integrative health

Inflammation is the most dangerous condition your body has to handle to make you well and keep you that way. It diminishes your immune system. It can trigger a wide variety of serious degenerative illnesses, from early aging and heart disease to diabetes, arthritis, food intolerance and mental disorders. Inflammation is your body’s natural response to infection, injury and tissue damage. It comes in two forms: Acute and chronic inflammation—systemic inflammation, which spreads throughout your body. Acute inflammation is temporary, the purpose of which is to restore good tissue function as soon as possible. Your body creates inflammation as its defense against disturbing homeostasis in an attempt to prevent harm to surrounding tissues. Chronic inflammation is different. It turns into a festering fire causing pain, illness and disability all round. The reactions it brings about in the body are highly complex, involving many cellular and molecular distortions. It acts upon pro-inflammatory immune cells that circulate throughout your body, damaging healthy areas like the linings of your blood vessels in arteriosclerosis, joint tissue in arthritis, gut mucosa in lactose and gluten intolerance, and pancreatic tissue in diabetes. It can even act as a precursor to cancer. SURPRISING DISCOVERY Recently, highly respected cardiologists have pointed out that when it comes to the treatment of many conditions—such as heart disease—the medical profession has been doing it all wrong. Prescribing drugs to lower cholesterol, and telling people to restrict quality fats, do not protect from heart disease as we have been taught. The statins which cardiologists continue to prescribe are not only useless, they say, these pharmaceuticals can be seriously detrimental to your health. It is, they have discovered, inflammation in the arteries that is the real cause of arteriosclerosis and heart problems. Cholesterol can never line artery walls causing heart attacks and strokes unless systemic inflammation is widespread in your body. Dwight Lundell, former Chief of Staff and Surgery at Banner Heart Hospital in Arizona, is one of many outspoken physicians in regard to this mistake. “We physicians with all our training, knowledge and authority often acquire a rather large ego that tends to make it difficult to admit we are wrong,” he says. “I freely admit to being wrong. As a heart surgeon with 25 years’ experience, having performed over 5,000 open-heart surgeries, today is my day to right the wrong with medical and scientific fact.” THE TRIGGERS What causes inflammation in the body? Many things, from genetic inheritance to environmental influences—especially the wrong diet; being exposed to bacteria, inhalants, pollutants; even electromagnetic influences from cell phones, smart meters and towers; not to mention taking long-term courses of powerful drugs—from antibiotics to hormones, anti-depressants, analgesics and sedatives, to drugs like statins, commonly used to treat heart conditions; and other prescriptive drugs, the remains of which literally poison the body, badly polluting its terrain. If you wish to protect yourself from inflammation, you need to become aware of where it’s likely to be coming from. This means examining how you live your life, and making changes to protect yourself from possible causes. The second step is to learn about which foods cause inflammation and which foods can help protect you from it. Then it’s time to throw out every one of the inflammatory foods that line your cupboard and your refrigerator, and forever change how you may have been eating. ANTI-INFLAMMATORY EATING Certain foods, herbs, spices, and supplements help reduce inflammation and protect your body from it in the future. Organic dark green vegetables are high on the list: Spinach, kale, dandelion greens, collard greens, broccoli, bok choy, beet greens, and asparagus are high on the list of protective vegetables. So are organic berries of all kinds, organic chicken, grass-fed lamb, beef, venison, wild salmon, and green-lipped muscles from New Zealand. Foods that cause inflammation which you want to avoid at any cost are all kinds of sugars, regardless of how much they may be promoted as “good for you”; all artificial sweeteners, which are chemically dangerous to your body; and all GMO foods, which can literally be deadly. A large percentage of the population also reacts badly to cow’s milk products—from the milk itself to cow’s yogurt and cheese. Another category of foods that can be highly inflammatory to the body are high-carbohydrate foods, from the common grains and cereals to packaged convenience foods which line your supermarket shelves. They are chock-full of colorants, flavor enhancers and other chemicals which poison your body. It goes without saying that you want to avoid all junk foods, from sugared drinks to pastries, completely. Explore instead using the faux grains, which do not pollute your body and are great for meals and baking. (See: faux grain) SPICE IT UP Certain spices are wonderful for helping to quell inflammatory issues. Always buy organic. Most herbs in supermarkets have been irradiated—sprayed with herbicides and pesticides, which you do not want to allow into your body. Turmeric has been used for centuries as a medicine for treating colds, flu, and liver disease. It contains curcumin which has been used for centuries to reduce inflammation. Cinnamon, in addition to its beautiful smell and flavor, has been shown in many studies to exert anti-inflammatory properties and to ease swelling. Garlic in fresh form eases the inflammation of arthritis, as well as helping to protect you from colds, flu and other ailments. Ginger, in the form of a fresh root which you can grate into your foods and drinks, is fabulous for calming inflammation of upset stomachs, getting rid of headaches and infections. Cayenne, like other chili peppers, contains capsaicinoids which gives it its anti-inflammatory properties and can ease the pain of arthritis and headaches. MAGNESIUM THE ULTIMATE For those in the know, it is magnesium that forms the foundation of both treatment and prevention of heart disease, arteriosclerosis and diabetes by calming the fires of chronic inflammation. Virtually everybody in the western world is seriously deficient in this wonderful mineral. All packaged convenience foods are very low in it. Magnesium deficiency is common in obesity, type 2 diabetes, and the insulin resistance that can trigger cardiac issues as well as the widespread incidence of cancer. Magnesium reduces hypertension, reduces your rate of aging, helps protect from bone fractures, and calms troubled minds. It is as basic as clean air and water for becoming healthy and staying healthy. There are many ways you can take magnesium, from swallowing supplements (not the best way) to bathing in magnesium chloride baths. One of the most effective ways to get more magnesium into your body—something all of us need to help clear inflammation and treat pain—is transdermal magnesium therapy. Get yourself a spray bottle of high quality magnesium chloride and spray it on your body, massaging it in all over. Magnesium chloride is taken right through your skin into the cells. Slowly but surely, doing this three times a day counters inflammation and pain superbly well. Spray it on or have a friend massage it into your body. When it dries, it may leave traces of white powder on the skin surface. This is nothing to worry about. It is some of the magnesium itself, that’s all; you can brush it off. Life Flo Health make a pure Magnesium Chloride Oil, which is inexpensive. It provides 66mg of magnesium chloride for every 4 sprays or 560mg per teaspoon. It is taken from the Ancient Zechstein Seabed, which lies 1600 to 2000 meters beneath the surface of the earth in the Netherlands, and is 100% pure. Magnesium chloride has no equal when it comes to the effectiveness of using magnesium to counter inflammation and athletic pain. It must be 100% pure magnesium chloride, not any other form of the mineral. I use it every day. Clearing inflammation from your body in whatever form it occurs may well be the very best action you can take to help you live a long and healthy life, during which you look and feel your very best at every age. Life Flo Health, Pure Magnesium Pure Magnesium Oil is a highly concentrated spray of pure magnesium chloride-nothing added and nothing removed. Mined deep under the earth's surface from the Zechstein Seabed in the Netherlands, it can be used daily, is non-greasy, and leaves no unpleasant odor. Provides approximately 66mg of elemental magnesium for every 4 sprays or 560mg per teaspoon. Order Pure Magnesium from iherb

For decades I’ve warned men and women not to take calcium supplements—whether in pill form or by drinking and eating many cows’ milk products. All sorts of well-formulated scientific studies now confirm that such advice is right. Having long been bombarded with ill begotten misinformation about calcium it is time we learned some simple truths. For instance, supplementing your diet with calcium can not only be toxic to your body: It may even shorten your life. DANGERS OF TOO MUCH CALCIUM Thomas E Levy, M.D. is one of the world’s leading experts in vitamin C and antioxidants used to treat and protect against a myriad of medical conditions and degenerative diseases. A board-certified cardiologist whose work I have long admired, Levy has also written an excellent book, Death by Calcium, which I urge every man and woman who cares about health and truth to read. Here are a few surprising truths you need to know about calcium: All degenerative diseases, from heart disease to cancer and Alzheimer’s, show increased levels of calcium inside the cells where they do not belong. As calcium deposits both inside and outside the cells increase, this raises the chance of malignancies and encourages the development of cancers. A healthy diet based on organic fresh fruits, vegetables and protein foods can supply all the calcium your body will ever need, so long as you are getting plenty of sunlight or taking a good quality vitamin D3 supplement. Women who have the highest calcium consumption have a death rate two and a half times higher than those with a lower consumption of calcium, according to a long term study of 61,433 women followed over a period of 19 years. We have long, wrongly, been urged to supplement our diet with calcium to avoid osteoporosis. Someone who has unwittingly followed such advice is far more likely to die of a heart attack or stroke than from a bone fracture. Women with osteoporosis do not have an overall deficiency of calcium in the body. They have a deficiency of calcium in their bones while they have an excess of calcium in the rest of their body. While calcium supplementation can increase calcium density in bones, this does not decrease the chances of bone fracture. What it does do is lay down potentially dangerous deposits of excess calcium outside the bones. Excess calcium circulating in the blood is far more dangerous than high cholesterol when it comes to strokes and heart disease. Excess calcium over time, without adequate magnesium, sets the stage for the formation of atherosclerotic plaque build-up in the arteries. THE BOTTOM LINE The proofs for all this and much more are overwhelming. Get your calcium from fresh, organic vegetables and a healthy diet while shunning packaged convenience foods, sugars, grains and cereals, and you’ll not have to worry about doing it wrong ever again. So simple really. Meanwhile, I highly recommend that you read Levy’s book Death by Calcium. It’s a great read—clear, honest and so important for your health.

How do you feel about your body? Is it a source of pleasure and pride? A burden to be borne? A matter of indifference? Does it feel like a ‘good runner' which always seems to do what you ask of it? Or is your body something on which you don’t think you can depend? I find that most men and women in the Western world feel uneasy about their bodies. The cultural models which our culture has inherited from the ancient Greeks separates ‘body’—our physical presence—from ‘soul', the so-called ‘real' person, creating a schizoid attitude towards ourselves. Often we treat the body as an object. Then we alternate between narcissistically indulging it and continually neglecting it. Sometimes, we seem to dissociate from it altogether. QUANTUM RADIANCE NOW The body is the medium through which we experience reality. This is a truth most people forget. Your sense of aliveness and vitality, peace and relaxation, joy, sexuality, power—even intellectual enjoyment—are all experienced through your physical body. The more vital it is, the more intense are your sensibilities, and the richer your experience of being alive. The right treatments carried out on the surface of the body using simple substances such as water, oils, clays—even doing dry skin brushing—profoundly influence your state of wellbeing, both mentally and physically. Some techniques improve lymphatic drainage, clearing away wastes stored in the system. Others pep you up when you're tired, or relax you when you're stressed. They contribute to an experience of quantum wellbeing. The body is a finely-tuned instrument. It becomes more sensitive and stronger as you use it. The radiant body feels comfortably in tune with the earth on which it stands, yet free to move, to dance, to feel, and to experience joy and pain fully. This is what being fully alive is all about, no matter what your age. Ideally, the body should always have been this way. A child born naturally, without trauma or drugs, who enters a safe and welcoming world and has a good bond with its mother already has such a body. It moves fluidly, experiences emotions and physical sensations deeply. This makes it fully expressive both in shape and movements of the innate essence of the unique being. Sadly, for most of us, our natural aliveness and bodily freedom have become distorted or truncated. Traumas which we experience tighten muscles, damping down our sensory input. Some people find themselves oppressed and overwhelmed by living in a world which is anything but life-nurturing. This is a not-uncommon feeling for children and young adults. All of these experiences which are felt through the body leave their ‘scars' since they are held in the tissues. Then, instead of maintaining the sensitivity and responsiveness which is our birthright, the body gradually becomes ‘deadened’. This deadness can express itself in many ways—from rigidity or strange postural attitudes and gaits to flaccidity, muscles which seem lifeless and lackluster skin, even low self-esteem, depression, and a sense of impossibility about one’s life. BODY MAGIC The most remarkable gift of the human body is its natural plasticity. It is more than capable of transforming itself. Unlike a machine, your body is continually in flux. It changes its shape and ways of functioning from day to day and moment to moment. It can collect poisons in the tissues which decrease vitality and promote illness, and it can easily be encouraged to eliminate these poisons, becoming more alive, strong and beautiful. This in turn improves your whole way of experiencing life. You can work with a twisted, strained body, or one without a great capacity for feeling physical pleasure. Gradually, over a period of months, you can help it reclaim its ‘aliveness' and its natural good looks. There are a number of simple but powerful techniques for bringing this about. Regular exercise is one. So is the Alexander Technique. Yoga too can be useful—if it is practised well. And there are other professional disciplines which can help, like the bio-energetic therapies, touch for health, and Rolfing or structural integration. There are also many wonderfully effective practices which you can do for yourself day-to-day to help reawaken vitality, improving the way you look and feel. They can alter the way you move, as well as the way you feel about yourself and your life. For, when your body feels more alive, more responsive and stronger, so do you. DO IT YOURSELF The healing of our culturally inherited mind-body split is a slow but totally necessary process, in order to achieve the kind of integration which makes quantum wellness possible. Many of the techniques useful for bringing it about—such as the clay and sea-plant treatments, massage, water therapy, breathing exercises—can be a lot of fun and leave you feeling great when you use them, as well as the long lasting benefits each promises. Also, making time in your life to practice them can be an excellent method of de-stressing, allowing you to get away from any leaning towards becoming an `automaton'—a tendency we all have to some degree— and become more conscious of who in essence you really are, and where you are going. This is an important part of a quantum way of life. TAKE THE PLUNGE A simple thing like water, which you come in contact with every day, is ideal for beginning transformation and heightening vitality. Applications of hot and cold water used to be a standard therapy for aches and pains and for revitalizing. We know this thanks to the pioneering work of Father Sebastian Kneipp, the Bavarian parish priest who strengthened his own less-than-hearty health with the healing powers of water, and then went on to develop a whole system of treatment using it to dissolve toxic wastes while strengthening the entire organism. Many of Kneipp's techniques—which I wrote at length about a few weeks ago—are great for bringing you more vitality and a growing experience of aliveness. He insisted that the easiest way of ‘hardening and bracing the system' is to walk barefoot—on wet grass or stones, on freshly fallen snow, or in cold water up to your knees. This may sound strange to someone who has never tried it, but it can be enormously invigorating—even on winter mornings. I do it at some time every day, come rain or shine. I learned of its power from doctor friends who use it to increase a patient's resistance to illness with excellent results. The secret is to spend only a few minutes (from 3-5) walking barefoot in this way, making sure that you keep shoes and socks dry, so you can put them on immediately afterwards. If they too are allowed to get damp you miss out on the stimulating effect of the contact with the cold dampness. This can deplete your body of energy instead of revitalizing and strengthening it. This, by the way, is the secret for using any cold water applications on the body. You must be warm to begin with and you must keep warm and dry afterwards. Contact with cold water under these circumstances first causes constriction of the blood vessels, momentarily driving the blood inwards. Then, the moment it is stopped, the blood rushes to the surface of the skin, warming it. BRUSH FOR BLISS The same principles apply to hot and cold showers or cold sitz baths. One of the best possible ways of waking up each morning and getting yourself going for the day ahead is to brush your dry skin down well with a dry hemp glove or a natural vegetable bristle bath brush. Then step into a warm shower. As soon as the warmth of the water has suffused your body so you are warm and comfortable, switch from `warm' to `cold'. Remain under cold water for only half a minute (no more), making sure that your body all over gets covered with the cold spray. Emerge from the shower, dry yourself briskly and dress warmly. It is important that the bathroom is always warm and that you begin very slowly with only, say, 10 seconds of cold water at first, gradually increasing it to half a minute as you become used to it. I think you will be surprised at how quickly this adaptation takes place. It will make your body feel alive and tingling, increase your stamina and, according to the European doctors who still use it regularly with their patients, heighten your resistance to colds and flu. SITZ BATHS FOR SLEEP Here’s a variation on the cold water theme that will surprise you. A cold sitz bath is one of the best ways of relaxing quickly and preparing your body and mind for sleep. It is another technique the effectiveness of which you won't believe until you have tried it several times yourself. It is a great blessing for people who suffer from insomnia because their minds race and they can't turn off mental energy when they go to bed. Here's how: Fill a bath with 3"-4" of cold water from the tap. Make sure the bathroom is warm and that you have done all of the things you need to do before retiring. Wrap the top half of your body in a sweater or dressing gown which you can tuck up so that when you sit in the water it won't get wet but it will keep the upper part of your body warm. Now immerse your hips and bottom in the tub for 30 seconds. You can do this either by letting your legs hang over the side of the tub or by sitting in the bath and allowing your heels to go into the water to steady your body. Get out, dry yourself well, then climb into bed. The technique draws the body energy away from the head and brings a marvellous sense of peace and relaxation. Next week we’ll look at more simple do-it-yourself techniques for quantum radiance, such as the health-enbhancing magnesium chloride flakes and gifts from the sea. See you then...

When World War I ended, manufacturers of chemical weapons did not know what to do with their company’s deadly products. A few inventive scientists—mostly in Germany—came up with the bright idea that these killer chemicals could be used on food crops. After all, since they killed enemies in wartime, surely they could be used to wipe out insects, fungi and other pests on farm crops. Who knows, they might even serve as fertilizers for farmers. CHEMICAL FARMING IS BORN They discovered that a mixture of nitrogen, phosphorus and potassium (NPK) would grow big yield crops of good-looking vegetables, grains, legumes and fruits. But little interest was taken in their discoveries until years later, at the end of World War II. At that time, most foods were still grown pretty much as they had always been—by farmers who manured, mulched, and rotated their crops to keep soils rich and in good condition. To put it another way, most food was grown organically, although nobody had even coined the word by then. By the time World War II ended, chemical conglomerates involved in the manufacture of phosphates and nitrates as war materiel found themselves stuck with huge stockpiles. So they went looking for new markets. Aware of the early research into chemical fertilizing, they began to sell them artificial NPK fertilizers at costs low enough to make it all look very attractive. DECEPTIONS BEGIN These purveyors of chemicals spread the false belief that NPK is all you need to grow healthy crops. However, there were unfortunately two very important facts which chemical hawkers left out. Probably they did not even know. (Or perhaps it was not so good for their profit margins to know.) The first is that, although plants grow big on artificial fertilizers, they do not grow resistant to disease. The second is that the health of human beings eating plants grown this way can be seriously undermined. Plants grown only on NPK are deprived of essential minerals and other micro-substances which they need to synthesize natural complexes in roots and leaves that ward off attack by insects, weeds and animals. SOIL LIFE DESTROYED So before long, the new artificially fertilized vegetables and fruits began to develop these diseases. Chemical hawkers were quick to the rescue. The answer to this problem, they told us, was to be found in using MORE chemicals. This is when pesticides, herbicides, nemacides and fungicides came into being, providing chemical companies with yet another exciting business opportunity—especially since the longer you fertilize chemically, the more depleted in organic matter all soils become and the less they contain of the minerals and trace elements needed to synthesize natural protective complexes during growth, so the more pesticides you need. As time went on, more and more pesticides including other even nastier chemicals were sold. Before long, another important fact began to raise its ugly head. It was this: like plants, human beings need a lot more than nitrogen, potassium and phosphorus from the foods they eat to maintain their own health. MINERALS VANISHED Your body cannot make minerals. It has to take them in, in a good balance, from the foods you eat. In addition to nitrogen, potassium and phosphorus, your body requires magnesium, manganese and calcium, selenium, zinc, copper, iodine, boron, molybdenum, vanadium and other trace elements, some as yet undiscovered, to stay healthy. These elements can only come from the foods you eat. This they do, so long as the foods you eat are grown organically in healthy, traditionally fertilized soils. But they are completely missing and unbalanced in the foods we buy today, thanks to our legacy of chemical farming. The organic matter in healthy soil is Nature's factory for biological activity. It is built up as a result of the breakdown of vegetable and animal matter by the soil's natural ‘residents’—worms, bacteria and other useful micro-organisms. The presence of these creatures in the right quantity and type gives rise to physical, chemical and biological properties that create fertility in our soils and make plants grown on them highly resistant to disease. When it comes to human health they do a lot more. GIFT FROM MINERALS The minerals and trace elements you need to trigger your metabolic processes, on which health and leanness depend, have to be in an organic form—this means they have to be taken from living things such as plant or animal foods. You cannot eat nails—inorganic iron—and expect to protect yourself from anaemia, or chew sand—inorganic silica—and be sure to get enough silica, the trace element to help keep your nails and hair strong and beautiful and protect your bones from osteoporosis. It’s the organic matter in soils which enables plants grown on them to transform inorganic iron and silica into the organic form, which is taken up by the vegetables and fruits, grains and legumes which we then eat, making these nutrients available to our bodies. Destroy the soil's organic matter through chemical farming, and inexorably you destroy the health of people and animals living on foods grown on it. Organic methods of farming also help protect against significant distortions in mineral balances—an increase in one or more mineral elements which can alter the availability of others. This can also undermine your health. No such protection is available when your foods have been chemically grown. STRUGGLING TO COPE Your body has a remarkable ability to compensate for a mineral or trace element missing from your food. But, after years of our eating nutritionally-depleted foods, multiple deficiencies are virtually ubiquitous. According to large scale studies, these days almost none of us get the minerals we need to ensure that our metabolic processes work adequately—processes on which health, leanness, and the immune system depend. And the deficiencies we have developed from this, as well as the metabolic distortions that come in their wake, cannot easily be corrected. Popping the latest multi-mineral tablet from your corner pharmacy or health-food store won't do it, by the way. NATURE’S OWN Nutrients in foods exist in complex synergy and affect each other. They also interact and work together in your body. A balance of bio-available minerals and trace elements in fresh, organic foods is infinitely more complex than vitamin fanatics would have us believe. To restore balance once it has been disturbed, you need to return to good wholesome food—supplemented with extra green plants such as kelp, spirulina, chlorella, barley grass or alfalfa. However, this is a slow process taking months and even years. OSTRICHES EVERYWHERE Our indiscriminate use of chemical pesticides, herbicides, insecticides and other chemicals has quite literally poisoned the land we live in, and fostered degenerative diseases throughout the world. It was Rachel Carson, author of Silent Spring, who, back in 1947, warned that this would happen. At the time, she was viciously attacked for her brilliant book. Chemical interests did everything in their power to discredit what she wrote. Now, more than half a century later, her prophetic words have turned out to be terrifyingly accurate. Since Silent Spring, many laws have been passed and many official agencies have been set up throughout the world designed to regulate the kind and quantity of chemicals used on the land. They vary greatly in their approach and powers from one country to another. Sadly, they all have one thing in common: an inability to stop or significantly alter the ubiquitous poisoning of lands, people, animals and the earth itself. So the poisoning of our air, land and water continues. In most countries it grows worse year by year. Like ostriches, we often bury our heads in the sand, hoping that what we don't see won't hurt us. Meanwhile, each year, billions of gallons of chemicals are sprayed onto crops. In the US alone, billions of pounds of pesticides are spread over the soils including herbicides, chemical fertilizers, rodentocides, and other chemical contaminants. GO ORGANIC Even better... grow as many of your own fruits and vegetables in the garden, in the windowsill of your kitchen, or anywhere you can find good soil that has not been chemically treated. Organic growing will help protect you from significant distortions in mineral balance. Conventionally grown fruits and vegetables are sprayed with pesticides—petrochemically derived compounds which behave like low-dose synthetic oestrogens in the body. Many are also treated with fungicides or wax. Each one of these chemicals contributes to the toxic overload which ages your body rapidly, putting pressure on your liver and encouraging free radical damage. When it comes to maintaining good insulin balance, you do not want this to happen. A stressed liver has trouble managing glucose and controls insulin poorly. Shop as often as you can in stores which offer organic produce and non-GMO foods. Not only do organic vegetables taste better, the organic matter in healthy soil is nature’s factory for biological activity that, when you eat them fresh, is communicated to you. Organic vegetables supply us with an excellent balance of minerals, trace elements, and vitamins. The organic matter in soil is built up as a result of the break-down of vegetable and animal matter by its natural residents - worms, bacteria and other micro-organisms. The presence of these creatures in the right quantity and type, which you never find in factory farming, gives rise to physical, chemical and biological properties which create fertility in our soils and make plants grown on them highly resistant to disease. This resistance to illness and degeneration is then passed on to us when we eat the foods.

All over the world, people are getting sicker by the year, while food manufacturers, government bodies, and the mainstream medical profession keep telling us to eat more low-fat-high-carb foods and plenty of unsaturated golden oils. They warn us to stay away from all the “dangerous” saturated fats and oils. So we go on buying convenience foods riddled with carbs and sugars, believing that we are doing the right thing to protect from heart disease, cancer, diabetes, and mounting degenerative diseases that plague the Western World. Well, my friend, such advice from the powers-that-be is not just untrue—it is positively dangerous. To stay healthy, protect yourself from obesity, degenerative conditions, and early aging, it’s important that you avoid starchy carbs, hidden sugars, and all highly processed unsaturated oils. We have been indoctrinated with an irrational fear of fat because of inaccurate research carried out way back in the 1960s when absurd assumptions became turned into quasi-religious non-sense dogma. Since then, instead of protecting us from heart disease, obesity, and other degenerative conditions, what we’ve been told has made us highly susceptible to all these diseases. It’s time to get savvy about the fats—to learn which fats are life-destroying and which are health-enhancing and to change the way you eat. Here’s the truth: Polyunsaturated fats and oils turn rancid when heated. They turn into a health-destroying source of free radicals that do your body great harm. They attack cells and damage DNA. Recent, reliable scientific studies show a definite connection between consumption of these polyunsaturated oils and the development of cancer, as well as heart disease and many other illnesses. Here’s the gen: avoid these oils at all cost: Safflower, Corn, Sunflower, Soybean and Cottonseed. They are badly processed, and are often full of dangerous chemicals. As far as canola oil is concerned—commonly used in the manufacture of convenience foods—it turns rancid quickly and is associated with the development of fibrotic heart lesions. The oils and fats you want to eat to look after your health and to stay lean are these: butter from grass-fed animals, and tropical oils such as coconut oil. Coconut oil is great for cooking. Extra-virgin olive oil is ideal for salad dressings. These are quality fats which, eaten on their own, or together with protein but without an abundance of starchy carbohydrates and sugar alleviate hunger and act as a great source of energy throughout the day. Eating too little of these good fats can lead to an experience of sitting down to a meal and, no matter how much you eat, still craving more food at the end of it. These natural fats let you know when your body is satisfied. They also help balance your hormones while significantly enhancing how you look and feel. Low-fat foods fill our supermarket shelves, attracting ignorant consumers trying to be good and eat what they’ve been told to eat. Manufactured convenience foods have become a roaring financial success story for food manufacturers. So people eat low-fat foods, believing that these are good for them, without realizing that manufacturers, in preparing low-fat menus, have replaced fat with sugar in their wares. We have been told the false notion that all saturated fats are dangerous. Back to the good oils: Olive oil is a monounsaturated fat and one of the safest vegetable oils you can use. It is well suited to dressings and can be heated, but only to moderate temperatures. Make sure that the Extra Virgin Olive Oil you buy is cloudy (not filtered) and a golden-yellow color. Coconut oil is your safest, healthiest choice for cooking since it remains stable, even at high temperatures. It also boasts antiviral and antibacterial properties. The other good, and often forgotten, saturated fat is butter but only from cows who have been grazed on green grass for at least part of their life. Here’s the good news: Natural fats eaten on their own or together with protein, without a lot of carbohydrates and sugar, will not cause the laying down of fat on your body. Neither will they create insulin resistance, as polyunsaturated oils, grain and cereal-based carbohydrates and sugars can. This is the most difficult truth for most people to grasp when we have been schooled for more than half a century in inaccurate and dangerous high-carbs-low-fat approaches to weight loss and protection from illness and obesity. Yet, when it comes to becoming radiantly well and staying that way, you need to grasp this truth and put it into practice. One more thing: Be sure to take a top quality Omega 3 supplement each day. (See below for my recommendation.) And from this moment on, eat GOOD FATS and thrive. You’ll love it. Life Extension, Super Omega-3, EPA/DHA With Sesame Lignans & Olive Fruit Extract, 240 Softgels The body needs fatty acids to survive and is able to make all but two of them: linoleic acid (LA), in the omega-6 family, and alpha-linolenic acid (ALA) in the omega-3 family. These two fatty acids must be supplied by the diet and are therefore considered essential fatty acids (EFAs). Omega-3 fatty acids, found in coldwater fish (and fish oil), perilla and flaxseed oils, are essential elements of a healthy diet. Omega-3 oils contain eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are usually lacking in the typical Western diet, which is filled with foods containing high amounts of omega-6 fats. EPA and DHA can be synthesized in the body from ALA, but EPA and DHA synthesis may be insufficient under certain conditions and for most people that consume Western diets. Order Life Extension, Super Omega-3 from iherb Carlson Labs, Super Omega·3 Gems, Fish Oil Concentrate, 1000 mg, 250 Soft Gels Medical Scientists Internationally are encouraging people to eat more fish. Fish body oil is the only major source of the polyunsaturated Omega-3's EPA and DHA. For those individuals who do not eat an oily fish diet, Carlson offers Omega-3's in easy-to-swallow soft gelatin capsules. Carlson Super Omega-3 Gems soft gels contain 1000 mg (1 gram) of a special concentrate of fish body oils from deep, cold water fish which are especially rich in the important Omega-3's EPA and DHA. Order Carlson Labs, Super Omega·3 Gems from iherb

There are five main channels for detoxifying your body: the skin, the lungs, the kidneys, the bowels and the lymphatic system. None is less less recognized, nor more important in spring-cleaning the body, than your lymphatic system. Yet the state of its health and functioning is still almost completely ignored. Your lymphatics are not only a major route for absorbing vital nutrients from the digestive system into the tissues to keep skin healthy, youthful and glowing—they are important carriers of immune cells. These protect your body from damage and illness and help prevent degenerative aging. Lymphatics are also your body's metabolic-waste-disposal system. They take away unwanted proteins and large particles of toxic debris which cannot be removed by any other means. This includes toxins—the by-products of fatigue and of stress—dead cells, fatty globules, pathogenic bacteria, heavy metals, infectious viruses and other assorted rubbish cast off by your cells. WASTE DISPOSAL So essential are the waste-eliminating functions of the lymphatic system that without them you would die within 24 hours. Doctors working with natural methods of healing insist that a primary cause of fatigue, disease and cell degeneration, with its accompanying premature aging, is poor circulation of lymph to and from the cells and tissues of the body. The same tradition of natural medicine uses a number of effective techniques designed to stimulate lymphatic functions as a means of healing even quite serious illnesses— ranging from rheumatism or cardiovascular disease to chronic fatigue. These techniques include exercise (done for the joy of it, not as a chore), skin-brushing, special breathing techniques, and infra red saunas. All of these things improve the purity and quality of the lymph—the clear fluid which flows through the lymphatics (lymph vessels). They are little short of revolutionary in what they can do for your good looks and your good health. They have even been known to clear long-standing skin troubles such as acne, improve the look of puffy or aging skin, heighten vitality, banish muscle and joint pain, and aid in the regeneration of the body as a whole. Making use of these techniques is simple. But first you need to know a little about how the lymphatic system functions, and just how important a role its mysterious mechanisms play in promoting health and beauty. WHITE BLOOD MAGIC Your body is more than 75 per cent water. So important is water to the processes of life itself that, according to Nobel Laureate Albert Szent-Gyorgyi, “Life is water dancing to the tune of solids”. A French biologist rather poetically emphasized Szent-Gyorgyi's observation by saying: 'Man is an amphibian. Even the most beautiful woman's body is no more than an aquarium with 50 liters of lukewarm seawater in which trillions of cells live and fight for survival.' Five liters of this 'seawater' are to be found in your blood, five in digestive and other secretions, and almost all the rest is in your lymphatic fluid or lymph—sometimes called 'white blood'. Thanks to the lymph, a ceaseless interchange goes on between your body's trillions of cells and their surrounding interstitial fluids, so that food and oxygen are exchanged and waste products are eliminated from the cells—all through the medium of water. For cells and tissues to be nourished, for them to remain vital, and for your skin and muscles to remain smooth and healthy and firm, this interchange needs to occur without impedance, and the water itself needs to be relatively uncontaminated. BEAUTIFUL FLUID In your body, nutrients and oxygen are transported to the tissues and cells via the bloodstream. Arterial pressure forces the blood through tiny capillaries and out into the cells' interstitial spaces to enable the nutrients and oxygen to be exchanged for the wastes which the cells have produced. Here the water or interstitial fluid, now filled with toxic waste, is gathered by tiny lymphatic tubules and then sent back through the lymph vessels to be detoxified. These lymphatics are a highly organized and elaborate system of ducts and channels which flow all over your body. In fact, almost all the tissues of the body are equipped with lymph channels which drain excess fluid, and the wastes which it contains, from the interstitial spaces. This opalescent liquid carries the wastes and toxic products from these minute channels into larger lymphatic vessels, and on through the lymph nodes, which are located in the groin and under the arm and the neck. The lymph nodes filter the fluid to remove impurities and dead cells; they are also a place where antibodies, which fight infection or toxins, are made. After purification at the nodes, the fluid is returned to the blood. In this way, the lymphatic system works ceaselessly to clear toxicity and to reduce excess mucus and waste. GRAVITY IS YOUR FRIEND The microscopic network of these lymph channels resembles the blood capillaries, except that it is finer. And the lymph system in many ways is rather like the blood system except that, while the blood system is powered by the action of the heart muscles, the lymphatic system has no such prime mover. Instead, its nourishing, water-balancing and eliminative functions are almost entirely dependent upon gravity and the natural pressure of muscles which occurs when you move your body. These muscle contractions and body movements—together with biochemical factors, such as whether or not excessive quantities of protein are present in the fluid—keep the lymph flowing and make it possible for the lymphatics to carry out their important task of bodily cleansing. For good lymphatic functioning—to keep your body free of the buildup of wastes and toxicity—you need to move your muscles vigorously and often. That is why regular brisk exercise, such as taking long walks in comfortable shoes, is so important not only to firm your muscles and strengthen your heart and lungs, but also to encourage the steady and effective elimination of wastes from your cells and tissues.

We’ve inherited a fear of the sun. It has developed out of simplistic thinking and a commercially-fuelled set of false beliefs. Here’s the inside story: Ultraviolet light is NOT the fundamental cause of skin aging nor skin cancer. Exposure to the sun is not the main reason that skin wrinkles happen. And here’s some shocking news: The chemical sunscreens we now use to protect ourselves from wrinkles and cancer contribute to both. EXTRINSIC AGING Rough, loose, creviced, wrinkled skin, complete with irregular blotches—it’s known as photo-damaged skin or extrinsically aged skin. It is always blamed on exposure to sun. It is not exposure that causes it; it is the misuse of sun coupled with exposure to mounting levels of destructive chemicals that are the real culprits. To get a first-hand feel for what this looks like, take a look in the mirror at the skin on your bottom. It looks ten or twenty years younger than skin on your face. The difference speaks volumes about what extrinsic aging looks like. How do you avoid it? The ads tell us to smear on more sunscreens. The truth is far more complex. Extrinsic aging means skin damage triggered by external factors—high exposure to UV light from tanning beds or sitting in the sun at the wrong time of the day, chemicals in the environment, and—in many ways—the products you’ve been told to use to protect yourself from them. Mounting evidence indicates that many sunscreens contain carcinogens and that the rise of skin cancers parallels the increase in sunscreen usage Lita Lee, pHD BANISH SUNSCREENS Most sunscreen chemicals which should be protecting your skin from damage actually cause it. They eat up your body’s natural enzymes designed to guard against degeneration. A growing awareness of this in the cosmetic industry has led manufacturers to add free radical scavengers, like vitamin A derivatives and phytonutrients, to their sunscreen products. It’s a bit like sweeping dust under a carpet; this only hides the issue. Chemicals used in sun products and other toiletries do not belong in our bodies. As Rachel Carlson insisted half a century ago, their ubiquitous presence in animal bodies undermines health, vitality, and in this case, beauty too. COSMIC RADIATION The sun produces high energy rays from cosmic and gamma and X rays through longer, lower UV, infrared, microwaves and radio waves. Gamma and X radiation are mostly filtered out by the earth’s atmosphere, although flying in jets at 35,000 feet exposes your body to them in big quantities. This is one reason we need extra antioxidant protection when boarding a long haul flight. When gamma rays—which are also used to irradiate foods and sterilise medical equipment—hit water molecules in a living body, free radicals are generated in large numbers, important enzymes are destroyed and your skin’s natural protective ability is undermined. BREAKING THE WAVES The UV rays—most likely to trigger aging in an unprotected or polluted skin span from 190 to 400nm. They come in three varieties: UVA (320-400nm). Deep penetrating ‘silent-killer’ aging rays. UVA radiation can delve deep into the dermis and wreak havoc with DNA and collagen, triggering degenerative changes especially in light-colored skin, messing up the skin’s enzyme systems and cross-linking its collagen. UVB (200-290nm). Shorter, these guys penetrate more superficially. They can oxidize skin’s natural oils, dry it out and undermine its ability to protect itself on the surface. UVB are mostly responsible for burning. They are what chemical sunscreens try to mitigate in an attempt to prevent sunburn. UVC (280nm and shorter). Highly dangerous to skin. Most of these are filtered out by the biosphere, but you can be subjected to them from most office lighting. FACTS AND FICTIONS Photo aging got its name because it often develops out of excessive exposure to UV radiation. You see it in sun-worshippers on the beaches of Australia’s Gold Coast or California’s Venice Beach. Extrinsic aging mimics the destructive damage all skin is exposed to over time. This damage can happen fast when you hang out too long in the sun, especially between 11am and 4pm. Chemical pollution, long periods of intense physical activity, alcohol, cigarettes and drugs—just like excessive UV radiation—all generate high levels of reactive oxygen species in the skin: Super oxides, hydroxy radicals and hydrogen peroxide. These cause free radical damage, degrade and cross-link collagen, and help produce wrinkles, sags and age spots. Like the rest of these onslaughts, big doses of sun also accelerate the formation of advanced glycosylation end-products (AGEs) to interfere with cellular functions and make skin lose elasticity. However, the notion that sunlight is the bête noir in all extrinsic aging is absolutely untrue. REAL CAUSES Our ancestors were exposed to the sun’s UV rays for over a million years of evolution. The human body is genetically adapted to sunlight, and well equipped to handle it. The exponential rise in skin cancers began in the twentieth century—not in all those years of evolution. What’s happening? Two things. With each decade that passes, we are bombarded with higher and higher levels of chemical aggression in our environment, and forced to handle more electromagnetic pollution. Together they produce toxic build-up in our body, stressing its natural antioxidant systems and undermining our immunity. This triggers degenerative processes, increasing our skin’s sensitivity to UV damage. It also makes us highly susceptible to cancers. Yet we continue to assault our skin with more chemicals in the form of irresponsibly formulated cleaning products, herbicides and insecticides, and to use skin and body care products to deliver yet more chemicals directly to the skin. CHEMICAL OR PHYSICAL The standard protocol for sun protection is to smear on more chemical sunscreens. Selling them is a $3.5 billion a year business, and growing rapidly. We fear aging and skin cancer so we keep buying. Yet much of what we buy significantly contributes to the damage we are trying to prevent. Sun “protection” products come in two forms—chemical sunscreens and physical sunblocks. A few products contain both. Physical block products literally create a physical barrier of fine, non-reactive minerals on the surface of your skin, rather like micro-fish-scales. They reflect excess UVA and UVB back into the atmosphere instead of letting skin absorb it. They are good and not dangerous. Using them is like wearing a hat or a veil so the sun’s rays don’t penetrate at all. No commercial sunscreens have been proved safe. Their chemicals penetrate the skin into the circulation and add to the burden of toxins to be detoxified. Joseph G. Hattersley Chemical sunscreen products—most sun protection products fit into this category—are different. They do not reflect. They absorb UVB and UVA rays, allowing them to penetrate your skin. Many chemical screens these days have begun to target UVA radiation as well as UVB, but the “sun protection factor” (SPF number) you read on a product’s label will have been calculated entirely by how much UVB radiation the chemicals it contains are able to absorb. Unlike physical sunblocks, chemical sunscreens “absorb” the UVB radiation in an attempt to neutralize. They are rapidly used up in the formation of new chemical compounds which your skin then has to find ways of detoxifying from your system. WAY TO GO To protect yourself from aging and cancers, you need to limit your use of chemically-based sunscreens. Better still, throw them out. Go for a mineral-based sunblock, or use one of the new mineral foundations every day. Based on physical agents like titanium oxide and zinc oxide, these products reflect the light instead of relying on chemicals to ‘absorb’ and transmute it. They are safe, inert, and protective. Other physical screens are commonly used by surfers, skiers, cricketers, and tennis players. But choose your block carefully. Unless the mineral fragments have been milled into micro-particles, they can make you look a bit like Marcel Marceau. GET SAVVY ABOUT THE SUN Here are some important things to remember about tanning and how to protect your skin from extrinsic aging and cancers: There is no way to get a safe tan. Never use a sunbed. They filter out UVB burning rays but let the UVA in deep. They are automatic aging machines which increase your risk of melanoma. SPF numbers don’t tell you about UVA protection from wrinkling and aging. Most only deal with UVB protection against burning. For the safest protection from aging and burning, read labels. Shun chemical sunscreens in favor of physical sunblocks—products based on micro minerals such as titanium dioxide or zinc oxide which won’t absorb the sun’s rays or react with your skin. Apply a sunblock a quarter of an hour before going out into the sun. Water resistant products are not what they seem. Their effectiveness is compromised by sweat and swimming. Reapply your sunblock often. If you are or have been using any kind of AHA’s, Retin-A or Renova or any other pharmaceuticals on your face, cover it with a hat as well as a physical sunblock and don’t spend a lot of time outdoors. Never get sunburnt—the damage it causes continues to get worse for 24 hours after the initial burn appears, and when the burn has been severe, can last a lifetime. Think twice before taking oral contraceptives or HRT. Use of these hormone-based drugs is correlated with a three times greater risk of sunburn and skin damage. Take a tip from the Arabs, who know a lot about sun protection. Cover your body well when you plan to spend long hours outdoors. Always wear a hat. Use one of the excellent non-reactive mineral-based makeup products on your face which last all day, look natural, cover your skin and reflect UV rays, while making your skin look fabulous. Devita Solar Body Block SPF 30 Natural, Safe, and Inexpensive Buy Devita Solar Body Block SPF 30 Jane Iredale Mineral Makeup GLOW TIME™ FULL COVERAGE MINERAL BB CREAM Glow Time comes in six great colors, covers blemishes, minimizes pores, disguises wrinkles and smoothes and brightens skin while providing SPF 25 UVA?UVB PA++ Buy Jane Iredale Mineral Makeup

You know the old saying: “Good things come in small packages.” Well, it’s true. Flower essences are sold in little dark-glass dropper bottles. Open one. You’ll discover that, unlike herbal tinctures or essential oils, the liquid inside—from a chemical point of view—is nothing more than water mixed with a little alcohol. This is the medium in which the vibrational energy of a flower (or a gem) has been preserved. You see, the healing power of a vibrational essence depends not on its chemical constituents, but on the frequencies and energies it carries—the spirit or soul energy of the flowers or gems themselves. ENERGETIC FIELDS Where herbs and essential oils bring about direct biochemical and physiological changes, vibrational essences—rather like homeopathic remedies—influence the body via its energetic fields and electrical pathways. So do acupuncture, pulsed electromagnetic treatments, prayer and the laying on of hands. They can all transmit vibrational life-force energy. Dyed-in-the-wool materialists, still totally unaware of fifth entity physics, are surprised by how profoundly healing such energy treatments can be. Provided the vibrational essence chosen is an appropriate one, its health-enhancing effects are deep and long lasting—sometimes even permanent. Let’s examine flower essences carefully. They are made from living blossoms, harvested at the peak of their vibrational power. They influence our emotional and mental states by changing our body’s own vibrational state as well as altering our consciousness. These changes then filter down to a physical level, where they can do many things: energize, stop erratic eating patterns, clear chronic fear and anxiety and increase self-confidence, to name only a few. They can even—to me most interesting of all—help us align our outer lives and the way we choose live them with the nature of our unique innate essential being. When this happens, not only do we experience natural joy and creativity, we experience a sense of expanding freedom. We find it easier to live life by our own rules. We gain access to our unique authentic power. This helps us become aware of what we feel most passionate about, and empowers us to live an authentic life. VIBRATIONS AND WHOLENESS Flower essence healing is only one aspect of what is now known as vibrational medicine—a form of treatment about which have been hearing more and more as the century 21st century develops. British physician Peter Mansfield, one of its pioneers, describes this rather well in his book Flower Remedies. “Vibrational healing,” Mansfield says, uses “the different energy patterns present in nature to modify the vibrations within living bodies, leading indirectly to changes on the physical plane. This encompasses on the one hand methods which use the vibrations directly—light, sound, magnetism etc.—and on the other, methods which involve the preparation of essences from the source of the vibration, which can be absorbed into the body.” PROOF OF THE PUDDING Psychologists and doctors examining the effects of carefully chosen flower essences report that they are completely safe. They can be remarkably effective in helping patients deal with simple troubles—like insomnia, low energy, and fear of flying—as well as deeper issues. Dr Jeffrey Cram at the Sierra Health Institute in California gave subjects either a flower essence or a placebo and then exposed them to stress-inducing fluorescent lighting for long periods. He found, that unlike the placebo which had little effect, flower essences significantly reduced the muscle tension and erratic brainwave activity associated with stress. Meanwhile, Italian medical researchers who tested the effects of flower essences on patients suffering from depression and anxiety found that a surprising 89 out of 115 anxious, depressed and stressed patients who took part in the experiment were greatly helped by flower essence treatments. MAKE IT SIMPLE One of the best practical descriptions I have come across of how flower essences work, comes from the highly respected American researcher, and flower essences creator, Patricia Kaminski. “Just think about a hologram,” she says. “Each separate part of a holographic picture contains images of the whole. This is how it can be used to recreate a three-dimensional image. So it is with a flower essence. One drop of a flower essence holds within it all the energy characteristics of the flower it was made from.” An essence carries the spirit or soul of the flower in its energetic architecture. It communicates this healing blue-print at a very deep level to the energy fields of a human being using it. VISIONARY DOCTOR The first flower essences were created in the 1920s by a highly respected British immunologist and bacteriologist. Dr Edward Bach had become dissatisfied with the way orthodox medicine so often seemed unable to help patients suffering from both chronic and acute illness. Studying the work of the father of homeopathy, Dr Samuel Hahnemann, Bach discovered that many of his own beliefs about the nature of healing echoed Hahnemann’s findings. Like Hahnemann, Bach insisted that it works best to treat the patient, not the disease. Early in his career, Bach prepared bacterial vaccines then administered them to people homeopathically. The results of his work were widely acclaimed by his peers. They carved out a place of high esteem for him in the medical world. The vaccines he made were widely used—some still are. But Bach was not satisfied. He knew in his heart that there is more to healing than treating symptoms. He was convinced that the most effective healing can only take place at the very deepest levels. Bach knew that mental states like anxiety, worry, unhappiness and fear not only undermine vitality, they compromise the immune system, making us highly susceptible to illness and degeneration. He reasoned that, if he could find methods for clearing such negative states, this might well be a key to preventing and curing both acute and chronic illnesses. No matter what symptoms it presents, Bach insisted that any illness is the result of disharmony deep within. RESTORING HARMONY In 1928, Bach began to explore the possibility that the energy of flowers could do this for human beings. He chose to turn his back on a successful career in London and retreat into the wilderness of Wales in search of ways to help suffering people. Bach fasted, he walked in the hills, he opened his mind and his heart to nature, calling out for her help. His intuitive gifts were greatly expanded by the way he was living and eating and by his having abandoned a sophisticated industrial world for raw simplicity. As he came face to face with one herb and flower after another, he became aware of the vast life-force each carried. He also noticed that the healing energies which each held intensified greatly at just the moment when these plants blossomed. Over the next seven years, he worked with these plants in search of a way of collecting their life-healing energies. Gradually, he was able to identify the unique characteristics of each and to understand the kind of disharmony which they help clear. He formulated a group of 12 now-famous flower remedies known as ‘Twelve Healers’. Later he went on to expand them until finally he ended up with a group of thirty-eight flower essences. They are still today known as the Bach Flower Remedies. HEALING FOR THE MASSES So impressed was Bach by the results he got using these flower essences that he decided to leave behind forever his successful orthodox medical practice to devote himself full-time to their development, as well as to teaching people how to use them. Bach had observed that people were becoming more and more divorced from nature—and therefore from their own essential soul nature as well. He believed that in an industrialized world, flower essences are an effective way to counter the destructive processes that resulted from “desensitization” of people which he saw happening all around him. This was a process which he became certain was central to the development of disease. His flower remedies helped re-establish bonds not only between people and nature, but between a human being’s outer personality and his intrinsic soul nature—his innate essence. Before long, Bach’s beliefs would lead him into serious conflict with the medical establishment—especially his insistence that flower remedies should be available to everyone, not just to trained medical practitioners. LIVE YOUR TRUTH The Bach philosophy is simple. It says that each of us has incarnated on the earth to live out a unique divine purpose—our soul’s destiny, if you like. When we are diverted from doing so, either by our own resistance or by learned thought patterns, trauma, emotional repression, inner conflict, or the influence of others, then our personality is not able to become a free expression of our unique soul energy and we get sick. We become anxious, fearful, irritable and angry, thereby lowering our resistance to disease. In time, depending on our genetically inherited weaknesses, we often end up in pain, ill, and degenerating rapidly. Illness, Bach insisted, has its purposes. It is there to warn us when we are going in the wrong direction—to help make us aware of what needs to be honored in our lives that we may not yet be honoring. To be healed, a harmony between our outer life and our inner purpose needs to be re-established. Flower therapy is a powerful way of doing this. Not only does it release stress and trauma. It can help clear repression of our innate life energy and creativity. Most important of all, it can help us realign ourselves with our essential being as well as with nature herself. When this happens, much illness is healed and many degenerative processes are reversed. FOUR-FOLD WAY To Bach, health is not the absence of illness so much as it is an ability to identify its messages and act on them. This does not mean that we should blame ourselves if we become ill. Doing so would only result in further emotional repression. Instead we need to become aware of whatever emotional discord hides beneath a persistent cold or stomach upset and then be prepared to address it and finally let it go. To Bach, healing is a four-fold process. It asks that we: Recognize that we can overcome all difficulties Realize that illness is an expression of disharmony between our outer life or our personality and our soul Discover the cause of this disharmony Clear the cause of disharmony and strengthen the areas in our lives where the expression of our soul nature has been weak. ALCHEMY OF FLOWERS Bach’s explorations into the healing power of flowers, like the work of Kaminski and other flower essence developers, harks back to the ancient art of the alchemists. According to alchemy, when the four elements—earth, air, fire and water—come together in balance then a fifth substance, a quintessence, is created. This quintessence in turn becomes the healing force for body and soul. Bach collected the dew that gathered on plants in the early morning. This dew, he believed, contained the quintessence he had been looking for. It was a perfect fusion of the four elements. In these sparkling drops, he identified the earth that feeds the plant, the natural air in which it grows, the water element in the dew, and fire from the energy of the sun—on which all life depends for its existence. In his healing work, Bach relied strongly on his intuition when figuring out how to work with these elements in relation to extracting the essential healing body of each flower. For days before he investigated the healing potential of a flower, he would himself welcome into his body the physical and mental symptoms of the condition he was seeking to make a remedy for. Then searching for the right plant, he would place a petal or flower in the palm of his hand or on his tongue, register its effects on mind and his body, and record his findings. Gradually he developed a method for transferring a plant’s healing energy to spring water rather than continuing to collect morning dew. It is simple: You can easily learn to do it yourself. To identify the emotional states that each flower essence helps clear, Bach relied on intuition, as has every natural healer, wise woman and mystic throughout the ages. But being a fine scientist, he also “proved” or tested them out on one person after another until he became clear about their actions and confident of their effectiveness. The best of the flower essences prepared today are made in very much the same way—inspired by intuition, observation, conjecture, folklore, herbal tradition, sometimes even shamanic journeying, where the person expands their consciousness to connect with the spirit of the flower and learn from it. Then, once made, each flower essence is rigorously tested on volunteers and colleagues, the sick and the well, and information about its effects is recorded. DEEPEST HEALING Flower essences have been in existence for almost a century now—ever since the visionary Doctor Bach wandered in the Welsh hills in search of a new way to heal the fundamental underlying cause of all illness—classic splits we all have to deal with sooner or later, between soul purpose and the outer life; between mind and body; between emotions and enforced behavior. It’s at this deepest level of human life that flower essences work their finest magic. They bring greater integration and access to authentic power. They can help us shrug off much of the polluting physical, mental and emotional rubbish that prevents each of us from living out the essential beauty and creativity of our true nature. Bach himself knew that once we heal these splits within, the body’s innate tendency to restore harmony will encourage healing to take place on a physical level as well. That is just how flower essences work. They are gentle yet powerful catalysts. They can not only be used to shift emotional or spiritual patterns which we get stuck in. They can also help us remember at the most fundamental spiritual level who we are, then teach us to allow our unique inner radiance to shine forth. Next week we’ll explore how to connect with the essence of flowers yourself, how to make your own flower essences—it’s simple to do—and all the wonderful ways to make use of them enhancing your wellbeing and enriching your life. See you then...

People at the higher reaches of human health don’t face the future with fears of getting old and falling prey to degenerative disease. They live with a sense that the best is yet to come. They know they’re capable of moving toward an even higher state of health and fulfilment as the years pass. They’re not ruled by run of the mill notions about aging which teach that getting older includes illness as a “natural” part of life. They know different. Their view of aging is closer to that of the world famous age researcher Johan Bjorksten, who insists that aging is a question of bringing “as many people as possible as many more healthy vigorous years of life as possible.” LEARN THE SECRETS Thirty years ago my daughter Susannah and I wrote a ground-breaking bestseller about the wonders of high-raw eating called Raw Energy. Ever since then, I have been flooded with letters from around the world. People write to tell me about their experiments with high-raw eating and all the payoffs it has brought them. Together, with new information from many areas of natural medicine, they have added missing pieces to the original Raw Power puzzle. All this has expanded exponentially the understanding of how to use diet to encourage healing and enhance health. MY SEARCH FOR HEALTH I had been chronically ill as a child—one “infection” after another, nightmares, anxiety. But no-one seemed able to help me. Then a wonderful break came my way. I met some remarkable doctors. These were men and women highly trained in orthodox medicine where drugs are the primary means of treating symptoms. Yet these were doctors with a difference. Disillusioned with the conventional, symptomatic approach to medicine, they chose to look deeper and ask questions: “What can be done to help a living body heal itself from inside without the negative side effects of toxic chemicals in drugs?” These physicians in Britain, the United States and Europe, were enormously generous with their time and their knowledge. They shared with me research findings and information which they had spent decades learning: How to detoxify my body using a high-raw or all-raw diet. How to enhance my energy. And—most important of all—how to trust my body’s ability to heal itself. CHECKING IT OUT I practiced what they taught and experimented with countless natural techniques. Their knowledge and generosity turned my life around. I learned that my tendency to “infection” was in fact food allergies. I learned that, after years of eating convenience foods, my body had become toxic. I watched and marveled as high-raw eating cleared the toxicity, the illness, and the depression. I lost fat from my body spontaneously. I felt great. I had so much energy that my children used to tease me by suggesting I start smoking to put a damper on my vitality. (There is nothing worse than waking up to an ultra-dynamic, hyper-cheerful mother.) I never looked back. It was these changes that threw me into a career in health: TV programs, articles, books, seminars, workshops, creating teaching modules for universities—the lot. I saw clearly that few of us ever live out our potentials for dynamism, creativity, good looks and radiant health. I felt passionate about sharing what I had been taught and had experienced for myself with others. My children also became intrigued by the changes they saw happening to me on a high-raw diet. They loved the delicious foods and natural sweet treats which we learned to prepare together. WHAT WE FOUND OUT Here’s what we found out happens when you eat high-raw, low-grain foods: You have more energy and vitality and look better. You lose weight more easily and keep it off without counting calories. You benefit from the “information” that organic live foods carry to your cells in the form of electro-chemical light energy and complex nutritional information which improves health and radiance. You get the best possible complements of vitamins, minerals and trace elements as well as essential enzymes that are destroyed when foods are cooked. Eating raw foods strengthens immunity, making you more resistant to disease, degeneration and allergies. Many chronic conditions disappear when people switch to a high-raw low-grain diet and—best news yet—they often don’t return. Long ago, I’d learned that the Germans, the Austrians, the Swedes and the Swiss had for generations catalogued the health promoting effects of eating foods high in raw fresh vegetables and fruits. Such a diet had long been credited with the healing of long term crippling diseases like arthritis and cancer, gastric ulcers, diabetes and heart disease. I unearthed reports of how athletes, taken off their usual diet high in cooked foods and put onto a way of eating in which between 50-75% of their foods were raw, not only lost none of their physical prowess, they even improved their performances. MEET RAW POWER An optimal experience of human health and vitality is possible when what we eat and the way we live is in line with what we have been genetically predisposed to thrive on. Such a simple idea. Yet what dazzling payoffs it can bring. New information from many areas of natural medicine can add missing pieces to the original Raw Power puzzle, expanding exponentially the understanding of how to use this way of eating to encourage healing and improve health. Raw foods carry light energy—photons—gathered by plants and animals from the sun’s own energy. These biophotons interact with our body’s own light-based, energy-based cellular control and communication systems—the living matrix—to heal, to energize, to bring mental and emotional clarity and to help keep our bodies strong and resistant to the buildup of toxic waste which invites disease and degeneration. And, Raw Power eating has three beneficial characteristics to it: A high-raw diet is the way our ancestors ate to which we are genetically adapted an on which we therefore thrive. It has to include adequate adequate but not excessive top quality proteins. It’s a way of eating which is low-or-no-grain and low-or-no-sugar that does not include manufactured convenience foods. RAW POWER TRUTHS An all-raw diet is useful temporarily for deep detoxification and encouraging the body to heal both acute and chronic diseases. It is not advisable for most people to eat nothing but raw foods for long periods. People who carry on with eating all-raw for years may continue to feel well, yet they often lose power and stamina both physically and mentally. Sometimes they even find it hard to live in the “real” world. This is often because they do not get enough top quality protein foods which establish firm architecture for body and psyche. Adequate protein is far healthier for bones than a low-protein diet. Organic and free range meat, fish, game and eggs can contribute enormously to your power and vitality and help protect from premature aging and degenerative disease (this is something I, like many others, for years did not know to be true). Too much sugar and too many sweeteners like honey, raw sugar, rice syrup and malt extract which all-raw foodies often get, are not good. They disturb insulin balance, predisposing us to insulin resistance and all the degeneration that brings with it. The majority of people living on a conventional Western diet show signs of insulin resistance syndrome. This epidemic of abnormalities includes high blood pressure, distorted blood fats or triglycerides, high cholesterol and blood sugar disorders. It carries with it an increased risk of just about every age-related disorder you can name: from eye problems, heart disease, nervous system disorders, obesity, diabetes and Alzheimer’s to chronic fatigue, exhaustion, anxiety, depression and poor sense of self worth. Why? Because the way they are eating and living is so far removed from what their bodies are genetically programmed to thrive on. Eating a no-grain—or a low-grain—diet, together with moderate quantities of quality protein foods and plenty of non-starchy vegetables and fruits reduces fatigue for virtually everyone while it eliminates weight problems, banishes inflammation and further enhances health, energy and good looks. Today’s fruits and vegetables lack yesterday’s nutrition, so a few well-chosen natural nutritional supplements can further enhance well-being. We need if at all possible to go for organic foods and so help avoid the toxic build-ups that can occur from foods grown using conventional farming methods. Finally—and most important of all—high-raw low-grain eating helps rebalance metabolism, allowing the body’s own remarkable inner power for healing to regenerate and rejuvenate the whole person. YOU DESERVE TO THRIVE Few of us reach our potentials for radiant health, energy, clarity, emotional balance and creative power. This is what I call life at the peaks—quantum health. By this I mean a real leap into a totally different way of life—which most people don’t think is possible. I mean a way of living where you awaken in the morning feeling fresh and good about yourself and your life—a state of being in which your physical and mental potential have the best chance of being used to full effect—that realm of consciousness in which your capacity for fun, passion and excitement over just being alive can soar like a joyous child. For real health is not just the absence of disease. It is a dynamic state of mind, body and spirit which makes it possible for us to participate fully and spontaneously in life, whatever it throws at us. I suggest you get into Raw Power and thrive.