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I want to share with you some exciting news about a still largely unrecognized fatty acid that confers significant health and longevity benefits. It’s great, thanks to its health enhancing properties. Fatty acids are vital to human life. They are our cells’ primary energy source. They also serve as a structural component for every one of our cells. Even an informed person, aware of the vital necessity for using good quality Omega-3 fatty acids from fish as well as monounsaturated fats in olive oil, knows little about the power that Omega-7 has to offer when it comes to enhancing health and fighting against metabolic disorders such as diabetes, cardiovascular disease, obesity, and cancer. This is all very exciting. Let me tell you a bit about Omega-7, the new kid on the block. Scientists at Harvard Medical School and the Cleveland Clinic have been investigating this unique fatty acid for some time, both in animal and in human studies. They have discovered that it can help break the cycle of high blood sugar, inflammation and elevated lipid levels. It can even enhance our insulin sensitivity. They’ve found that Omega-7 brings about an increase in the breakdown of fat as well as an increase in the enzymes involved in fat burning for energy. It can even help reduce the laying down of unwanted fat in the body. One of the most exciting things about these findings is that they create a new chapter in the battle against metabolic disorders that underlie cardiovascular disease, obesity, cancer, and diabetes. The new Omega-7 happens to be an effective complement to the cardiovascular and lipid benefits of taking Omega-3s. This may well turn out to be a terrific opportunity for overcoming metabolic disturbances responsible, in no small part, for the diseases of aging. When Omega-7 was first tested on animal models, investigators were surprised at how remarkable the findings were. They discovered that it functions at fundamental cellular levels by turning on metabolic regulators that create energy for utilization instead of storing sugar and fat. This alone enhances insulin sensitivity, reduces blood lipid levels, and helps protect against insulin resistance. Research carried out in the Cleveland clinic study affirmed that these basic mechanisms contribute to a reduction in inflammatory responses in human participants equally well. When combined with Omega-3s, Omega-7 is now well on its way to becoming a celebrated nutrient for many purposes in helping to initiate some remarkable systemic improvements. These include: an increase in insulin sensitivity support for healthy triglycerides and cholesterol levels already in normal range an increase in hormones that counter hunger support for a healthy stable weight regulation of fat production within fat cells helping to smooth arterial walls support for cardiovascular health support for shutting down cellular glucose. For too long dietary fats have been considered our arch-enemies in terms of health. We've been told we must not eat saturated fats because they are dangerous. This false belief has been foisted upon us for almost 70 years. For so many years we have been warned against using extra-virgin olive oil, organic coconut oil, ghee, and even butter from cows that have been fed on green grass. A growing number of savvy people dedicated to real health are beginning to catch on to the way we have been lied to by the powers that be. These wonderful oils, far from being dangerous to us, are necessary if we are to experience high-level health. Use them every day in quantity and enjoy.  The do a lot to support your health now and always Happily, at last, many people now are coming to realize that the oils that we need to avoid, or at the very least use only in very small amounts, are the golden oils that line the shelves of our supermarkets—from canola oil and peanut oil to safflower oil and sunflower, all of which are very high in Omega-6. These can be dangerous to health in so many ways that it would be hard to list them all. Meanwhile, what are some of the other potential benefits of using Omega-7 oils? Omega-7 turns on your body’s energy regulating systems to help create a more metabolically youthful atmosphere. This results in greater sugar and fat burning, and a decrease in fat storage. Even a small dose of Omega-7 behaves like a signaling molecule, which is capable of shutting down inflammation and promoting better lipid profiles. Omega-7 is on its way to becoming an important part of any top quality nutritional supplement aimed at minimizing the risk of early death and degenerative conditions. What's great amongst other things is that the amount of Omega-7 needed to bring these protective changes about is very little —less than 250 mg per day. The best Omega-7 supplement I’ve found is Life Extension Provinal Purified Omega-7. It's based on purified Palmitoleic acid and Omega-7 monounsaturated fatty acid. It’s best used together with a top quality Omega-6 supplement since they complement each other so well. Do make sure you get permission from your health professional if you happen to be receiving treatment for a medical condition, or are pregnant or breastfeeding of course. Life Extension, Provinal Purified Omega-7 Foundation for Longer Life From Highly Purified Fish Oil Healthy Heart and Inflammatory Response Support Dietary Supplement Order Life Extension, Provinal Purified Omega-7 from iherb Order Life Extension, Provinal Purified Omega-7 from Amazon

I have an aversion to lies, coercion, and fraud. A prime example of all three arrived in my letterbox recently from an electricity company. It congratulated me on being one of the lucky people who had been chosen to receive a smart meter. It informed me that, and I quote, “Smart meters are a modern version of an analogue meter. They go the extra step in helping you to keep track of how much electricity your household is actually using. Unlike an analogue meter, a smart meter records your electricity consumption at half hour intervals and sends the data to your retailer power company each day.” Their consumer “information” then went on to describe, in glowing terms, all the “benefits” to myself and the health of my family of having a smart meter under such headings as “Know Your Facts” and “Smart Meters And Your Health” followed by a lot of dangerously ignorant waffle, including a phony chart purporting to compare how EMF emissions from smart meters are completely safe compared to EMF emissions from Wi-Fi routers, cell phones, microwave ovens, and so forth. Frankly, I was horrified. There are a thousand reasons why you do not want a smart meter in your home. People throughout the world who have been exposed to wireless smart meters—experience an endless list of symptoms from insomnia and nightmares to anxiety, sharp pain and pressure in the head, cardiac symptoms, nausea, flu-like symptoms, urinary issues, high blood pressure, hyperactivity, and brain damage in children, who are even more susceptible to damage than adults. Peer-reviewed studies show that smart meters can result in DNA damage, sperm damage, destructive genetic and hormonal changes, weakening of the blood-brain barrier, disturbance in voltage-gated calcium channels such as the ones in the heart, degradation of immunity, and susceptibility to certain types of cancers.   It’s time for you to know the truth about smart meters and the horrendous hoax to the public that continues to invade the lives of millions of people throughout the world. When you have a smart meter installed, corporations are able to analyze your home appliances and use the data completely without your consent or knowledge.  They can then then sell this information to other organizations, to make use of this personal data for their own purposes. Smart meters make it possible for just about anyone to hack into your home and invade your private life. They can spy on people  living in a home by measuring electricity, gas, or water usage frequency and over time. Poor security measures surrounding the digital transmission of smart meter data exposes you to misuse of the data collected. As far as the smart grid, which has been created by millions of smart meters, is concerned, even former CIA Director James Woolsey has warned that, on security grounds alone, the whole smart grid design is, and I quote, “really a stupid grid.” A smart grid can be easily hacked and even completely shut down, making power unavailable to whole cities. Even Homeland Security in the US warns that the electric grids are highly vulnerable wireless systems. Thanks to a compilation of reports from Australia, Canada, and the United States in regard to smart meter fires we now know that, despite all the promotional nonsense about how safe smart meters are, dangerous fires caused by smart meters continue to destroy houses and people’s lives. The Toronto Star reported in 2015 that 5,400 of the electricity conservation gauges have had to be removed due to the risk of the fires they cause. After a protracted argument with the customer service team at my electricity provider, I made it clear that under no circumstances was anyone to put a smart meter in my home. I requested that they send me a formal letter confirming that they would not do this. After three weeks, during which no confirmation letter arrived, I got back to them once again and demand it. What astounded me was simply that these people who were singing the praises of smart metering had no clue about what they were selling. They were like a group of parrots feeding back the party line, completely ignorant about what they are selling.   The bottom line is this: If you already have a smart meter installed in your home, I suggest you ring your electricity supplier and demand that they remove it. If you do not have one, never agree let them put one in. I also suggest that you watch a superb Canadian film on smart meters to find out the truth about these devices. Go online and search for the film “Take Back Your Power.” It is thorough, fascinating, and accurate. You will learn from it all you need to know. You can also check out the list of references I’ve provided below as well as hundreds more to find out the truth about smart meters, which are of absolutely no value to people who have them. Get savvy. Your health and your life could well depend upon on this. Thanks for listening. Take Back Your Power: The Dark Side of “Smart” Meters Invitational presentation to the San Francisco Tesla Society consulting engineer Rob States explains how PG&E's so-called “smart” meters work and why they endanger health and privacy. Smart Meter Fires...burning meters, burning questions, shocking answers. For more information about the ways in which your privacy is invaded: Dr. David Carpenter, a Harvard Medical School-trained physician who headed up the New York State Dept. of Public Health for 18 years before becoming Dean of the School of Public Health at the University of Albany warns of smart meter dangers: Dr. Dietrich Klinghardt M.D. took part in the documentary film Take Back Your Health. He is an expert in smart meters and electromagnetic radiation, which he calls “The Health Crisis of Our Time.” He estimates that 80% of all health problems are caused or contributed to man-made electromagnetic radiation. This short video is well worth watching.

I continue to be horrified by guidelines issued by the American Heart Association and American College of Cardiology, which speak of giving statin drugs to healthy people. Meanwhile, draft recommendations from the US Preventive Task Force have issued new directives claiming that healthy people should be taking statin drugs as a “preventative against possible future illness.” Their main plan is to see one third of all adults in the United States are put on statin drugs—44% of all men and 22% of all women—even if none of these people have ever had a previous heart attack or stroke. Statins are the most widely prescribed drugs on the market. One in four Americans over 45 are already on statins, despite more than 900 studies reporting dangerous side effects from these drugs. These range from heightened risks of cancer and diabetes to sexual problems, neuropathy, and liver dysfunction, as well as immune system suppression, and even a higher risk of cataracts. In Britain too, statins are the most commonly prescribed drugs, costing the NMS £450 million a year. Now 40% of adults (175 million people) are being advised to take the drug. If the new directives are put into practice by the UK medical establishment—as they are likely to be—the numbers of men and women being prescribed statins could well become legion. What are statins anyway? Statins are a group of drugs prescribed to lower cholesterol levels by inhibiting the enzyme HMG-CoA reductase, which plays a central role in the production of cholesterol in the liver. Statins have many different names, such as Lipitor, Lescol, Mevacor, Altocor, and Zocor. These drugs are prescribed on the assumption that they will lower the risks of cardiovascular events and strokes. The new directives assert that, if given to healthy people, they could help protect the population from heart attacks and strokes at some time in the future. Happily, a growing number of cardiologists are strongly opposed to the new directives. What’s the problem with statins? Plenty: They deplete your body of CoQ10, which is essential for every cell in your body, and ubiquinol. Both CoQ10 and ubiquinol keep the so-called bad cholesterol from doing harm to your body. However, very few mainstream doctors are ever aware of these dangers. One exception is cardiologist Steven Sinatra, founder of the New England Heart Center. Sinatra recommends that anyone taking statins should take between 100 and 200 mg of CoQ10 or ubiquinol each day as protection. Statins lower Vitamin K2 in the body. This puts you at risk of deficiency of this vitamin, which contributes to chronic diseases, such as osteoporosis, cancer, and brain disease. Long-term statin use—10 years or so—has been shown to increase your risk of diabetes, neurogenerative diseases, musculoskeletal problems, and even cataracts. Dr. Eric Topol, highly respected cardiologist and Professor of Genomics at Scripps Research Institute in California, wrote an excellent article for The New York Times Opinion Page in which he warns: “We’re overdosing on cholesterol-lowering statins.” Topol is especially concerned about the sharp increase in the prevalence of Type 2 Diabetes that is occurring in people using them. He writes: “Statins have been available since the 1980s but their risk of inducing diabetes did not surface for nearly 20 years. When all the data available from multiple studies was pooled in 2010 for more than 91,000 patients randomly assigned to be treated with a statin or a sugar pill (placebo), the risk of developing diabetes with any statin was one in every 255 patients treated. But this figure is misleading since it includes weaker statins like Pravachol and Mevacor—which were introduced earlier and do not carry any clear-cut risk. It is only with the more potent statins—Zocor (now known as simvastatin), Lipitor (atorvastatin), and Crestor (rosuvastatin)—particularly at higher doses—that the risk of diabetes shows up. The cause and effect was unequivocal because the multiple large trials of the more potent statins had a consistent excess of diabetes.” Meanwhile, a recent study by Jean A. McDougall and her colleagues in the Journal of Cancer Epidemiology, Biomarkers & Prevention reveals that long-term use of statins increases the risk of both lobular and ductal breast cancer in women between 55 and 74. I am no doctor, but what I have learned during my more than forty years of writing and broadcasting on health is this: When a body is restored to healthy functioning naturally, the need for medication is either dramatically reduced or, more often than not, eliminated altogether. Statins, like most pharmaceuticals, only mask symptoms—they do not heal. Only nature can heal from within. My advice to anyone thinking of accepting the new directives is this: Before you agree to take statins, research the implications of doing so. Learn as much as you can about statin drugs. There are excellent natural alternatives, such as inexpensive dietary changes. So, if your doctor wants to prescribe statins for you, you can be sure you have done your homework. Then you’ll know yourself if these drugs are appropriate for you. Chances are they are not. Here are a few recommendations for where to start your research: U-T San Diego “Doctors assail new guidelines for statins: 18 November, 2013 Cancer Epidemiology, Biomarkers & Prevention; Published Online First July 5, 2013; doi: 10.1158/1055-9965.EPI-13-0414 http://www.greenmedinfo.com/toxic-ingredient/statin-drugs. This is an excellent compilation of dangers from statin drugs, with links to abstracts. www.ncbi.nlm.nih.gov/pubmed/24052188 Association of statin use with cataracts: a propensity score-matched analysis. This is a good source of information on the use of statins for the elderly. A. Sultan and N. Hynes, "The Ugly Side of Statins. Systemic Appraisal of the Contemporary Un-Known Unknowns," Open Journal of Endocrine and Metabolic Diseases, Vol. 3 No. 3, 2013, pp. 179-185. doi: 10.4236/ojemd.2013.33025.

Most of what we've been taught about depression and its causes is not valid. Most so called anti-depressant pharmaceuticals don’t work. And, if taken long term they can seriously undermine your health and screw up your metabolism so that it can become very difficult to unwind the mess. A mounting mass of evidence shows that antidepressants are no better than placebos when it comes to the benefits they have long thought to bestow. An amazing 20% of Americans over the age of 12 are still being stuffed full of antidepressant drugs as are older men and women who have often taken these drugs for years. One in 10 Americans still take antidepressants as well as one in four women in their 40s and 50s.  So do 13 percent of pregnant women.  Meanwhile doctors continue to prescribe them—especially selective serotonin reuptake inhibitors (SSRIs) despite a growing number of studies showing that these drugs can also put a pregnant woman at risk of giving birth to a child with severe birth defects or autism. SSRIs work by increasing the levels of a brain chemical called serotonin, which plays a key role in mood. Your body produces serotonin and keeps it at a certain level, but SSRI drugs increase serotonin levels in the brain by blocking its re-absorption. Prozac was the first SSRI to appear on the market back in 1988. By 2005 SSRI pharmaceuticals had become the most prescribed drugs in the United States.  Side effects that have been shown to accompany their use include weight loss, fatigue, insomnia, headaches, erectile dysfunction and  inability to experience orgasm in both men and women. The false belief that that depression is the result of a chemical imbalance in the brain which can only be treated by using a drug to increase serotonin levels turns out to be untrue. So what is the truth? Recent research shows that most, if not all of the benefits to depression, anxiety, panic attacks, and personality disorders are the results of a placebo effect—a patient’s belief that taking a potent pharmaceutical drug is what he or she must do. An excellent report in relation to the placebo effect was published not long ago in the journal Zeitschrift Für Psychologie which strongly confirms this. Similar reports going back to 2009 and before also support these findings. New research continue to reverse the notion that depression can be countered by conventional drug treatments, which rely on serotonin reuptake inhibitors. Just the opposite appears to be the case. “Serotonin can increase anxiety not decrease it as was previously assumed,” explains researcher Andreas Frick, in the Psychology Department at Uppsala University in Sweden.  A University of Montreal study published in the 2015 issue of JAMA showed that pregnant women who took antidepressants were 87% more likely to have a baby born with autism. So what can help combat depression? Some of the latest findings may surprise you. For instance, the right nutritional supplements can help banish the blues while improving your health all round. Here are a few tried and tested suggestions of natural origin that many people whom I have worked closely with on Cura Romana report have helped get them off pharmaceuticals and become depression free. Omega-3s are right at the top of the list. And most of us get nowhere near enough of these vital animal-based oils. Harvard psychiatrist Dr. Andrew Stoll was one of the first to write about the value of taking top-quality Omega-3 supplements to counter depression in his book “The Omega—Three Connection." How much Omega-3 oils with the important EPAs and DHAs do you need? Most healthy people get along well by taking between 250 and 500 mg a day. But there are good indications that a larger dose of 2,200 mg a day is much more effective in countering mental and emotional issues from schizophrenia and depression to bipolar disorders. It is essential that you take only a top quality Omega-3 product. These can be hard to come by since there are so many poor quality ones on the market. The one I recommend is Life Extension Omega Foundations Super Omega-3 EPA/DHA with Sesame Lignans & Olive Extract. Of course, if you are taking anti-coagulant or anti-platelet medications consult your health practitioner first. Other nutritional supplements which have shown to improve depression include SAMe, 5-HTP, Vitamin D3+K2, and Vitamin B-12 in particular. Every one of these nutrients is known to offer significant help.   They are well worth trying as a natural alternative to pharmaceutical drugs, which can be ineffective and even seriously dangerous to your wellbeing in the long term. Equally important is the way you eat. Cleansing your body is the first step to releasing blocked creative energy and restoring a biochemical balance that will wash your blues away. Begin a long-term way of eating based on REAL FOODS, not the packaged stuff they try to sell you in supermarkets. Choose fresh spray-free vegetables—many of them raw—and top quality proteins from wild fish, organic meat, free-range chicken, and eggs. Avoid all cow’s milk products, including milk itself, yogurt, and cheese. Butter is OK because it is a fat. It’s milk protein that tends to cause problems for people prone to depression. Explore sheep milk cheeses, and yogurts, goat milk products, or buffalo milk products—my favorites. Must important: Stop eating anything made with wheat or other grains and cereals, including pasta, breakfast cereals, breads, and biscuits. And make all processed convenience foods a thing of the past. A diet free of convenience foods releases you from the sort of metabolic disturbance that causes mood swings and depression. It was just such a diet—one in which at least half of the foods I ate were raw—that cleared my own deep depression. It frees your body and opens up your mind. You start to see life with a much broader view. Slowly you can begin to feel a sense of excitement each day with what you are doing. But be patient. It takes time for the transformation to happen. Week by week, feelings of depression and impossibility melt away like snow drifts in the warmth of a spring sunshine. You begin to experience your own natural energies and a balanced state of mind starts to emerge. More peaceful and centered, you come to see that you are actually able to do whatever it is you want to do. The body is a magnificent system capable of the most incredible regeneration and renewal. Once you learn to live on simple, pure, natural organic foods, this helps transform your whole being physically, emotionally, and spiritually. In effect, you discover who you are at the deepest level of your being, and come to live your life from there. I did it. So have thousands of others who never dreamed this could be possible. So can you. A human being is most certainly “fearfully and wonderfully made.” It’s time to discover this for yourself. See below for my suggested Omega-3 supplement. Life Extension Omega Foundations Super Omega-3

All over the world, people are getting sicker by the year, while food manufacturers, government bodies, and the mainstream medical profession keep telling us to eat more low-fat-high-carb foods and plenty of unsaturated golden oils. They warn us to stay away from all the “dangerous” saturated fats and oils. So we go on buying convenience foods riddled with carbs and sugars, believing that we are doing the right thing to protect from heart disease, cancer, diabetes, and mounting degenerative diseases that plague the Western World. Well, my friend, such advice from the powers-that-be is not just untrue—it is positively dangerous. To stay healthy, protect yourself from obesity, degenerative conditions, and early aging, it’s important that you avoid starchy carbs, hidden sugars, and all highly processed unsaturated oils. We have been indoctrinated with an irrational fear of fat because of inaccurate research carried out way back in the 1960s when absurd assumptions became turned into quasi-religious non-sense dogma. Since then, instead of protecting us from heart disease, obesity, and other degenerative conditions, what we’ve been told has made us highly susceptible to all these diseases. It’s time to get savvy about the fats—to learn which fats are life-destroying and which are health-enhancing and to change the way you eat. Here’s the truth: Polyunsaturated fats and oils turn rancid when heated. They turn into a health-destroying source of free radicals that do your body great harm. They attack cells and damage DNA. Recent, reliable scientific studies show a definite connection between consumption of these polyunsaturated oils and the development of cancer, as well as heart disease and many other illnesses. Here’s the gen: avoid these oils at all cost: Safflower, Corn, Sunflower, Soybean and Cottonseed. They are badly processed, and are often full of dangerous chemicals. As far as canola oil is concerned—commonly used in the manufacture of convenience foods—it turns rancid quickly and is associated with the development of fibrotic heart lesions. The oils and fats you want to eat to look after your health and to stay lean are these: butter from grass-fed animals, and tropical oils such as coconut oil. Coconut oil is great for cooking. Extra-virgin olive oil is ideal for salad dressings. These are quality fats which, eaten on their own, or together with protein but without an abundance of starchy carbohydrates and sugar alleviate hunger and act as a great source of energy throughout the day. Eating too little of these good fats can lead to an experience of sitting down to a meal and, no matter how much you eat, still craving more food at the end of it. These natural fats let you know when your body is satisfied. They also help balance your hormones while significantly enhancing how you look and feel. Low-fat foods fill our supermarket shelves, attracting ignorant consumers trying to be good and eat what they’ve been told to eat. Manufactured convenience foods have become a roaring financial success story for food manufacturers. So people eat low-fat foods, believing that these are good for them, without realizing that manufacturers, in preparing low-fat menus, have replaced fat with sugar in their wares. We have been told the false notion that all saturated fats are dangerous. Back to the good oils: Olive oil is a monounsaturated fat and one of the safest vegetable oils you can use. It is well suited to dressings and can be heated, but only to moderate temperatures. Make sure that the Extra Virgin Olive Oil you buy is cloudy (not filtered) and a golden-yellow color. Coconut oil is your safest, healthiest choice for cooking since it remains stable, even at high temperatures. It also boasts antiviral and antibacterial properties. The other good, and often forgotten, saturated fat is butter but only from cows who have been grazed on green grass for at least part of their life. Here’s the good news: Natural fats eaten on their own or together with protein, without a lot of carbohydrates and sugar, will not cause the laying down of fat on your body. Neither will they create insulin resistance, as polyunsaturated oils, grain and cereal-based carbohydrates and sugars can. This is the most difficult truth for most people to grasp when we have been schooled for more than half a century in inaccurate and dangerous high-carbs-low-fat approaches to weight loss and protection from illness and obesity. Yet, when it comes to becoming radiantly well and staying that way, you need to grasp this truth and put it into practice. One more thing: Be sure to take a top quality Omega 3 supplement each day. (See below for my recommendation.) And from this moment on, eat GOOD FATS and thrive. You’ll love it. Life Extension, Super Omega-3, EPA/DHA With Sesame Lignans & Olive Fruit Extract, 240 Softgels The body needs fatty acids to survive and is able to make all but two of them: linoleic acid (LA), in the omega-6 family, and alpha-linolenic acid (ALA) in the omega-3 family. These two fatty acids must be supplied by the diet and are therefore considered essential fatty acids (EFAs). Omega-3 fatty acids, found in coldwater fish (and fish oil), perilla and flaxseed oils, are essential elements of a healthy diet. Omega-3 oils contain eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are usually lacking in the typical Western diet, which is filled with foods containing high amounts of omega-6 fats. EPA and DHA can be synthesized in the body from ALA, but EPA and DHA synthesis may be insufficient under certain conditions and for most people that consume Western diets. Order Life Extension, Super Omega-3 from iherb Carlson Labs, Super Omega·3 Gems, Fish Oil Concentrate, 1000 mg, 250 Soft Gels Medical Scientists Internationally are encouraging people to eat more fish. Fish body oil is the only major source of the polyunsaturated Omega-3's EPA and DHA. For those individuals who do not eat an oily fish diet, Carlson offers Omega-3's in easy-to-swallow soft gelatin capsules. Carlson Super Omega-3 Gems soft gels contain 1000 mg (1 gram) of a special concentrate of fish body oils from deep, cold water fish which are especially rich in the important Omega-3's EPA and DHA. Order Carlson Labs, Super Omega·3 Gems from iherb

Sexual impotence—a loss of ability to maintain a full erection—affects most men at some time in their lives. It can be the result of feeling unwelcome, afraid of your own power, or experiencing a sense of inadequacy or depression about yourself. Such feelings strongly influence the behavior of your body. And when you can develop real awareness of how your lover feels, with patience and consideration, psychologically-caused impotence will often clear by itself. Other difficulties in maintaining an erection can be biochemical in nature. In men over the age of 35, this often happens during periods of prolonged stress, after illness, or simply as a result of having lived for too long on convenience foods, so your body has become depleted in essential minerals, trace elements and vitamins. When you have eaten like this, many of your metabolic processes no longer work properly. Then it’s time to make some serious changes in the way you are eating, and keep your alcohol intake to a minimum. In the meantime, there are a number of effective plants for heightening your sexual energy: Mucuna Dopa Mucuna Dopa—this is a powerful Ayurvedic herb, also known as velvet herb. A potent extract from the Mucuna pruriens seed, it heightens brain function, libido and muscle growth. It contains high concentrations of L-Dopa, a neurotransmitter which prompts a positive mental state of action and assertiveness. These are a few of the reasons Mucuna Dopa is an effective sexual enhancer for men. Start by taking one 166mg capsule between meals (containing 100mg of L-Dopa). Never take more than 6 a day and do not use if you are taking MAO inhibitors or any prescription drugs without first getting permission from your medical practitioner. Ginkgo biloba Ginkgo biloba—not only boosts the flow of blood to the brain and enhances memory; it can increase circulation to the penis. The best way to take it for this purpose is in the form of a concentrated 24% standardized extract capsule, once or twice a day. Do not take more, since in large quantities gingko can cause loose bowels and irritability. One research project gave men 80 milligrams of gingko extract three times a day, with excellent results. It not only cleared impotence, it lifted the depression which often accompanies it. You can also get a ginkgo tincture: 1 teaspoon in a little water twice a day. Horny goat weed Horny goat weed—has been known for 2000 years in traditional Chinese medicine to enhance both male and female libido. It increases blood circulation to the genitals. A study carried out in 2008 indicated that it can be as effective as Viagra but without the dangerous side-effects. One 1 gram tablet daily between meals is the usual recommended dose. Fava beans Fava beans—can have an astounding effect on an erection. The first written record of this food’s sexual benefits comes from ancient Rome, where Cicero used it to increase his own passion. Fava is also a good natural source of L-dopa (used to treat Parkinson’s disease). It intensifies erections in many men, which is how fava got its reputation. One way to use fava beans is to make soup from them. Whatever products you buy it is essential that they are top quality and organic. Be warned, there are lots of cheap imitations which do not deliver on their promises. See below for my recommendations. Source Naturals, Mucuna Dopa Mucuna Dopa uses a potent extract of the Mucuna pruriens seed which assists in brain function, libido and supporting muscle growth. Order Source Naturals, Mucuna Dopa from iherb Paradise Herbs, Ginkgo Biloba Paradise Ginkgo is a potent 50:1 concentrated extract of the highest quality nature has to offer. Using a 100% natural extraction method the true essence and breadth of the whole herb is captured Order Paradise Herbs, Ginkgo Biloba from iherb Planetary Herbals, Horny Goat Weed Epimedium is one of the most valued tonics of Chinese herbalism. In China it is especially used for supporting healthy sexual activity - thus its name, Horny Goat Weed Order Planetary Herbals, Horny Goat Weed from iherb Bob's Red Mill, Fava Beans For over 5,000 years, Fava Beans have been enjoyed as a delicious source of protein, fiber and iron. Similar in taste and texture to lima beans Order Bob's Red Mill, Fava Beans from iherb Dragon Herbs, Siberian Ginseng, Super Potency Extract This is a potent formula, made from the finest Chinese herbs, to enhance your adaptability and daily Qi. Order Dragon Herbs, Siberian Ginseng from iherb

The least understood of all nutrients, Vitamin B 12 is a huge molecule. It has long been known as “the energy vitamin.” And rightly so. You need to have lots of it in your body in order to thrive and protect yourself from fatigue and degenerative conditions. Vitamin B12 plays a major role in DNA synthesis, the formation of healthy blood cells, and the production of energy in your mitochondria. Yet Vitamin B12 deficiency is now rampant. At least one in four people in the Western world are seriously deficient in this essential nutrient. Meanwhile 50% of the population in the world now has blood levels of Vitamin B12 in the sub optimal range. Why should you care about making sure that you have enough Vitamin B12? First of all, this remarkable vitamin is essential for building myelin in your body. Myelin is a fatty material that encloses the axons of neurons. It provides a sheath of electrical energy around your cells so your nervous system functions as it is meant to do. This helps nerve impulses move speedily and makes it possible for the cells all over your body to communicate with each other. When the myelin sheath is damaged the body becomes prone to all sorts of degenerative conditions, including spinal cord injury, stroke, and multiple sclerosis. Your body needs an abundance of Vitamin B12 for many other purposes as well. It’s essential for adrenal hormone production, maintaining a healthy immune system, having balanced moods, and experiencing good memory function and mental clarity as well as physical and emotional vitality. If you don't have adequate levels of Vitamin B12 in your blood you are more likely to experience tingling in your hands, legs, and feet, weak muscles, problems with your memory, apathy, and even depression. The scientific term for Vitamin B12—this water-soluble nutrient—is cobalamin. But, unlike other water-soluble vitamins, B12 is not rapidly removed from your body when you urinate. Instead, it is taken into your kidneys, your liver, and other important organs, where it may remain for long periods. So you can be deficient in Vitamin B12 yet not know it for several years because your body has simply not been absorbing Vitamin B12 from your foods. Perhaps the most important cause of Vitamin B12 deficiency is what is known as food-cobalamin-malabsorption syndrome because your body is not making what is known as intrinsic factor. Intrinsic factor is a protein made by your stomach that binds to Vitamin B12. It’s meant to grab the B12 molecule as it passes through the small intestine, carrying it on to the large intestine where it can be absorbed into the body, eventually end up in your bloodstream. But if you are depleted of stomach acid, as many people are—especially if they have been using anti-acid medications or eating a lot of cereal and grain-based carbohydrates—which create gastric reflux and indigestion—you are likely to be low in stomach acid. When stomach acid is decreased in this way, intrinsic factor can’t absorb B12 properly and your health suffers. As we get older, levels of Vitamin B12 in our bodies tend to decrease. A study of over hundred older men and women showed that we become more susceptible to atrophy or shrinkage in the brain—a well-known characteristic of Alzheimer's disease and dementia. Here are a few habits you will want to avoid to help prevent this: Don’t drink more than three or four cups of coffee each day. Even better, limit your organic fair trade coffee to only one or two a day. Stop taking prescriptions drugs that diminish Vitamin B12 in the body. Do not use antacids and other drugs to treat ulcers. Change the way you are eating then you will find that most of these problems clear up naturally within a few weeks. Finally, never take antibiotics unless they are absolutely necessary. If you do, make sure you counter their effects by using a top quality probiotic for many weeks as soon as the antibiotics have finished. How do you make sure you get enough Vitamin B12? It’s difficult to manage if you are vegetarian. It is virtually impossible if you are vegan. Eggs are a good source of Vitamin B12 provided they come from a free-range pastured farm. If they are genuinely free range, a great way to eat eggs is to put them raw into some sort of smoothie. Good sources of Vitamin B12 are also found in organic chicken, grass-fed beef, grass-fed lamb, and seafood that did not come from fish farms. Unfortunately—and this is something few people are aware of—more than half of the seafood in the world is now either contaminated with heavy metals and harmful materials from fish farms where these fish are raised on quite hideous foods. Certified grade A raw milk also contains good quantities of Vitamin B12. There are medical tests that you can take if you suspect you may be B12 deficient. Your health practitioner can organize this as well as help determine the underlining cause of deficiency and how it should be treated. The problem with these tests is that they are not very accurate and, as yet, few doctors are aware of the seriousness with which Vitamin B12 deficiencies must be treated. You can, of course, look for one of the under-the-tongue sprays, although the human body often does not absorb these efficiently. Personally, I prefer occasional Vitamin B12 injections. It is still legal in many countries for you to do these yourself. If you live in a country where they are not legal, your health practitioner can inject them for you. What is important is that when you have an adequate supply of this vitamin in your body, especially as you get older, to help prevent many potentially life-destroying conditions that result in a B12 deficiency.

Have you ever wondered what triggers your hunger? Sometimes even after eating a good meal? Then let me share some interesting truths with you. Hunger signals come from your brain’s appetite control centers. These are meant to tell you when you need to eat. The problem is that these days, control centers in most people’s brains no longer function as they are meant to as a result of the way we’ve been taught to live and eat in the modern world—masses of packaged foods, grains, sugars, and convenience foods filled with pesticides, chemicals, and health-destroying additives. So often we experience false hunger, which undermines health and makes many people fat. More about this in a moment. This false hunger is most of the time triggered by three situations: First, when your body is fatigued and is calling out for energy, you often turn to food in the hope that eating will revive you. Sadly, this seldom works. In fact, for most people, eating under such circumstances only increases your hunger instead of helping you handle it. Second, when your body’s in need of essential nutrients—a vitamin or mineral for instance—or, more often than not, needing a combination of nutrients that you’re not getting from the foods you’ve been eating—this also produces false hunger that is not easy to handle. Finally, when you’re experiencing negative emotions or are under a lot of stress, most people seek comfort from eating certain foods—especially grain-based carbohydrates like breads and pastas or foods full of sugars in the hope that these foods might alleviate their discomfort. The problem is that the very foods you seek for comfort only make you crave yet more carbs and sugars. Why? Because when you turn to grain and cereal-based carbs—from breads and pasta to sweet deserts—these foods create insulin resistance and blood sugar disorders. This leads to ever-increasing food cravings and addictions. These are the three most common triggers of false hunger, which undermines your health, decreases your vitality, and makes you feel lousy. False hunger is triggered by your hypothalamus and autonomic nervous system. More often than not, you are not aware that this is happening as you reach for food. Conventional weight loss diets use all sorts of pills, potions, and techniques in the hope of overcoming false hunger’s trigger mechanisms. Slimming diets tell us we should count calories. They tell us we have to work our bodies hard to keep from getting fat. They urge us to use brute force or willpower to overcome the impulse to eat. Of course, sooner or later, these methods fail. So what’s the answer? You won’t believe how simple it can be. Here’s how to manage these issues. When you feel hungry for no reason, stop and ask yourself if you are really hungry or just tired and in need of a rest...if only for five minutes. Drink a glass of good quality water, breathe deeply, and give yourself a time-out which you deserve. Stay away from packaged convenience foods. They deplete your body of vitamins and minerals, and are filled with hidden ingredients, including flavor-enhancers designed by manufacturers to increase your hunger while undermining year health. Learn simple practices for making stress your friend instead of being ruled by it. Then practice them. Eat REAL foods like fresh organic vegetables, and top quality proteins from fish as well as chicken and animals that have been freely grazed in pastures. Cut the quantities of grains, cereals, and sugars to an absolute minimum. Want to learn more? Download my new very comprehensive free book now (Stay Healthy & Lean For Life). The information it offers can literally transform your health and your life.

Epsom salts baths are one of the world’s most potent yet underrated natural treatments. Don’t take them lightly. They can improve your health and they cost almost nothing. They can be useful if you have been having a stressful day because they deep cleanse the body, both physiologically and energetically. They are great for encouraging deep, restful sleep and relaxation. Epsom salts also carry a magic that goes way beyond this. Lying in an Epsom salts bath is a superb way to enter your inner world and make you aware of dreams and longings you may not even have discovered yet. Use them to help forge deep connections with your essential being. Use them often and just allow yourself to BE instead of having to DO all the time. Named after a compound of minerals discovered in 17th century England, Epsom salts were first discovered by Nehemiah Grew in Epsom, a small town not far from London. He discovered that Epsom salts could relieve pain in muscles, calm headaches, and quell inflammation. Early on, drinking Epsom water was used as a purgative. The salts themselves were produced by boiling Epsom water until it turned into hydrated magnesium sulfate—which is where the name Epsom salts comes from. This hydrated magnesium sulfate brings important minerals your body, and they are absorbed through the skin when you take an Epsom salts bath. Both the magnesium and the sulfate molecules have the ability to leach excess sodium, phosphorous, and nitrogenous wastes from the body. As they reduce toxicity, more of your body’s energetic potential gets freed up for use. Magnesium and sulfur also happen to be among the most alkalinizing of earth minerals. In practical terms, what this means is that they have the ability to create more physical space between the atoms and molecules of your body. This is important since the greater the acidity in the body and the more compressed this molecular space becomes, the greater the physical and emotional pressure you feel. There’s more good news. When you step into an Epsom salts bath, magnesium sulfate immerses your body in a unified electrical field. This takes excess electrical discharge from one area of the body and sends it to areas that are undercharged, which creates energetic balance and flow. There is nothing quite as good as an Epsom salts bath; for instance, taking an Epsom salts bath after you have been on a long flight or if you are suffering from jet lag, emotional tension, or fatigue. Magnesium deficiencies are rampant in the Western world as industrial agriculture has removed massive quantities of magnesium from our soils and also because most people choose to feed themselves on packaged convenience foods. More than 80 percent of people in the United States are deficient in magnesium. Very few have any idea just how important magnesium is to their health. Magnesium is the second-most abundant element in your cells. It is also the fourth most positively charged ion in your body and essential to more than 300 specific enzymes in the body. Magnesium helps activate your muscles and nerves. It’s a catalyst for vital neurotransmitters like serotonin. It helps create ATP, which are energy molecules for your body. And it must be present for optimization of the mitochondria in cells, which are crucial for vitality, health, and athletic performance. What about sulfur—the other half of the Epsom salts equation? Sulfur is a natural detoxifier. It is a powerful antioxidant, pain reliever, and anti-inflammatory. Inviting sulfur into your body through the surface of your skin while lying in an Epsom salts bath is a superb way to strengthen your system as a whole. The electrical charge between magnesium with its positive charge and sulfur with its negative charge helps these two minerals blend together in a superb way. There is a very specific way of taking an Epsom salts bath. Let me share it with you: Pour two large cups of industrial grade Epsom salts into the bathtub. You can find them in small amounts at the chemist and in supermarkets. Far better is this: order in bulk a 25 kg bag over the Internet. This way Epsom salts are inexpensive. One more tip: I like to add a pound of sodium bicarbonate (baking soda) to every Epsom salts bath because it blends well with magnesium sulfate and is wonderful for skin. But you must make sure that any baking soda you use contains no aluminum since this is the last thing you should ever put into your bath water or anywhere else. Fill the bath with blood-heat tepid water, just above body temperature. Immerse yourself in it for at least 20 to 30 minutes. If your body gets too cool, add some more hot water. If your body becomes too warm, add some cold water. You need to be able to sustain being in this bath in a very relaxed state for 20 to 30 minutes. Then get out of the bath and wrap yourself in a towel. If you are doing this just before bed, now climb into bed, cover yourself up, keep warm, and you can easily drift into blissful sleep. If it’s during the day or if you are trying to restore yourself to be able to go out in the evening, then when you get out of the Epsom salts bath wrap yourself up in a towel and lie down for 10 minutes. Then get up, get dressed, and go about doing whatever you are intending to do. In our home we are completely addicted to the joys and the benefits of daily Epsom salts baths. I predict that you too may become the addicts we have become. Try it and see.

I love wild salmon. I always have. It’s not only delicious, but full of the best quality natural Omega 3 oils in an ideal ratio of 6 to 9 parts of Omega 3 to 1 part of Omega 6. Because 95% of our cell membranes contain fat, without adequate Omega 3 fats cells cannot function properly. The terrible news is this: our beautiful wild salmon may already be on the way to becoming little more than an ancient memory. Let me explain. The US Food and Drug Administration is notorious, under pressure from the corporate powers-that-be, for approving human consumption drugs, foods, and other questionable products which should never be allowed on the market. Whether from ignorance or stupidity—one can never be sure which, the FDA has recently outdone themselves. They’ve approved, for human consumption, a hideous, genetically grown, artificial giant salmon. This fish is an artificially concocted creature created by AquaBounty Technologies from a combination of Chinook salmon, from which a hormone-regulating gene has been extracted together with a gene from the ocean pout, plus genes and growth promoters from other fish. This man-made monster has been designed to grow at twice the rate of other fish. The size of this fish is gigantic compared with natural wild salmon. It can grow to 24 inches long and weigh 6.6 pounds instead of the much smaller wild salmon, which are about 13 inches long and 2.8 pounds in weight. This hideous creation is expected to appear in supermarkets in the United States and elsewhere within the next two years. I wouldn't touch such a creature if my life depended upon it. The FDA failed to consult wildlife agencies—something they are required by federal law to do. US Atlantic salmon as well as populations of Pacific salmon are protected by the Endangered Species Act. The FDA’s refusal to do this before giving permission for these genetically engineered monsters to become commercialized is not only irresponsible but also in strict violation of the law. At the moment a broad coalition of organizations are in the process of suing the US Food and Drug Administration for approving the first-ever genetically engineered animal. The FDA also chose to ignore complaints from some 2 million people opposing what they chose to approve. But nothing quite as potentially destructive as the GE salmon has appeared on the scene before. “Once they escape into the surrounding waters in which they are raised—and happens all the time even to conventional farmed fish— as salmon fisherman and representative for the Center for Biological Diversity in Alaska Dune Lankard says. “They’re manufactured to outgrow wild salmon, and if they cross-breed, it could have irreversible impacts on the natural world. This kind of dangerous tinkering could easily morph into a disaster for wild salmon that will be impossible to undo.” This ghastly new GE salmon is now destined to undertake its 5,000-mile journey to appear in US supermarkets in less than two years. As Dana Perls, food and technology campaigner for Friends of the Earth, says, “Major retailers, including Costco, Safeway, and Kroger won’t sell it, and polls show the vast majority of people don’t want to eat it. Yet under this approval it won’t be labeled, violating our fundamental right to know what we are feeding our families.” Let’s hope, for the health of our children, that these lawsuits are successful. The world we live it is becoming frighteningly destructive to ourselves, our animal friends and the earth itself. I believe it is vital that we all be come aware of this and protect our planet as much as humanly possible

In the next 5 minutes, I want to share with you essential truths about hormone replacement therapy—HRT. This stuff that vitally important for you to know. But first, let me ask this: Do you feel or have you fever been afraid, confused or frustrated about your own menstrual, peri-menopausal or menopausal issues? I know I once did. Intense hormonal changes can make you feel like you’re going crazy, so you’re not even sure who you are any more. And these symptoms can start as early as 10 years before menopause arrives. Natural hormonal shifts are natural transformations in every woman’s life. And, believe it or not, they can even be profoundly beneficial. But you need to learn how best o handle them. We women are constantly told that we have to take drug-based artificial hormone drugs known as HRT to do this. I’m here to tell you this is most certainly not the way to go. Why? Because medically based HRT— using synthetic drugs can produce massive side effects. It is also incapable of delivering genuine healing. It cannot treat fundamental causes. It can only mask symptoms. In the process, synthetic HRT hormones can poison your body long-term. Drug-based synthetic estrogens, progestins and progestogens commonly prescribed as HRT are fundamentally dangerous. Used long-term, they may even be life-threatening. We women need to band together and challenge the “wisdom” of conventional medical practices. It’s time for us to turn away from the widespread propaganda that accompanies the promotion of HRT as the solution to all our problems. Indiscriminate doling out of potent drug-based hormones can undermine a woman’s fertility as well as trigger the development of her menstrual agonies—from PMS and endometriosis to cancer of the breast and womb. The current attempt to make every woman a “patient” for the rest of her life by subjecting her body to long-term HRT is also a way of diminishing her personal power and undermining her control over her own body. Conventional HRT is most certainly not the answer. I believe passionately that it’s time for a radical overhaul in how we handle women’s issues. There are safer, better, more effective ways. As celebrated expert in the natural treatment of peri-menopause and menopause, Dr Jonathan Wright, Medical Director of Tahoma Clinic in Washington—a long-time advocate of bio-identical, that is natural hormones—says, “Replacing estrogen that your body is no longer producing with the synthetic versions found in conventional HRT is like replacing parts designed for a Chevy with those made for a Mercedes.” More about these alternatives in a moment. Meanwhile, let me share with you a couple of scientific studies carried out in the last 15 years which show just how potentially dangerous and ineffective conventionally prescribed HRT can be: In 2002, researchers called a halt to a huge government- run study involving 16,000 women on HRT under the Women’s Health Initiative. Researchers found that long-term use of synthetic estrogen and progestin significantly increased women’s danger of stroke, blood clots, heart attack, invasive breast cancer and stroke. Then the Journal of the American Medical Association (JAMA) published another study, showing that women who take a combination of synthetic estrogen and progestin are also at high risk of getting a highly aggressive form of breast cancer. Other studies have revealed that HRT can increase your risk of Alzheimer’s, dementia and asthma. More new research indicates that combined synthetic estrogen-progestin HRT increases your risk of severe forms of breast cancer as well as your chances of dying, from the disease as well as other causes. This is but a small sample of the volume of research that has surfaced since the turn of the millennium, exposing potentially serious consequences of buying into the ongoing hype of HRT and allowing such synthetic chemicals into our bodies. Let’s look at the alternatives. There are many. Bio-identical hormones—commonly known as “natural” hormones—do a far safer, more effective job of helping most women handle the challenges they face. This is a truth now well supported by scientific research. Your hormonal system, with all its ebbs and flows, parallel those of the earth’s tides and the moon itself—acting as an interface between your emotional life and your body. Mess with your hormones and you may even undermine your ability to grow spiritually. I will soon be shooting some more new videos about Bio-identical Hormone Replacement, what it is, how it works, how it differs from synthetic HRT, as well as other natural ways of treating menstrual and menopausal challenges. So keep an eye open for them. In the meantime, go to lesliekenton.com where you can learn more right now about the remarkable things natural hormones and other natural approaches from herbs and changes in diet can do to support your own challenges right now. See you soon. Here are the links to additional information about HRT and Bio-identical hormones: 5 steps to natural menopause: http://lesliekenton.com/health/into-the-bliss/5-steps-ideal-menopause-part-2/ Beware of HRT: http://lesliekenton.com/health/into-the-bliss/beware-hrt/

Are you worried about hair loss? Let’s take a look at both causes and cures. And there can be many causes, from hormonal imbalances due to under active thyroid, drugs, pharmaceuticals, and poor diet, especially too few B complex vitamins, Vitamin C, zinc, sulfur, and iron. But if you find you’re losing hair at a rapid rate, don't panic. It’s normal to lose 50 to 100 hairs each day. There is a strong link between anxiety and hair loss, especially excess shedding of hair at the telogen stage, which can be made much worse by worrying about it. It’s time to go through a rational process of elimination to discover possible causes then you can do what’s necessary to correct the shedding. Ask yourself the following questions: Are you taking any medication such as the birth control pill or artificially based hormone-replacement therapy? These are common causes of thinning hair, which can be corrected by stopping the drugs and turning to bio-identical hormone replacements under the guidance of a knowledgeable health practitioner. Anti-coagulants, cortisone, and diet pills such as amphetamines are also anathema to hair health. So is boric acid, which stupidly gets added to shampoos, skincare products, ointments for cuts and burns—even eye baths—so read labels carefuly before you buy. Thyroid medication can be a culprit—shift to natural thyroid treatments instead. So can simple aspirin, if you take as many as one or two a day. Now, let me with share you what I have learned over the years about how to stop hair loss: Have you had major illnesses or traumas in your life recently? Shock, illness, and emotional worry can bring about heavy shedding of telogen hairs. This is called telogen effluvium. Help can be had from vitamin supplements—more about this in a moment—and from eating organic liver often. Even getting enough physical activity to help you deal with stressors in your life can help. dramatically. Is is your scalp tight or loose when you put your fingers into it? Start giving yourself a daily scalp massage. And start brushing the old fashioned way—fifty strokes each day. I do myself, and it works. Are you anemic? Women, who suffer from anemia far more often than men do, frequently find their hair has thinned greatly. Have a serum iron test and a total iron-binding capacity test done to find out. Is your hair breaking off near the roots from over-processing, sun bleaching, or too much heat on it? This is easy to detect. If you sit in front of a mirror with the light coming from behind, you’ll be able to see a myriad of tiny hairs standing up out of the scalp no longer than a half to three quarters of an inch. If you examine them carefully, you’ll find that even these short hairs are damaged, with split ends. Consider cutting your hair shorter until the damaged hair has grown out and healthy hair shafts replace it. Have you recently been pregnant? Women often lose hair during pregnancy. It may be the result of hormonal changes or some kind of subclinical vitamin or mineral deficiency—often zinc as it is very low in most women just after childbirth. Happily this condition usually disappears a few weeks after the baby is born, provided your diet is adequate and you are generally well. Do you wear your hair pulled back, or have you been putting rollers in too tightly? A common cause of hair loss is simple traction caused by a tightly wrapped rubber band around a ponytail, or curlers that are too tight. The pull on the hair interferes with proper circulation there and results in damage to the hair follicles, which shed their hairs. If this is the case, you need to change your hairstyle, stop rolling curlers tightly, and give yourself daily massage or treatment with an electric vibrator. If you are using a nylon-bristled brush, rollers with brushes in them, or a too fine-toothed comb, you should replace them as they can exacerbate hair loss. Most important of all—Look to your diet: Eat plenty of foods high in biotin and take biotin supplements. Biotin is needed for healthy hair and skin and to help prevent hair loss. Good food sources include brewers yeast, brown rice, bulgur, green peas, lentils, oats, sunflower seeds, and raw organic walnuts. Don’t eat raw eggs until hair loss has stopped.  You see, because raw eggs contain a protein that binds biotin and prevents it from being absorbed. Cooked free-range eggs are okay. Rinsing your hair with Kombucha tea is far more effective than all the fancy products sold in salons for hair growth and regeneration. It might even prevent hair greying. You can also use apple cider vinegar and sage tea as a rinse to encourage hair growth. Horsetail tea is the best source of silica, which all of us need for strong, shiny hair, and healthy nails. BEST HAIR GROWTH SUPPLEMENTS Good quality Omege-3 oils improve hair texture and help prevent hair loss and damage. Raw thymus glandular—500 mg a day—stimulates immune function and improves the functioning capacity of hair glands. Vitamin B complex with B3 50mg, B5 100 mg, B6 50 mg, biotin 50 mg, and inositol 100 mg top quality B vitamins are needed for the health and growth of hair. Vitamin C—3000 to 10,000 mg a day can greatly improve scalp circulation. Vitamin E—start with 400 IU and slowly increase to 800-1000 IU—increases oxygen uptake, which improves circulation to the scalp. Coenzyme Q10—improves scalp circulation and increases tissue oxygenation. Kelp—500 mg/day—supplies minerals for healthy hair growth. Silica or horsetail—helps keep your hair looking shiny and sleek. Finally, when it comes to reestablishing a gorgeous thick head of healthy hair, always go the natural route. Why? Because it works. You can spend a fortune on hyped-up hair restoring products and get nowhere. Let Nature do it for you! Supplements I personally recommend: Life Extension, BioActive Complete B-Complex What distinguishes BioActive Complete B-Complex is that it provides enzymatically active forms of critical nutrients like the pyridoxal-5-phosphate form of Vitamin B6, the active form of folate (5-MTHF) that is up to 7 times more bioavailable than folic acid, and meaningful potencies of each B-vitamin. Life Extension, Natural Vitamin E, 400 IU There has been a long-standing debate as to whether natural or synthetic Vitamin E is better. For most vitamins, there is no difference between natural and synthetic. With Vitamin E, however, the natural form has proven far superior.