslie Kenton’s Cura Romana Any man or woman wanting to restore the body's natural weight and form while enhancing wellbeing and increasing vitality, protecting themselves against premature aging, and deepening the connection with the core of their being to support transformation on every level in their life. Learn More About Cura Romana

Eat Your Way To Menopausal Freedom - Part 3

Rebalance Hormones & Restore Youth: 5 Steps To An Ideal Menopause

This is part three of natural menopause – if you have not done so yet, I suggest you read part one here “Beware Of HRT” and part two here "5 steps to an ideal menopause" The decisions you make about what you eat from 35 onwards not only determine the kind of menstrual, peri-menopausal and menopausal issues you will have—or not have. They also determine how slowly or rapidly your body ages, how good you look and feel as the years pass, and how much vitality you can count on. You see, life feeds upon life. Your body makes use of foods radiant with life force to increase your mental and physical energy and restore hormonal order. Choosing the right kind of foods will protect you from all those female agonies that the rest of the world wrongly thinks can only be handled by swallowing dangerous drugs. HOW TO CHANGE YOUR LIFE Go through your kitchen cupboards. Throw out (I mean literally!) every packaged convenience food you find there. This stuff is not worthy of being called “food.” It’s chock full of artificial chemicals, destructive trans-fatty acids, masses of sugar, poisonous pesticides and herbicides which were sprayed on crops, and dangerous GMO rubbish. Nothing can screw up your hormonal system faster than this kind of junk can. If you want to protect your body from early aging, degenerative diseases, osteoporosis, cancer and female miseries, it’s time to get savvy and opt for a life-generating way of eating based on organic foods grown on healthy soils. This is no joke! Once your body gets used to clean, healthy, natural foods, you’ll be surprised to discover that you literally hate all the junk that most people eat. Of course will take a while to make the transition from junk to real foods, so start now. Point your goals in the right direction and keep learning how to eat so you stay looking and feeling young at every age. This way of eating also reverses all sorts of so-called illness—from something as simple as reflux, to sleeplessness, depression, heart disease and cancer. All you need is the persistence to see the change through. RICH IN VITALITY Begin by eating foods rich in phyto-hormones—natural hormones that perfectly fit your own cell receptor sites to protect you from damage by estrogen mimics in our poisonous environment. Fresh, raw, organic vegetables, concentrated green foods like spirulina, chlorella, and naturally fermented foods are ideal. We have long been told that carbohydrates—breads and pasta, rice and cereals—are your body's main source of energy. This just ain’t so. Of course vegetable carbohydrates are great: sea plants, broccoli, spinach, kale—the works. So are legumes, but only in small quantities, since they can help provide steady lasting energy throughout the day. GRAINS TURN INTO SUGAR The other piece of nonsense which our corporate-controlled media and government keep pushing is the notion that low-fat, processed foods are healthy. Don’t believe it. In packaged, processed convenience foods, good-quality fat—such as extra-virgin olive oil, organic coconut oil and butter from cows that, at least part of their lives, have been fed on green grass—has long been replaced with sugars (oftentimes with high-fructose corn syrup), flavors and colors. If you eat sugar and grain-based carbs, this leads to more calories and weight gain, and fatigue. Read labels. If you see “non-fat” or “low-fat”, what this means is high sugar—and getting fat from eating them. Stay away from them. One of the major energy problems caused by eating processed foods full of grain-based carbs and/or sugars such as pasta, bread, cereals and sweets is that this brings about a progressive decline in your body's ability to process sugar. Unlike vegetables and fruits, which are full of beneficial fiber, manufactured processed foods are highly concentrated. Fiber is no longer present to dilute their concentration and slow down the rate at which the simple starches and sugars they contain are absorbed into your bloodstream. Grain and sugar based foods are far more calorie-dense. When you eat them year after year, they begin to overwhelm the body—especially the pancreas—causing blood sugar problems, and mood and energy swings that wreak havoc with your health. Eating this way predisposes you to insulin resistance, food cravings and obesity. Don't get misled by the nonsense that is written on the packaging of foods you buy, either. Read the ingredients carefully and watch for hidden sugars—glucose, sorbitol, invert sugar, corn syrup, maltodextrin, dextrose, barley syrup, malt sugar. Even many products that claim to be sugar-free contain one or more of these, all of which are just another name for sugar. CUT THE CAFFEINE Caffeine—an ingredient in coffee, tea and many soft drinks—gives you a quick lift and the illusion of energy, only to let you crash a couple of hours later when you find yourself craving more coffee or wanting to reach for a sticky bun or chocolate, just to keep going. Tea contains a surprising 14-61 mg of caffeine per cup, to coffee’s 95-200 mg. Coffee makes your blood more acid, which in turn draws calcium from your bones to try to re-establish a healthy acid/alkaline balance. Drinking coffee is one of the worst things you can do if you want to prevent osteoporosis. Colas, squashes and soft drinks also contain caffeine—and are also riddled with sugar. A 12 ounce tin of cola contains 7 teaspoons—about 40 grams. As for the “diet” varieties, they are full of excess phosphorous and poisonous artificial sweeteners like aspartame, which under no circumstances do you want to put into your body. POWER FOODS Every molecule of muscle in your body is made from the proteins you eat. Muscle is the engine which turns food calories into energy, and burns fat. Improve the quality of your muscle and you automatically raise the vitality of your whole body. You also enhance your sex hormones, create better skin quality, and gain in strength and power. Only protein foods help do this. They also help ground you. Thanks to this characteristic, protein can even play an important role in helping you fulfill your dreams, influence your goals and discover your unique life. No protein structures in your body are fixed. Each strand is constantly being broken down and reshaped. In fact, the whole structure of your body is being rebuilt day by day, thanks to the proteins you take in through your foods. 98% of your body’s molecules, including your teeth and bones, your organs and your muscles, are replaced each year. Within the last month, your skin has completely rebuilt itself. Within the last 3 months, you have received a whole new blood supply. Within the last 6 months, just about every molecule of muscle protein has been renewed. What is exciting about all this is that, when you shift for the better both the quantity and the quality of proteins you eat, you can completely transform, regenerate, and rejuvenate not only the way your body functions, but also the way you look and feel. GREAT CHOICE PROTEIN FOODS Raw foods: Including non-roasted nuts and minimally processed cheeses—especially sheep, goat and buffalo cheeses, since so many women these days don’t get on well with cow’s milk products, including cheese, yoghurt and cow’s milk itself. Eat meats from grass-fed, free-range, and cage-free animals without added hormones. Never eat farmed fish of any kind. Their feeds are not only full of cheap carbohydrates, but dead animal. You don’t want these things in your body. Choose cold-water fish rich in Omega-3 fats such as wild salmon, sardines, mahi-mahi, mackerel, etc. Organic eggs from free-range chickens. Buy only meat from grass-fed animals and grass-fed, free-range organic poultry. Wild game birds (pheasant, duck, goose, grouse). Venison. Wild game (kangaroo, goat, etc). Good quality vegan or whey protein, provided your body can handle cow’s milk products. THE 50% WILD SECRET Raw foods do wonderful things for women. For hundreds of generations, our ancestors lived on wild foods gathered and eaten raw. Our genes are specially adapted to handling raw foods. Incorporating a good percentage of live foods—fresh vegetables, raw seeds and nuts, and fresh sprouted seeds—in your diet helps restore good hormone function, stabilize moods, clear and rejuvenate skin, shed excess fat and even transform your outlook on life. Eat 50% of your foods raw and choose the rest from wholesome natural products like sea plants, cooked vegetables, and fresh locally-grown fruits, and you will notice a dramatic improvement in how you look, feel and function, even in the first couple of weeks. But it will be several weeks before the burden of toxicity which you have been carrying has fully cleared, and it may well be a few months before even deeper benefits begin to show themselves. Be patient. Your body has a magnificent ability to heal itself, but it won’t happen overnight. DEEP CLEANSE FOREVER To help you reap the rewards of a natural menopause, go for foods high in phyto-hormones—compounds in plants whose molecular structure is akin to the body’s own hormones. Unlike dangerous xenoestrogens, plant hormones are weak in their actions. They “fit” into a woman's metabolism. Your body recognizes them and knows how to use them. When weak estrogens from plants bind with estrogen receptor sites in the body, they help protect your body from the negative effects of xenoestrogens. They allow your body to readjust its hormonal balance naturally. This is why a diet high in phyto-hormones plays such an important part in protecting Japanese women from hormone-related diseases. The vitamins, minerals, and phyto-hormones in fresh foods, eaten as close as possible to the state in which they come out of the ground—or carefully and naturally fermented as the Japanese do—can bring to your life a supply of phyto-hormones sufficient to help mitigate most of the female symptoms that plague us in industrialized countries—from fibrocystic breast disease, PMS and hot flushes, to osteoporosis. GIFTS FROM THE SEA If you have never used sea vegetables, now is an ideal time to begin. Not only are they delicious—imparting a wonderful, spicy flavor to soups and salads—they are the richest source of organic mineral salts in nature, particularly of iodine. Iodine is the mineral needed by the thyroid gland. As your thyroid gland is largely responsible for your body's metabolic rate, iodine is very important to your energy. So try some of the sea vegetables. Before long, your nails and hair will become strong and beautiful thanks to the minerals and trace elements like selenium, calcium, iodine, boron, potassium, magnesium, and iron which are no longer found in good quantities in our garden vegetables. So will the rest of your body. I like to use powdered kelp as a seasoning. It adds both flavor and minerals to salad dressings, salads and soups. I am also fond of nori seaweed, which comes in long thin sheets or tiny flakes. It makes a delicious snack food which you can eat along with a salad or at the beginning of the meal. I often toast it very, very quickly by putting it under a grill for no more than 10 or 15 seconds. It is also delicious raw. You can use nori to wrap around everything from a sprout salad to cooked grains in order to make little pieces of vegetarian sushi. It's often a good idea to soak some of the other sea vegetables such as dulse, arame and hiziki for a few minutes in enough tepid water to cover. This softens them so you can chop them and put them into salads or added to your soups. Here are my favorites: Arame, dulse, hiziki, kelp, kombu, laver bread, nori, wakami, mixed sea salad. Change the foods you have log been eating and will change the whole of your life for the better. Try it for a month and find out for yourself.

A Woman's World

Why Women Get Cellulite: A Deeper Look

To understand cellulite it is important to understand how your flesh is structured. Let's look at the deeper layers first. They are known as subcutaneous tissues. In your thighs, these are made up of three layers of fat with two planes of connective tissue and ground substance in between. This brings us to one of the interesting things about cellulite: It is almost always a female complaint. With a very few remarkable exceptions, men simply do not get it. In part this is hormonal. A woman's body is rich in female hormones such as oestrogen, which encourage the laying down of fat. (For years farmers injected oestrogen-like substances in cattle and chickens to fatten them rapidly for market.) This is also why cellulite tends first to appear during times of intense hormonal change such as puberty, pregnancy or when she goes onto a birth control pill. In part, however, cellulite is a woman's condition because the basic construction of subcutaneous tissue of the thigh differs in men and women. In women, the topmost subcutaneous layer is made up of what are termed large 'standing fat-cell chambers', which are separated by radial and arching dividing walls of connective tissue attached to the overlying tissue of the dermis or true skin. The uppermost part of the subcutaneous tissue of men is different. It is thinner, and there is a network of crisscrossing connective tissue walls which makes it harder for a man's body to lay down large fat cells and to trap stored wastes and water in the tissues. Also the corium - the connective tissue structure between the true skin and the deeper layers or hypodermis - is thicker in men than in women. You can check on these differences yourself by carrying out a 'pinch test'. It is only pinching the thighs of women that results in the 'mattress phenomenon' with its pitting, bulging and deformation of skin. Pinch the thighs of most men and you will get gentle skin folds or furrows, completely without bulges or pits. beware the ravages of time Age-related changes in women also encourage the build up of cellulite. For instance, as women get older, their skin gets progressively looser and thinner. This encourages the migration of fat cells into this layer. The connective tissue walls between the chambers of fat cells also get thinner allowing the fat-cell chambers to enlarge - a condition known as hypertrophy. This progressive thinning of connective tissue structures is another major factor in the development of cellulite and creates the granular texture and buckshot feel of much cellulite-riddled flesh. An examination of cellulite tissue under the microscope also reveals that a number of histological changes have taken place. They include a distension of the lymphatic vessels of the upper skin, for instance, and a decrease in the number of elastic fibers. The circulation of blood, too, has been slowed, and the connective fibers have undergone a sclerotic hardening, so that the fluids and the wastes they contain become trapped in an unpleasant network which pinches nerve endings (hence the pain in well developed cellulite) and create stasis in the tissue - rather like a polluted swamp - where energy exchange is reduced. The whole area takes on a deadened quality - a sure sign of poor body ecology.

Beware Of Statin Pushers

Experts Slam 'Dangerous' Directive for Mass Statin Drug Use

I am shocked and horrified by the guidelines just issued by the American Heart Association and American College of Cardiology which speak of giving statin drugs to well people. The “experts” who have issued the new directives claim that healthy people should take statin drugs as a “preventative against possible future illness.” They want to see one third of all adults in the United States on statin drugs—44% of all men and 22% of all women. One in four Americans over 45 are already on statins, despite more than 900 studies reporting dangerous side effects from these drugs. Reported side effects of statins range from heightened risks of cancer and diabetes to sexual problems, neuropathy and liver dysfunction, as well as immune system suppression—even a higher risk of cataracts. In Britain, statins are the most commonly prescribed drugs already. Currently between 6 and 8 million people are taking them. If the new directives are accepted by the UK medical establishment—as they are likely to be—the numbers of men and women being prescribed statins could well become legion. WHAT ARE STATINS? Statins are a group of drugs prescribed to lower cholesterol levels by inhibiting the enzyme HMG-CoA reductase, which plays a central role in the production of cholesterol in the liver. They have many different names such as Lipitor, Lescol, Mevacor, Altocor and Zocor, to mention only a few. These drugs are prescribed on the assumption that they lower the risks of cardiovascular events and strokes. The new directives assert that, if given to healthy people, they could help protect the population from heart attacks and strokes at some time in the future. Happily, a growing number of cardiologists are strongly opposed to the new directives. These cardiologists insist that the new directives should be suspended. Sadly, few media outlets have so far reported on the negative assertions to the new directives from physicians who oppose them. The U-T San Diego newspaper is a welcome exception. It reports, “Doctors assail new guidelines for statins.” Then it goes on to say that “Many physicians have since come out and said that the risk calculator [used in the new directives] was based on bad information, and that if it is used, millions of people who don’t need statins will be urged to take them.” WELCOME NEWS Last year, Dr Eric Topol, highly respected cardiologist and professor of genomics at Scripps Research Institute in California wrote an excellent article for the New York Times Opinion Page on February 29, 1912. In it he warns that “We’re overdosing on cholesterol-lowering statins.” Topol is especially concerned about the sharp increase in the prevalence of Type 2 Diabetes that is occurring in people using them. He writes, “Statins have been available since the 1980s but their risk of inducing diabetes did not surface for nearly 20 years. When all the data available from multiple studies was pooled in 2010 for more than 91,000 patients randomly assigned to be treated with a statin or a sugar pill (placebo), the risk of developing diabetes with any statin was one in every 255 patients treated. But this figure is misleading since it includes weaker statins like Pravachol and Mevacor—which were introduced earlier and do not carry any clear-cut risk. It is only with the more potent statins—Zocor (now known as simvastatin), Lipitor (atorvastatin) and Crestor (rosuvastatin)—particularly at higher doses, that the risk of diabetes shows up. The cause and effect was unequivocal because the multiple large trials of the more potent statins had a consistent excess of diabetes.” Meanwhile, a recent study in the Journal of Cancer Epidemiology, Biomarkers & Prevention by Jean A McDougall and her colleagues reveals that long-term use of statins increases the risk of both lobular and ductal breast cancer in women between 55 and 74. BOTTOM LINE In the past four and a half years, I have worked with hundreds of men and women whose doctors had been prescribing statins as they began their Cura Romana Journey Program. I always insist that they let their health practitioner know what they are doing, so that he or she can monitor carefully the dosages they are prescribing while they are following the program. This is essential, since no physician wants to prescribe more of any drug than is absolutely necessary, and the need for statins and other medications tends to decrease dramatically on the Cura Romana experience. At the end of their CR program, participants regularly send us reports like this one: “Before Cura Romana I had been taking 50mg of Levothyroxine per day as well as 40mgs of Simvastatin per day. I had chronic constipation, hemorrhoids, raised cholesterol etc. Now, not only am I free of the drugs, I no longer experience any of these conditions,” writes Debbie in the UK. I am no doctor, but what I have learned during my more than forty years of writing and broadcasting on health is this: When a body is restored to healthy functioning naturally, the need for medication is either dramatically reduced or, more often than not, eliminated altogether. Statins, like most pharmaceuticals, treat symptoms—they do not heal. Only nature can heal from within. My advice to anyone thinking of accepting the new directives is this: Before you agree to take statins, be sure to research well the implications of doing so. There are other natural ways of clearing cholesterol issues. Learn as much as you can about statin drugs as well as the natural alternatives. Here are just a few suggestions about where you can begin finding out more. RESOURCES U-T San Diego “Doctors assail new guidelines for statins: 18 November, 2013 Cancer Epidemiology, Biomarkers & Prevention; Published Online First July 5, 2013; doi: 10.1158/1055-9965.EPI-13-0414 This is an excellent compilation of dangers from statin drugs with links to abstracts. Click Here JAMA Ophthalmol 2013 Nov 1;131(11):1427-34. doi: 10.1001/jamaophthalmol.2013.4575. Association of statin use with cataracts: a propensity score-matched analysis. This is a good source of information on the use of statins for the elderly.Click Here Sultan and N. Hynes, "The Ugly Side of Statins. Systemic Appraisal of the Contemporary Un-Known Unknowns," Open Journal of Endocrine and Metabolic Diseases, Vol. 3 No. 3, 2013, pp. 179-185. doi: 10.4236/ojemd.2013.33025. I also recommend visiting Mercola.com and typing in “statins” since you will find some good information here too.

Leslie Kenton’s Cura Romana®

Fast, Healthy Weight Loss

Leslie Kenton’s Cura Romana® has proudly supported 20,000+ weight loss journeys over the past 16 years. With an overall average daily weight loss of 0.5 - 0.6 lb for women and 0.8 - 1.0 lb for men.

Yesterday’s Average Daily Weight Loss:

on the 13th of June 2024 (updated every 12 hours)

-0.76 lb
for women
-0.81 lb
for men
-0.76 lb
for women
-0.81 lb
for men

Yesterday’s Average Daily Weight Loss:

on the 13th of June 2024 (updated every 12 hours)

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